Condiments, Etc. Spicy Recipes

"This is a popular condiment in Hawaii, but you can use it wherever you are. It goes great with rice and Asian-style dishes and it's easy to make. Remember to keep it refrigerated to preserve the flavor and color."

View Full Recipe

Ingredients: dried hot red chili peppers, fresh ginger...

"Our favorite commercial wing sauce is "Wing-Time" sauce, but it can be a bit difficult to find in stores. My husband likes the hot version (as opposed to the "very hot" - he says it has more flavor, even though he likes extremely spicy food), and I like the mild version. Unfortunately, the mild version is almost impossible to..."

View Full Recipe

Ingredients: cider vinegar, salt & freshly ground black pepper...

"I make it, and pour over (my very own shrimp enchilada casserole - see other recipes) enchiladas, Verdes, or anything that calls for salsa or obviously enchilada sauce!! A family favorite - plates are licked clean!"

View Full Recipe

Ingredients: cilantro, cinnamon...

"The dry rub makes 2 cups worth so jar the rest for any other meat you want to grill this summer. And yes you cook it wrapped in the plastic wrap then wrapped in foil. This is a great time saving recipe so you can be at the party your hosting. I also used it on salmon which was yummy! This has a slight Asian taste to it! recipe #66477"

View Full Recipe

Ingredients: cinnamon, cumin, pork ribs...

"This is a salsa developed because I hate to can and my husband insists on planting at least 100 tomato plants each year. It lasts about a year in the freezer. Last year we ran out at Christmas. Update, I taught my husband how to make and can salsa so we are canning now, probably better. We also have added the limes and some habaneros to taste for..."

View Full Recipe

Ingredients: cumin, fresh cilantro...

"I had to post this online to preserve it so I could never loose it. I love BWW sauce but hate the place. I was stoked to find this recipe. Hope it goes to good use on this site. Enjoy!!"

View Full Recipe

Ingredients: cornstarch, cayenne powder...

"It is indeed the easiest and nothing to beat homemade stuff :-)"

View Full Recipe

Ingredients: cinnamon, cloves, nutmeg...

"This is from the Seasonal Cabin cookbook. I haven't tried this recipe although I intend to. it is being posted in responce to a request."

View Full Recipe

Ingredients: fennel seeds, garlic...

"I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got the recipe from Roasty Chicken Churrasqueira which is in the town of Maple just north of Toronto. A friend told me that she's used this sauce for fish and shrimp, too. I've tried it on shrimp and it's..."

View Full Recipe

Ingredients: garlic, lemon juice, olive oil...

"My variation of a "Build your Own Pasta Dish" concoction that I made up at the Macaroni Grill. Mine tastes better!!"

View Full Recipe

Ingredients: water-packed artichoke hearts, bow tie pasta...

"I found this recipe on the internet at Recipegoldmine. It is good with pork or chicken enchiladas."

View Full Recipe

Ingredients: anaheim chilies, garlic cloves...