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    You are in: Home / Main Ingredient / Seafood / Shellfish / Crab / Crab Main Dish
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    Crab Main Dish Recipes

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    Polar Roll (Bouvet Island)
    Polar Roll (Bouvet Island)

    By GiddyUpGo on May 17, 2012

    Recipe #479530

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    "This recipe was featured on week 35 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Bouvet Island is my 34th stop. Bouvet Island is a remote, uninhabited island near Antarctica, and sushi is often served aboard the ships that take explorers to this remote destination."

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    Ingredients: nori, cucumbers, sushi rice...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Polar Roll (Bouvet Island)

    Creamy Crab Risotto
    Creamy Crab Risotto

    By Satyne on April 5, 2012

    Recipe #457712

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    "I really wanted a creamy crab risotto but couldn't find anything here, so i used http://www.food.com/recipe/crab-risotto-314749 as a base (for the liquid amounts) and then my nose."

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    Ingredients: Chardonnay wine, onions...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 45 mins

    Creamy Crab Risotto

    Hg's Fit and Crabulous Crab Cakes - Ww 5 Pts
    Hg's Fit and Crabulous Crab Cakes - Ww 5 Pts

    By Messie Chef on March 18, 2012

    Recipe #373665

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    "I absolutely love crab cakes. I'm excited to try this version from Hungry Girl. She notes that even though the list of ingredients is long, most are kitchen staples, and the recipes is SO worth it! Enjoy! Hg's calculations per Crab Cake: Cal: 210, Fat: 12g, Sod: 651mg, Carbs: 14g, Fiber 1g, Sugars: 1.5g, Protein: 11g"

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    Ingredients: Dijonnaise mustard, pepper...

    1 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Hg's Fit and Crabulous Crab Cakes - Ww 5 Pts

    Crab 'n Rice (The Bahamas)
    Crab 'n Rice (The Bahamas)

    By GiddyUpGo on January 26, 2012

    Recipe #472436

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    "This recipe Is from week 19 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and The Bahamas are my 19th stop. Crab 'n rice is a favorite meal in the Bahamas; it is traditionally made with land crabs, but sea crabs are an almost indistinguishable substitution."

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    Ingredients: crabs, pigeon peas...

    0 Reviews

    Prep Time: 20 mins

    Total Time: 1 hrs 20 mins

    Crab 'n Rice (The Bahamas)

    Baked Stuffed Shrimp
    Baked Stuffed Shrimp

    By Douglas Poe on January 9, 2012

    Recipe #471658

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    "Living on the intercoastal waterway, we have have good local seafood suppliers. This is great for a dinner party. Stuffing can also be frozen."

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    Ingredients: lump crabmeat, onions...

    1 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Baked Stuffed Shrimp

    Tangier Island - Baked Hot Crab, a La Maryland - Longmeadow Farm
    Tangier Island - Baked Hot Crab, a La Maryland - Longmeadow Farm

    By Andi of Longmeadow Farm on January 2, 2012

    Recipe #222431

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    "This recipe comes from Tangier Island, in Southern Maryland/Virginia, a serene little island at the mouth of the Chesapeake Bay, actually part of Virginia. When you arrive on the dock at Tangier, you are received on the dock to wonder about this fishing/crabing/oystering town. Along the walkways, and small streets, women type out their recipes, handed..."

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    Ingredients: pepper, eggs, texas pete...

    15 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Tangier Island - Baked Hot Crab, a La Maryland - Longmeadow Farm

    Ww Seafood Linguine - 7 Points
    Ww Seafood Linguine - 7 Points

    By TeresaS on December 30, 2011

    Recipe #311903

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    "This is out of the WW cookbook called "Simply the Best". It is outstanding! Hope you enjoy it."

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    Ingredients: dried thyme leaves, dry white wine...

    7 Reviews

    Prep Time: 20 mins

    Total Time: 40 mins

    Ww Seafood Linguine - 7 Points

    Shrimp-Crab Crepes in Wine-Cheese Sauce
    Shrimp-Crab Crepes in Wine-Cheese Sauce

    By BeachGirl on December 25, 2011

    Recipe #71506

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    "Although many steps, this dish is really quite easy to prepare and can be made ahead. Not for the diet-conscious, but this luscious meal is well worth the extra effort and calories for a splurge or special occasion! Adapted from a Southern Living recipe collected long ago. Lobster, scallops, or fish may be substituted as some of the seafood. Serve..."

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    Ingredients: cornstarch, lump crabmeat...

    5 Reviews

    Prep Time: 45 mins

    Total Time: 1 hrs 15 mins

    Shrimp-Crab Crepes in Wine-Cheese Sauce

    Mushroom and Crabmeat White Wine Sauce
    Mushroom and Crabmeat White Wine Sauce

    By MellyBelly on October 21, 2011

    Recipe #355896

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    "Nice for a romantic dinner, or elegant dinner party, and very easy to make."

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    Ingredients: heavy whipping cream, crab legs...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Mushroom and Crabmeat White Wine Sauce

    Surf and Turf Stuffed Mushrooms
    Surf and Turf Stuffed Mushrooms

    By BearsFanJeff on October 20, 2011

    Recipe #449020

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    "Crab meat from the sea plus spinach and mushrooms from the land combine with four cheeses to make these delicious mushrooms. Use 10-12 large mushrooms for a meal or 20-24 small ones as appetizers."

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    Ingredients: cheddar cheese spread, cream cheese...

    1 Reviews

    Prep Time: 25 mins

    Total Time: 45 mins

    Surf and Turf Stuffed Mushrooms

    Crab Curry
    Crab Curry

    By Marg (CaymanDesigns) on October 8, 2011

    Recipe #115296

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    "A quick, easy meal with lots of flavor. Was served this at a friend's house when we were a guest there. Feel free to increase the curry powder if you like it hotter. This is very mild curry. You can also substitute cooked shrimp, lobster, or real crab for the imitation crab meat. Serve over Saffron Rice."

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    Ingredients: curry powder, instant minced onion...

    3 Reviews

    Prep Time: 20 mins

    Total Time: 20 mins

    Crab Curry

    Asian Black Pepper Crab
    Asian Black Pepper Crab

    By Buster's friend on October 5, 2011

    Recipe #361930

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    "I have adapted this to the finest crab in the world - the inimitable Atlantic blue crab, Callinectes sapidus, 'beautiful swimmers'. Nothing compares to their rich unctuous, mildly sweet, faintly briny, "ocean" flavor - nor to their absolute pugnacity & resoluteness in standing their ground. Insist your blue crabs are alive & fighting..."

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    Ingredients: cilantro leaves, dark soy sauce...

    1 Reviews

    Prep Time: 20 mins

    Total Time: 50 mins

    Asian Black Pepper Crab

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    Newest Reviews for Crab Main Dish Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
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    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

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