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    You are in: Home / Cuisine / South American / Colombian
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    Colombian Recipes

    From Bunuelos (Colombian doughnuts) to Arepas, our members' favorite Colombian recipes highlight the best of this Latin cuisine.

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    Quick & Easy Colombian Recipes

    Oven Baked Sweet Plantains
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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

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    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

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    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Maduros (plantain)
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    These are a traditional South American side dish. I serve them alongside a plate full of rice, meat, and boiled salt potatoes. They add a nice sweetness...

    Maduros (plantain)

    Recipe #92633

    Maduros (plantain)

    By SlipC on June 4, 2004

    Recipe #92633

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    "These are a traditional South American side dish. I serve them alongside a plate full of rice, meat, and boiled salt potatoes. They add a nice sweetness to the meal."

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    Ingredients: oil, salt, plantains...

    9 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #103837

    Don Emilio's Salsa - Muy Bien!
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    People used to travel miles and miles just to get salsa and chips to go from Don Emilio's Restaurant in Larchmont, NY. No matter how hard anyone tried,...

    Don Emilio's Salsa - Muy Bien!

    By DeSouter on November 11, 2004

    Recipe #103837

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    "People used to travel miles and miles just to get salsa and chips to go from Don Emilio's Restaurant in Larchmont, NY. No matter how hard anyone tried, there was no getting the recipe. Then one day at a party in work, a Columbian girl brought in salsa that her husband had made...and it was identical to Don Emilio's. Aaaahhhhh....amazing salsa whenever..."

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    Ingredients: fresh cilantro, fresh jalapeno peppers...

    8 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Brown Sugar-Caramel Latte
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    I made this using Splenda Brown Blend, a sugar free caramel sauce and fat free liquid coffee creamer and it's delicious in a diabetic form also.

    Brown Sugar-Caramel Latte

    Recipe #456061

    Brown Sugar-Caramel Latte

    By Annacia on May 14, 2011

    Recipe #456061

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    "I made this using Splenda Brown Blend, a sugar free caramel sauce and fat free liquid coffee creamer and it's delicious in a diabetic form also."

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    Ingredients: coffee, half-and-half...

    6 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Patacones (fried Plantain)
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    I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the...

    Patacones (fried Plantain)

    Recipe #92191

    Patacones (fried Plantain)

    By SlipC on May 29, 2004

    Recipe #92191

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    "I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the skillet. We eat them a lot for breakfast, along with either fried eggs or scrambled eggs with tomatos and onion. They also make a great side dish."

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    Ingredients: green plantains, salt...

    6 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Colombian Avocado Salsa
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    A recipe by Gina MarieMiraglia Eriquez. I have not tried this, it is for the ZWT 7 tour of South/Central America.

    Colombian Avocado Salsa

    Recipe #455082

    Colombian Avocado Salsa

    By Baby Kato on May 5, 2011

    Recipe #455082

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    "A recipe by Gina MarieMiraglia Eriquez. I have not tried this, it is for the ZWT 7 tour of South/Central America."

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    Ingredients: cilantro, habaneros...

    3 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Aji (Colombian Salsa)
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    This is a hot, spicy salsa typically served with empanadas and other foods as a condiment. It has more liquid than, say, a Mexican salsa. Prep time does...

    Aji (Colombian Salsa)

    Recipe #377331

    Aji (Colombian Salsa)

    By threeovens on June 15, 2009

    Recipe #377331

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    "This is a hot, spicy salsa typically served with empanadas and other foods as a condiment. It has more liquid than, say, a Mexican salsa. Prep time does not include 1 hour "marinating" time."

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    Ingredients: fresh cilantro, fresh lemon juice...

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Arepas
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    I only saw recipes for Venezuelan and Ecuadorean Arepas so I thought I'd share this one. It's from my Colombian friend.

    Arepas

    Recipe #196830

    Arepas

    By Chef Christine on November 20, 2006

    Recipe #196830

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    "I only saw recipes for Venezuelan and Ecuadorean Arepas so I thought I'd share this one. It's from my Colombian friend."

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    Ingredients: colby-monterey jack cheese, cornmeal...

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Cappuccino on Ice
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    Rich and cold coffee goodness.

    Cappuccino on Ice

    Recipe #456058

    Cappuccino on Ice

    By Annacia on May 14, 2011

    Recipe #456058

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    "Rich and cold coffee goodness."

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    Ingredients: coffee, vanilla extract...

    2 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    Recipe #276764

    Coffee-Soy Glaze
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    I used this on grilled tofu and it was lovely.

    Coffee-Soy Glaze

    By Dancer^ on January 7, 2008

    Recipe #276764

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    "I used this on grilled tofu and it was lovely."

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    Ingredients: cornstarch, soy sauce...

    1 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Papas Chorreagas II
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    This version is a little non-traditional, but very simple, easy, and of course, tasty!

    Papas Chorreagas II

    Recipe #433706

    Papas Chorreagas II

    By threeovens on July 28, 2010

    Recipe #433706

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    "This version is a little non-traditional, but very simple, easy, and of course, tasty!"

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    Ingredients: ground cumin, queso fresco...

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Electric Chimichurri Sauce
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    Inspired by a sauce recipe taken from Cuisine at Home Magazine, this robust and pungent chimichurri is great with anything cooked on the grill. The electric...

    Electric Chimichurri Sauce

    Recipe #313848

    Electric Chimichurri Sauce

    By jpknight22 on July 15, 2008

    Recipe #313848

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    "Inspired by a sauce recipe taken from Cuisine at Home Magazine, this robust and pungent chimichurri is great with anything cooked on the grill. The electric green color radiates and is an appropriate foreshadowing of the flavors packed into this tangy, flavorful sauce. Use as a marinade, baste, or sauce on the side."

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    Ingredients: pepper, dried red pepper flakes...

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

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    Newest Reviews for Colombian Recipes

    Garlic Vinaigrette

     1 Reviews

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

     2 Reviews

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

     9 Reviews

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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