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"My reverse-engineered recipe for Tony Chachere's Original Creole Seasoning. There are modifications pending in the ingredients, but the recipe in the directions is correct."
Ingredients: cornstarch, ground sage...
Prep Time: 10 mins
Total Time: 10 mins
"I don't really like spicy food all that much, but one year at my husband's company Christmas party, I tried Bang Bang Shrimp and LOVED it. It was the sauce, really, as I'm not crazy about shrimp. I make this and put it on chicken nuggets, omelettes, fries...really, just about anything battered and deep fried could benefit from this tasty sauce. From..."
Ingredients: Thai sweet chili sauce, sriracha sauce...
Prep Time: 5 mins
Total Time: 5 mins
"I used to combine a can of tomato sauce with a bottle of Taco Bell Hot sauce to use for home made Enchiritos. I got a craving one day and didn't want to go to the store so I whizzed this up with what I had on hand. This has more body than the other version but you can sub tomato sauce for the canned tomatoes for a smoother version."
Ingredients: cumin, dried cilantro...
Prep Time: 5 mins
Total Time: 35 mins
"Easy and so delicious! Tastier and fresher than store bought. No preservatives but lasts in the fridge a long time. You control the heat and the sodium. Fat free, low calorie and vegan too!"
Ingredients: pepper, tomatoes with juice...
Prep Time: 5 mins
Total Time: 10 mins
"A simple recipe that can be used as a marinade or to cook with. I created this recipe by adjusting the ingredients from various others until I achieved the taste I wanted! This recipe does not require cooking and can be prepared ahead of time and saved in an air tight container in the fridge."
Ingredients: creamy peanut butter, curry powder...
Prep Time: 5 mins
Total Time: 5 mins
"Try sprinkling some over popcorn, French fries, fresh avocado, hard-boiled eggs, shredded meats for tacos, soup, deviled eggs, hot wings, seafood and rimming Bloody Mary glasses. I love the stuff."
Ingredients: garlic sauce, kosher salt...
Prep Time: 5 mins
Total Time: 24 hrs 5 mins
"There is a mexican restraunt next to my work and they serve this with large shrimp, and OMGOODNESS they are amazing, this is my take on it. They serve it with plain crackers. This could also be used as a marinade."
Ingredients: pepper, fresh cilantro...
Prep Time: 10 mins
Total Time: 15 mins
"After being inspired by a recipe I found on Pinterest, I decided to enter a salsa competition at work. I broke out the blender and purchased some basic salsa ingredients in bulk and started creating! This is a restaurant style salsa made with lots of jalapenos!"
Ingredients: cilantro, diced tomatoes...
Prep Time: 15 mins
Total Time: 15 mins
"Entered for safe-keeping. From Sam Miles's "Guilt Free Gourmet". The sauces have also been saved separately as Guilt Free West Coast Asian-style Sauce and Guilt Free West Coast Cheese Sauce. Note that carrots will take a few minutes more to cook than other vegetables."
Ingredients: Dijon mustard, evaporated skim milk...
Prep Time: 20 mins
Total Time: 27 mins
"An original recipe from Tabitha Alterman. She says, "This spice blend can be used to impart Thai flavor to meat and seafood, or veggies or grains. You can, also, use it as a dry rub. To make an easy Thai marinade, toss a generous scoop of this seasoning mixture into creamy coconut milk.""
Ingredients: ground cumin, fresh ground black pepper...
Prep Time: 5 mins
Total Time: 5 mins
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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