I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Main Ingredient / Seafood / Shellfish / Crab / Crab Main Dish
    Lost? Site Map

    Crab Main Dish Recipes

    Add Your Recipes

    Most Popular Crab Main Dish Recipes

    Maryland Crab Cakes
    Handle

    Select One

    If you have ever been to the Maryland area or once lived there you would know how AWESOME the seafood is! This recipe will not disappoint you! It was...

    Maryland Crab Cakes

    Recipe #8696

    Maryland Crab Cakes

    By Leslie O on April 1, 2001

    Recipe #8696

    Add to Cookbook Add to Menu

    "If you have ever been to the Maryland area or once lived there you would know how AWESOME the seafood is! This recipe will not disappoint you! It was handed down to me from my Mommom, who has lived in Delaware ( Maryland's Neighbor) her entire life. Please try it and I hope you enjoy it as much as I have over the years!"

    View Full Recipe

    Ingredients: pepper, lump crabmeat...

    139 Reviews

    Prep Time:15 mins

    Total Time: 20 mins

    Crustless Crab Quiche
    Handle

    Select One

    This is a lowfat, delicious quiche! I am always asked for this recipe (I serve often at brunches). Can be made ahead & baked next day, and/or frozen....

    Crustless Crab Quiche

    Recipe #33120

    Crustless Crab Quiche

    By its_me_susan on July 3, 2002

    Recipe #33120

    Add to Cookbook Add to Menu

    "This is a lowfat, delicious quiche! I am always asked for this recipe (I serve often at brunches). Can be made ahead & baked next day, and/or frozen. Leftovers are wonderful when warmed in microwave and placed on toasted english muffin. My 2 year-old loves it too. NOTE: Do not use real crab meat; it will not come out the same."

    View Full Recipe

    Ingredients: pepper, dry mustard, eggs...

    60 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #37037

    Crab Stuffed Chicken (Aka Fancy Chicken)
    Handle

    Select One

    I was searching the internet 2 valentines days ago for a romantic, not too foo-fooey recipe and found this (don't remember what site). This is now...

    Crab Stuffed Chicken (Aka Fancy Chicken)

    By MackinacBride on August 13, 2002

    Recipe #37037

    Add to Cookbook Add to Menu

    "I was searching the internet 2 valentines days ago for a romantic, not too foo-fooey recipe and found this (don't remember what site). This is now my BH's version of comfort food, whenever he feels down he asks me to make "that fancy chicken". I like to serve it with garlic mashed potatoes."

    View Full Recipe

    Ingredients: lump crabmeat, cream cheese...

    58 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Crabs - Garlic Butter Baked Crab Legs
    Handle

    Select One

    I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in...

    Crabs - Garlic Butter Baked Crab Legs

    Recipe #238994

    Crabs - Garlic Butter Baked Crab Legs

    By Missykrissy66 on July 6, 2007

    Recipe #238994

    Add to Cookbook Add to Menu

    "I have tried and tried again to re-create the garlic butter crab legs that taste like the crabs from my favorite crab joint-The Crab House on Pier 39 in San Francisco. I have finally done it!"

    View Full Recipe

    Ingredients: dried parsley, extra virgin olive oil...

    51 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Crab Cakes
    Handle

    Select One

    These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests...

    Crab Cakes

    Recipe #81656

    Crab Cakes

    By pgserver6 on January 20, 2004

    Recipe #81656

    Add to Cookbook Add to Menu

    "These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests for the recipe. There's a local family-owned restaurant in town known for their crabcakes. My teenage niece said they were the only crabcakes she likes, until she tried these. These are even better."

    View Full Recipe

    Ingredients: fresh ground pepper, lump crabmeat...

    43 Reviews

    Prep Time:20 mins

    Total Time: 28 mins

    Chesapeake Bay Crab Cakes
    Handle

    Select One

    Southern Living; loved by my family

    Chesapeake Bay Crab Cakes

    Recipe #30359

    Chesapeake Bay Crab Cakes

    By ratherbeswimmin' on June 4, 2002

    Recipe #30359

    Add to Cookbook Add to Menu

    "Southern Living; loved by my family"

    View Full Recipe

    Ingredients: dried parsley flakes, dry mustard...

    32 Reviews

    Prep Time:25 mins

    Total Time: 35 mins

    Crab Stuffed Chicken Breasts
    Handle

    Select One

    I got the idea for this recipe when my husband was told no more "Red" meat for a while by our doctor. I became creative in coming up with different...

    Crab Stuffed Chicken Breasts

    Recipe #47475

    Crab Stuffed Chicken Breasts

    By Chippie on November 22, 2002

    Recipe #47475

    Add to Cookbook Add to Menu

    "I got the idea for this recipe when my husband was told no more "Red" meat for a while by our doctor. I became creative in coming up with different chicken dishes and this one came from a dip I made a few years ago. Try this recipe, you will not be disappointed!"

    View Full Recipe

    Ingredients: cream cheese, eggs...

    31 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Muffin-Tin Crab Cakes
    Handle

    Select One

    This recipe has taken the frying and fuss out of crab cakes by shaping and baking them in muffin tins. For the best taste, look for pasteurized crabmeat...

    Muffin-Tin Crab Cakes

    Recipe #143794

    Muffin-Tin Crab Cakes

    By Barb Gertz on November 3, 2005

    Recipe #143794

    Add to Cookbook Add to Menu

    "This recipe has taken the frying and fuss out of crab cakes by shaping and baking them in muffin tins. For the best taste, look for pasteurized crabmeat in the refrigerator case at your market's fish counter, a better choice than canned varieties. Make it a meal: try these crabcakes with some tangy tarter sauce and coleslaw. Note:To make bread crumbs..."

    View Full Recipe

    Ingredients: fresh ground black pepper, egg whites...

    30 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Imitation Crab Casserole
    Handle

    Select One

    I got this recipe from our church cookbook. It is very satisfying. The water chestnuts give it a nice crunch & it has a good flavor.

    Imitation Crab Casserole

    Recipe #84033

    Imitation Crab Casserole

    By Judy from Hawaii on February 15, 2004

    Recipe #84033

    Add to Cookbook Add to Menu

    "I got this recipe from our church cookbook. It is very satisfying. The water chestnuts give it a nice crunch & it has a good flavor."

    View Full Recipe

    Ingredients: cream of chicken soup, fresh mushrooms...

    30 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Crab and Shrimp Crepes With Mornay Sauce
    Handle

    Select One

    This is an elegant dish. The first time I made them, my husband thought I picked them up from a restaurant. Was he ever surprised! This would make a nice...

    Crab and Shrimp Crepes With Mornay Sauce

    Recipe #12656

    Crab and Shrimp Crepes With Mornay Sauce

    By Dawn on October 12, 2001

    Recipe #12656

    Add to Cookbook Add to Menu

    "This is an elegant dish. The first time I made them, my husband thought I picked them up from a restaurant. Was he ever surprised! This would make a nice romantic dinner with candlelight! The recipe seems long but it includes a recipe for the filling, the Mornay Sauce, and crepes themselves."

    View Full Recipe

    Ingredients: cooking oil, egg yolks, crab...

    29 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    Crab Linguini
    Handle

    Select One

    A little crab goes a long way with this creamy sauce. White wine and lemon juice help to cut the richness of the evapotated milk.

    Crab Linguini

    Recipe #55170

    Crab Linguini

    By Barb Gertz on February 28, 2003

    Recipe #55170

    Add to Cookbook Add to Menu

    "A little crab goes a long way with this creamy sauce. White wine and lemon juice help to cut the richness of the evapotated milk."

    View Full Recipe

    Ingredients: crab, evaporated milk...

    23 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Steamed Snow Crab Legs
    Handle

    Select One

    I know that many advocate using seasoning and boiling crab legs, but I like the simplicity of the naturally sweet and rich flavor of crab legs that have...

    Steamed Snow Crab Legs

    Recipe #157841

    Steamed Snow Crab Legs

    By ms_bold on February 27, 2006

    Recipe #157841

    Add to Cookbook Add to Menu

    "I know that many advocate using seasoning and boiling crab legs, but I like the simplicity of the naturally sweet and rich flavor of crab legs that have been steamed. Using a two-piece pasta pot with the strainer portion as a steamer insert works well to perfectly steam crab legs. I always serve clarified butter for dipping the crab meat."

    View Full Recipe

    Ingredients: snow crab legs, water...

    22 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    « Previous  123...1920Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Crab Main Dish Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    Photos

    Browse All Photos

    More Ideas from Food.com

    Grilled Chicken

    Dinner Tonight: Grilled Chicken

    Bring flame-kissed flavor to a classic weeknight staple.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites