Coffee Cakes Fruit Recipes

"I got this recipe from a friend of mine and it comes out better than before. The brandy gives it a very nice aroma, and sometimes my hand goes a little heavy when i add it! It's a very simple recipe with amazing flavor. I prefer using honeycrisp apples for this recipe, fuji apples are fine too. And I usually have the apple and nuts soaking in the..."

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Ingredients: cinnamon, eggs, milk...

"Cooked outdoors, on a grill. Originally intended as a breakfast dish for campers. Adapted from The Master Chef's Outdoor Grill Cookbook."

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Ingredients: eggs, lemon zest, milk...

"Tastes like fall! The fresh ginger spices up the sweetness of the apples, while the nuttiness of the walnuts gives it more depth of flavor. Just sweet enough to feel like a treat."

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Ingredients: eggs, fresh ginger, molasses...

"Posted for ZWT7."

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Ingredients: cream cheese, Hawaiian bread...

"A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is easy so I'll post the recipe as written and the gluten free portion will be in the notes section."

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Ingredients: confectioners' sugar, sliced almonds...

"A lovely moist tea loaf, from the kitchens of Donna Hay. I found it in a Sunday newspaper magazine and it has become a family favourite. It is very simple to prepare. Can't comment on how long it keeps or whether it freezes well - never been able to keep one for long enough to find out!"

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Ingredients: bicarbonate of soda, dates...

"This is a wonderful and delicious recipe, handed down for generations."

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Ingredients: eggs, nuts, salt...

"The Horn of the Moon by Ginny Callan"

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Ingredients: eggs, honey, salt...

"Terrific, flavorful coffee cake! A favorite at my house. All my friends who have tried this have asked me for the recipe."

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Ingredients: cinnamon, cream cheese, eggs...

"From The Festive Bread Book by Kathy Cutler. I made this the first time in honor of a Swiss colleague who was interning with us. I asked her if it was like birnbrot at home and she laughed and said that it was not, but that it was very good. I'm not sure what the difference is, as I've never had it when in Switzerland. But it's a very nice Christmas..."

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Ingredients: eggs, golden raisins...

"A really simple and moist cake that is more apple than cake. It's really nice to use a variety of apples, so that you have some apples that are crisp, some soft, some sweet, and some tart. Recipe is from Dorie Greenspan's newest cookbook, "Around My French Table: More Than 300 Recipes From My Home to Yours" where it's called Marie-Hélène's..."

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Ingredients: dark rum, eggs...