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This is a simi difficult recipe, but the result is ever so delectable. I had something like this at Crustaceans in San Francisco. They used the wonderful...
"This is a simi difficult recipe, but the result is ever so delectable. I had something like this at Crustaceans in San Francisco. They used the wonderful Dungeness crabs, but here in Virginia I had to settle for Blue crabs, which turned out just as nice."
Ingredients: crabs, lemon slices, onions...
Prep Time:50 mins
Total Time: 1 hrs 20 mins
If you have ever been to the Maryland area or once lived there you would know how AWESOME the seafood is! This recipe will not disappoint you! It was...
"If you have ever been to the Maryland area or once lived there you would know how AWESOME the seafood is! This recipe will not disappoint you! It was handed down to me from my Mommom, who has lived in Delaware ( Maryland's Neighbor) her entire life. Please try it and I hope you enjoy it as much as I have over the years!"
Ingredients: pepper, lump crabmeat...
Prep Time:15 mins
Total Time: 20 mins
"I got this out of my mother's cookbook. It is so good y'all have to try."
Ingredients: crackers, cream cheese...
Prep Time:10 mins
Total Time: 10 mins
Recipe #234697
I grew up in southern Maryland, and attended All Saints Episcopal Church, where my parents are still members. Every summer (1st weekend in August) the...
"I grew up in southern Maryland, and attended All Saints Episcopal Church, where my parents are still members. Every summer (1st weekend in August) the church hosts its Summer Supper fundraiser, which I consider a southern Maryland tradition, since folks come from all over to eat some great food (ham, fried chicken, green beans, fresh homemade bread,..."
Ingredients: dried parsley, eggs...
Prep Time:15 mins
Total Time: 25 mins
Recipe #109075
This simple crab cake recipe came from an old community cookbook. It was the recipe my father used.
"This simple crab cake recipe came from an old community cookbook. It was the recipe my father used."
Ingredients: pepper, cracker crumbs...
Prep Time:5 mins
Total Time: 15 mins
Recipe #299600
Nothing says Bawlmer, Murlin like crab cakes Hon!
This is my take on a regional favourite. Based on a Cook's Illustrated recipe
I...
"Nothing says Bawlmer, Murlin like crab cakes Hon! This is my take on a regional favourite. Based on a Cook's Illustrated recipe I don't pretend these would be considered "authentic" Especially if you use any of the various herbs I suggest. After all. I'm a DamnYankee transplant. However, they are good."
Ingredients: pepper, lump crabmeat...
Prep Time:15 mins
Total Time: 25 mins
From Cooking Light (May 2005)
"From Cooking Light (May 2005)"
Ingredients: lump crabmeat, Dijon mustard...
Prep Time:15 mins
Total Time: 15 mins
Being from Maryland, I know very well homemade crab soup. This is not that recipe. This is a very quick crab and tomato soup recipe that is used to finish...
By Andi of Longmeadow Farm on April 9, 2007
Recipe #221492
"Being from Maryland, I know very well homemade crab soup. This is not that recipe. This is a very quick crab and tomato soup recipe that is used to finish extra crab meat off. Being a base recipe, please use this to be creative with, adding or subtracting ingredients and adjusting seasonings for you and your families enjoyment. I haven't used canned..."
Ingredients: condensed tomato soup, dried parsley...
Prep Time:10 mins
Total Time: 30 mins
"Presented By: Miss Olivia's Table"
Ingredients: pepper, garlic salt...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
This is the original as it appeared in the "Baltimore Sun" as a recipe request, recently. This was also printed many years ago, but has made a...
By Andi of Longmeadow Farm on October 5, 2009
Recipe #393003
"This is the original as it appeared in the "Baltimore Sun" as a recipe request, recently. This was also printed many years ago, but has made a new a recent appearance again paralleling the closure of "Angelina' and subsequent auction of the restaurant. With the sale of the restaurant this crab cake recipe goes along with it. History..."
Ingredients: cooking spray, lump crabmeat...
Prep Time:10 mins
Total Time: 20 mins
Diet-conscious Eastern-shore style, showcases the natural sweetness of Blue Claw Crabs with the minimum of filler and extra ingredients. Derived from...
"Diet-conscious Eastern-shore style, showcases the natural sweetness of Blue Claw Crabs with the minimum of filler and extra ingredients. Derived from MIL's newspaper clipping, her favorite crab cake with minimum of spice. This was from Maryland Governor Tawe's cook. For saltine crumbs, may substitute 2 slices of decrusted white bread broken into..."
Ingredients: egg whites, saltine crumbs...
Prep Time:1 hrs
Total Time: 1 hrs 6 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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