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    You are in: Home / Course / Condiments, Etc. / Cooking Mixes / Cooking Mixes Asian
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    Newest Cooking Mixes Asian Recipes

    Recipe #478216

    Super Easy and Fast Peanut Sauce
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    The quickest way to make a great creamy and slightly spicy peanut sauce. Great on noodles, stir fry, or for dipping.

    Super Easy and Fast Peanut Sauce

    By Cooking with Sean on April 20, 2012

    Recipe #478216

    "The quickest way to make a great creamy and slightly spicy peanut sauce. Great on noodles, stir fry, or for dipping."

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    Ingredients: sweet chili sauce, peanut butter...

    Prep Time:2 mins

    Total Time: 12 mins

    Recipe #476327

    Sriracha Salt
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    Try sprinkling some over popcorn, French fries, fresh avocado, hard-boiled eggs, shredded meats for tacos, soup, deviled eggs, hot wings, seafood and...

    Sriracha Salt

    By gailanng on March 15, 2012

    Recipe #476327

    "Try sprinkling some over popcorn, French fries, fresh avocado, hard-boiled eggs, shredded meats for tacos, soup, deviled eggs, hot wings, seafood and rimming Bloody Mary glasses. I love the stuff."

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    Ingredients: garlic sauce, kosher salt...

    Prep Time:5 mins

    Total Time: 24 hrs 5 mins

    Ginger Herb Mix
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    Made from fresh ginger leaves that were dried.

    Ginger Herb Mix

    Recipe #466784

    Ginger Herb Mix

    By Rita~ on October 27, 2011

    Recipe #466784

    "Made from fresh ginger leaves that were dried."

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    Ingredients: ground cumin, yellow mustard seeds...

    Prep Time:5 mins

    Total Time: 5 mins

    Korma Paste (Jamie Oliver)
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    This is based on a recipe from Jamie Oliver’s cookbook, Jamie’s Food Revolution. He says this is an easy homemade curry paste.

    Korma Paste (Jamie Oliver)

    Recipe #458198

    Korma Paste (Jamie Oliver)

    By mersaydees on June 6, 2011

    Recipe #458198

    "This is based on a recipe from Jamie Oliver’s cookbook, Jamie’s Food Revolution. He says this is an easy homemade curry paste."

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    Ingredients: coriander seeds, cumin seeds...

    Prep Time:20 mins

    Total Time: 20 mins

    Chinese Five Spice (Made Easy)
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    My recipe for Chinese Five Spice powder.

    Chinese Five Spice (Made Easy)

    Recipe #453969

    Chinese Five Spice (Made Easy)

    By Spice Guru on April 19, 2011

    Recipe #453969

    "My recipe for Chinese Five Spice powder."

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    Ingredients: cinnamon, cloves, fennel...

    Prep Time:5 mins

    Total Time: 5 mins

    Panch Phoron, Bengali Five-Spice
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    This is a blend of aromatic seeds. usually fried in oil or ghee before adding anything else to the pot, flavoring the oil and releasing the aroma of the...

    Panch Phoron, Bengali Five-Spice

    Recipe #445590

    Panch Phoron, Bengali Five-Spice

    By Rita~ on January 4, 2011

    Recipe #445590

    "This is a blend of aromatic seeds. usually fried in oil or ghee before adding anything else to the pot, flavoring the oil and releasing the aroma of the oils in the seeds and causing them to pop in the pan. Other ingredients are added at this point, the mixture adding sweetness and bringing forward the flavors of vegetables like Bengali butternut squash,..."

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    Ingredients: cumin, fenugreek seeds...

    Prep Time:5 mins

    Total Time: 5 mins

    Dry Stir-Fry Seasoning Mix
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    From CD Kitchen. Posted by request.

    Dry Stir-Fry Seasoning Mix

    Recipe #433849

    Dry Stir-Fry Seasoning Mix

    By Chocolatl on July 29, 2010

    Recipe #433849

    "From CD Kitchen. Posted by request."

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    Ingredients: cornstarch, dried parsley...

    Prep Time:5 mins

    Total Time: 5 mins

    Queens of Quisine Seafood Seasoning and Rub
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    Enveloping the spectrum of spices used in North Africa and the Middle East, this combination has a spicy-smokey aroma and a bit of bite when eaten. Savory...

    Queens of Quisine Seafood Seasoning and Rub

    Recipe #428018

    Queens of Quisine Seafood Seasoning and Rub

    By FloridaNative on June 1, 2010

    Recipe #428018

    "Enveloping the spectrum of spices used in North Africa and the Middle East, this combination has a spicy-smokey aroma and a bit of bite when eaten. Savory mixed with sweet, this rub can be used on fish and seafood, broiled, baked, stir-fried or grilled. Created to represent our ZWT 6 team in the Wild Card Challenge, I chose a wide variety of spices..."

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    Ingredients: cinnamon, ground cumin...

    Prep Time:5 mins

    Total Time: 5 mins

    Garam Masala
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    A mild, almost sweet curry.

    Garam Masala

    Recipe #424976

    Garam Masala

    By Scarlett516 on May 13, 2010

    Recipe #424976

    "A mild, almost sweet curry."

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    Ingredients: cinnamon sticks, cloves...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #422497

    Ginger Garlic Paste
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    Used in Asian and Indian foods.

    Ginger Garlic Paste

    By gailanng on May 2, 2010

    Recipe #422497

    "Used in Asian and Indian foods."

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    Ingredients: fresh gingerroot, garlic...

    Prep Time:5 mins

    Total Time: 10 mins

    Korma Curry Paste
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    Korma paste for Indian meals, be it chicken, lamb, vegetables or even soup. We often eat Indain so found this recipe, from Jamie Oliver, so we can make...

    Korma Curry Paste

    Recipe #421923

    Korma Curry Paste

    By Rhiannon&Matt.gauci on April 27, 2010

    Recipe #421923

    "Korma paste for Indian meals, be it chicken, lamb, vegetables or even soup. We often eat Indain so found this recipe, from Jamie Oliver, so we can make good meals from scratch. I guess it makes about a cup."

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    Ingredients: coriander seeds, cumin seeds...

    Prep Time:10 mins

    Total Time: 12 mins

    Recipe #419710

    Loomi Powder (Noomi Basara, Dried Lime, Black Lemon, Loomi Aswad
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    How to make ground loomi powder called for in some recipes.

    Loomi Powder (Noomi Basara, Dried Lime, Black Lemon, Loomi Aswad

    By UmmBinat on April 10, 2010

    Recipe #419710

    "How to make ground loomi powder called for in some recipes."

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    Ingredients: coffee, dried limes...

    Prep Time:10 mins

    Total Time: 10 mins

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    Newest Reviews for Cooking Mixes Asian Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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