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This recipe is so simple and oh so good....and all the meat is already cooked (for those of you who are kind of weary to the lime juice method)TRY IT...I...
"This recipe is so simple and oh so good....and all the meat is already cooked (for those of you who are kind of weary to the lime juice method)TRY IT...I hope you LOVE it!!! NO COOKING REQUIRED!!!! READY IN MINUTES!!!!"
Ingredients: shrimp, fresh cilantro...
Prep Time:20 mins
Total Time: 20 mins
Recipe #246681
I adapted this recipe from a camping cookbook, Simple Foods for the Pack, by Claudia Axcell, Diana Cooke and Vikki Kinmont. Originally almost all the...
"I adapted this recipe from a camping cookbook, Simple Foods for the Pack, by Claudia Axcell, Diana Cooke and Vikki Kinmont. Originally almost all the ingredients were dehydrated (except for the canned crab) so that you can just throw them all in a ziplock and heat them in camp with water. This is probably a great idea for OAMC, but this recipe is also..."
Ingredients: cilantro, cornmeal...
Prep Time:15 mins
Total Time: 25 mins
This recipe is slightly altered from Amanda Hesser's Grandmother's Crab Cake recipe. It is featured in her book "Cooking for Mr. Latte"....
"This recipe is slightly altered from Amanda Hesser's Grandmother's Crab Cake recipe. It is featured in her book "Cooking for Mr. Latte". She doesn't suggest any sauces to be served with this, as 'she likes them plain so you can taste the crab meat'. My first ever batch of crab cakes, from this recipe, were absolutely fantastic. Prep time includes sitting..."
Ingredients: cracker crumbs, egg yolks...
Prep Time:1 hrs 15 mins
Total Time: 1 hrs 30 mins
Recipe #87723
Seasoned with cilantro, lime, green onion and cumin, this is so light and refreshing! It works as a salad, or even as a kind of "salsa" that...
Recipe source: local newspaper
Recipe #94720
This is a wonderful summer salad. I serve it at all of our BBQ's and summer parties.
"This is a wonderful summer salad. I serve it at all of our BBQ's and summer parties."
Ingredients: dill weed, tri-color spiral pasta...
Prep Time:30 mins
Total Time: 30 mins
Recipe #413806
This is a really nice salad to make for a nice luncheon, or before a meal. It's very versitile, and you can even dress it up further with slices of...
"This is a really nice salad to make for a nice luncheon, or before a meal. It's very versitile, and you can even dress it up further with slices of avocado and some elegant crackers. You may opt not to use the lemon juice. I like it because it just adds a brightness to the dish; a nice fresh flavor. Cooling time is cook time."
Ingredients: romaine lettuce leaves, lump crabmeat...
Prep Time:30 mins
Total Time: 31 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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