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"From February, 2010 Louisiana Cooking."
Ingredients: Dijon mustard, dried thyme...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
Recipe #461549
Not too salty, not too mellow. This recipe has the perfect blend of flavors to enjoy as an appetizer or with salad and bread. A great simple lunch to...
"Not too salty, not too mellow. This recipe has the perfect blend of flavors to enjoy as an appetizer or with salad and bread. A great simple lunch to warm cold hands on a chilly day."
Ingredients: cooking sherry, French bread...
Prep Time:5 mins
Total Time: 35 mins
Recipe #458934
I used to work for Buca di Beppo years ago; they served Italian Wedding Soup for special occasions. This is my version of it, and the best part--it's...
"I used to work for Buca di Beppo years ago; they served Italian Wedding Soup for special occasions. This is my version of it, and the best part--it's a cinch to make! (Wedding Soup is a very old, almost religious tradition in Italy. The Italians throw small pasta--pastini--instead of rice or birdseed; thus,it is honored in this soup. It is considered..."
Ingredients: pepper, bulk Italian sausage...
Prep Time:15 mins
Total Time: 40 mins
Recipe #457703
halfway between vegetarian beef/barely soup and french onion. this turned out fairly light and satisfying. would be easily converted to vegan with soy...
"halfway between vegetarian beef/barely soup and french onion. this turned out fairly light and satisfying. would be easily converted to vegan with soy cheese and milk/egg free bread"
Ingredients: croutons, dill, fresh rosemary...
Prep Time:10 mins
Total Time: 40 mins
Recipe #449829
Super yummy picatta version from Isa Chandra Moskowitz's book Appetite for Reduction (love this book!). She pairs it with arugula and recommends...
"Super yummy picatta version from Isa Chandra Moskowitz's book Appetite for Reduction (love this book!). She pairs it with arugula and recommends serving over mashed potates (Caulipots anyone?) instead of with the traditional pasta. Who doesn't want another excuse to eat mashed potatoes? Also if you want more bulk try adding in some mushrooms. Enjoy!!..."
Ingredients: dried thyme, dry white wine...
Prep Time:15 mins
Total Time: 30 mins
Recipe #441542
The original and well known Chinese cuisine can be categorized into Anhui, Cantonese, Fujian, Hunan, Shandong, Szechuan, Zhejiang, Shanghai and Beijing...
"The original and well known Chinese cuisine can be categorized into Anhui, Cantonese, Fujian, Hunan, Shandong, Szechuan, Zhejiang, Shanghai and Beijing cuisines."
Ingredients: cornstarch, Chinese celery...
Prep Time:15 mins
Total Time: 55 mins
"adapted from a Martha Stewart recipe"
Ingredients: eggs, fresh spinach, lemons...
Prep Time:20 mins
Total Time: 30 mins
Recipe #434183
I wanted to duplicate the delicious tomato florentine soup I had in my dining hall, and I couldn't find a recipe that had exactly what I wanted - so...
"I wanted to duplicate the delicious tomato florentine soup I had in my dining hall, and I couldn't find a recipe that had exactly what I wanted - so this is what I came up with! Also, it's totally vegan and can be made with gluten-free pasta!"
Ingredients: diced tomatoes, fresh basil...
Prep Time:15 mins
Total Time: 45 mins
Recipe #430143
My own recipe, a mish-mash of several ideas. Deceptively simple while still absolutely delicious!
"My own recipe, a mish-mash of several ideas. Deceptively simple while still absolutely delicious!"
Ingredients: small shell pasta, fresh parmesan cheese...
Prep Time:0 mins
Total Time: 30 mins
Recipe #428825
Before I became vegetarian, I loved Italian Wedding Soup, but I can't have it now, so I made this recipe for myself and I thought someones else might...
Recipe #426770
I have tried a ton of French onion soups but This one is my favorite. If you give it a shot i'm sure it will be yours too
"I have tried a ton of French onion soups but This one is my favorite. If you give it a shot i'm sure it will be yours too"
Ingredients: French bread, garlic powder...
Prep Time:20 mins
Total Time: 32 mins
Recipe #424923
Posted for ZWT6 for the Asian region. My hubby is so happy I'm part of ZWT this year as now I'm posting recipes that I can't eat (seafood...
"Posted for ZWT6 for the Asian region. My hubby is so happy I'm part of ZWT this year as now I'm posting recipes that I can't eat (seafood allergy) but he can! Found this recipe in the Dec. 2009 Simple & Delicious magazine."
Ingredients: cornstarch, egg noodles, eggs...
Prep Time:10 mins
Total Time: 30 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
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