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Start your morning off right with our top-rated recipes for coffee cake loaded with crumb and oatmeal toppings and baked to moist perfection.
Given to me by WW leader. Good lowfat, low point desert. Sorry I don't remember how long this takes to bake. One serving is 3 points.
This will go like hotcakes. I use to make it up just before a lake trip and take it along. Was Always gone in a matter of minutes.
This cake is so yummy and easy to make! Perfect with a nice hot cuppa! I originally found this in Quick Cooking Magazine.
Vicki fixes this for farmers' market. Everyone loves it. It's a cake mix recipe and very easy.
This recipe is in response to a discussion on the boards about Bisquick. Bisquick is apparently not available in the country where the originator of the...
This is a buttery-rich moist cake! A delicious streusel topping takes the place of frosting for this cake, the streusel is so good that I have used it...
My aunt has been making this for years and finally gave my mom and I the recipe...it is always requested for parties, potlucks, birthdays and just because....
I like to have this for breakfast.
This is one of my family's favorite coffeecakes. The original recipe called for 3/4 cup evaporate milk with 1 Tbls. lemon juice in it and it was very...
This is the best coffee cake, it has a layer of blueberries between two layers of the most wonderful moist buttery cake then topped with a sweet buttery...
This is so rich, moist and delicious. Fills the house with the wonderful aroma of cinnamon.
This is a favorite in my family. If you like the cookies, you just die for the coffee cake. Best when served warm.
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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