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    You are in: Home / Main Ingredient / Seafood / Shellfish / Clams
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    Clams Recipes

    From Clams Casino to clams topped with Parmesan and herbs, mix and match your favorite flavors with our endless collection of baked, sautéed and fried clams.

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    Healthy Clams Recipes

    Manhattan Clam Chowder (Quick)
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    Makes a quick and tasty meal for one or two with leftovers for lunch

    Manhattan Clam Chowder (Quick)

    Recipe #12469

    Manhattan Clam Chowder (Quick)

    By Derf on October 6, 2001

    Recipe #12469

    "Makes a quick and tasty meal for one or two with leftovers for lunch"

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    Ingredients: oyster crackers, minced clams...

    Prep Time:15 mins

    Total Time: 45 mins

    Wegman's Delicious, Spunky, Clammy Chowda! Longmeadow
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    We are so lucky to have this wonderful grocery store here in Maryland. Saw this recipe on the back of Wegmans 5 pound potato sack, and had to try it. I...

    Wegman's Delicious, Spunky, Clammy Chowda! Longmeadow

    Recipe #223513

    Wegman's Delicious, Spunky, Clammy Chowda! Longmeadow

    By Andi of Longmeadow Farm on April 19, 2007

    Recipe #223513

    "We are so lucky to have this wonderful grocery store here in Maryland. Saw this recipe on the back of Wegmans 5 pound potato sack, and had to try it. I found it delicious, and perfect for a warm Sunday dinner, or anytime during the week for that matter. I had everything on hand, so that made it even easier. *Note* -- any changes I made or mentioned..."

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    Ingredients: clam juice, dried thyme...

    Prep Time:15 mins

    Total Time: 50 mins

    Recipe #20575

    Clam Linguine
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    A very easy to make recipe that has a very nice clam taste. I developed this recipe many years ago and it has been enjoyed by all that have tried it.

    Clam Linguine

    By William (Uncle Bill) Anatooskin on February 24, 2002

    Recipe #20575

    "A very easy to make recipe that has a very nice clam taste. I developed this recipe many years ago and it has been enjoyed by all that have tried it."

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    Ingredients: dried oregano, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 30 mins

    Grilled Clams With Garlicky White Wine Sauce
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    Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some...

    Grilled Clams With Garlicky White Wine Sauce

    Recipe #300176

    Grilled Clams With Garlicky White Wine Sauce

    By Mama's Kitchen (Hope) on April 23, 2008

    Recipe #300176

    "Yum! Make sure to serve with more wine and a great crusty bread to get all the delicious broth! This is also great with a squirt of fresh lemon or some chopped green onions as a garnish. Some even love to add a small dab of horseradish or even some good smoky bbq sauce. Experiment and try what you like. To really get the clams to cook quickly sometimes..."

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    Ingredients: dry white wine, extra virgin olive oil...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #163196

    Angel Hair Pasta With Clams
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    From Cooking Light. Per serving: 310 calories, 3.8 g fat, 19.6 g protien, 47 g carb, 47 mg cholesterol.

    Angel Hair Pasta With Clams

    By ratherbeswimmin' on April 6, 2006

    Recipe #163196

    "From Cooking Light. Per serving: 310 calories, 3.8 g fat, 19.6 g protien, 47 g carb, 47 mg cholesterol."

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    Ingredients: fresh ground pepper, angel hair pasta...

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #17319

    Linguini with Red Clam Sauce
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    I like this one. It's easy to do and has lots of flavor. I got this from a magazine.

    Linguini with Red Clam Sauce

    By MizzNezz on January 17, 2002

    Recipe #17319

    "I like this one. It's easy to do and has lots of flavor. I got this from a magazine."

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    Ingredients: diced tomatoes, garlic...

    Prep Time:8 mins

    Total Time: 18 mins

    Recipe #85172

    Legal Seafood Style Low Fat Clam Chowder
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    No butter, milk or cream! The long simmering time gives this version it's intense flavor. I cut this recipe out of the Boston Globe in April 1989,...

    Legal Seafood Style Low Fat Clam Chowder

    By Lorac on February 27, 2004

    Recipe #85172

    "No butter, milk or cream! The long simmering time gives this version it's intense flavor. I cut this recipe out of the Boston Globe in April 1989, about a year and a half after it was first added to the menu."

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    Ingredients: salt & freshly ground black pepper, dried thyme...

    Prep Time:30 mins

    Total Time: 2 hrs

    Recipe #67787

    Clam Cakes
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    Recipe posted per request.

    Clam Cakes

    By Dib's on July 28, 2003

    Recipe #67787

    "Recipe posted per request."

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    Ingredients: pepper, cream of tartar...

    Prep Time:15 mins

    Total Time: 35 mins

    White Clam Sauce
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    Most white clam sauces have butter in them, but a healthier (and just as tasty!) option is to simply use a little bit of olive oil and the clam juice in...

    White Clam Sauce

    Recipe #198422

    White Clam Sauce

    By poo235 on November 29, 2006

    Recipe #198422

    "Most white clam sauces have butter in them, but a healthier (and just as tasty!) option is to simply use a little bit of olive oil and the clam juice in the can. You'll love this recipe just as much as those butter laden ones, or at least I do. Clams are high in iron too!"

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    Ingredients: pepper, minced clams...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #238076

    Bc Ferries Manhattan Clam Chowder
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    This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam...

    Bc Ferries Manhattan Clam Chowder

    By Bridge Street Cafe on July 1, 2007

    Recipe #238076

    "This is from a free recipe card that they used to give out on the BC ferries. It is a tomato based chowder and is very good. The recipe calls for clam nectar but the recipe zaar software changes it to clam juice. I'm pretty sure it's the same but you never know."

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    Ingredients: clam juice, chopped tomatoes...

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    B C Ferries Manhattan Clam Chowder for First Class Passengers
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    In British Columbia, Canada, the Ferries that travel the beautiful trip between the Mainland and Vancouver Island, are famous for their "Manhattan"...

    B C Ferries Manhattan Clam Chowder for First Class Passengers

    Recipe #305006

    B C Ferries Manhattan Clam Chowder for First Class Passengers

    By Beautiful BC on May 27, 2008

    Recipe #305006

    "In British Columbia, Canada, the Ferries that travel the beautiful trip between the Mainland and Vancouver Island, are famous for their "Manhattan" styled Clam Chowder. In the small village by Horseshoe Bay terminal, one of the little bistro's has it's own kicked up version. This is my copycat version of their version! NOTE - this is on..."

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    Ingredients: dry white wine, diced tomatoes...

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #131813

    New England Clam Chowder (Dairy-Free and Low-Fat)
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    I'm posting this for my mother. We recently returned from a trip to Cape Cod, where we were both very disappointed about not being able to eat the...

    New England Clam Chowder (Dairy-Free and Low-Fat)

    By Kree on August 1, 2005

    Recipe #131813

    "I'm posting this for my mother. We recently returned from a trip to Cape Cod, where we were both very disappointed about not being able to eat the cream-filled clam chowder as a result of our IBS. This recipe is from my favorite cookbook, Eating for IBS by Heather van Vorous, and is completely dairy-free and delicious!"

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    Ingredients: clam broth, minced clams...

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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    Newest Reviews for Clams Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

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    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

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