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Recipe #432226
Elegant and very easy to make. A perfect ending to any dinner party.
"Elegant and very easy to make. A perfect ending to any dinner party."
Ingredients: eggs, fresh lime juice...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
A simple and delicious dessert from South American Food and Cooking. When I made this it did set, but was not really firm, so it would be best to invert...
"A simple and delicious dessert from South American Food and Cooking. When I made this it did set, but was not really firm, so it would be best to invert these into a small bowl. This also is not a creamy type of custard - has some of the pineapple texture to it."
Ingredients: eggs, fresh pineapple, sugar...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
These are a traditional South American side dish. I serve them alongside a plate full of rice, meat, and boiled salt potatoes. They add a nice sweetness...
I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the...
"I learned how to make this from my Colombian mother-in-law. They are very simple to make, and taste great. They taste best when they are hot out of the skillet. We eat them a lot for breakfast, along with either fried eggs or scrambled eggs with tomatos and onion. They also make a great side dish."
Ingredients: green plantains, salt...
Prep Time:10 mins
Total Time: 25 mins
MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.
"MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."
Ingredients: cooking spray, plantains...
Prep Time:5 mins
Total Time: 20 mins
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Beaumont's Finest Peach Cobbler
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Zero-Points-Value Roasted Green Beans and Fresh Tomato
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