Chowders Seafood Recipes

"Soup for the soul!"

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Ingredients: lump crabmeat, creamed corn...

"Makes a quick and tasty meal for one or two with leftovers for lunch"

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Ingredients: oyster crackers, minced clams...

"Quick corn and crab bisque. Wonderful on a cold night when your in a hurry! Easily doubled, leftovers freeze well."

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Ingredients: garlic powder, condensed cream of potato soup...

"My famous chowder. I spent some time try to figure out the exact measurements of ingredients; but it's a flexible recipe. Be creative! You can cook this ahead of time (even 2-3 days; just be sure you don't nibble @_@); this soup tastes better with time."

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Ingredients: dill seeds, fresh parsley...

"We are so lucky to have this wonderful grocery store here in Maryland. Saw this recipe on the back of Wegmans 5 pound potato sack, and had to try it. I found it delicious, and perfect for a warm Sunday dinner, or anytime during the week for that matter. I had everything on hand, so that made it even easier. *Note* -- any changes I made or mentioned..."

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Ingredients: clam juice, dried thyme...

"Easy and healthy salmon chowder in the slow cooker. Feel free to kick up the veggies, just be sure to add extra broth or water to compensate."

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Ingredients: dill weed, fat free cream cheese...

"This is so beautiful! Peeling the potatoes is optional...your preference. Add some french bread and a salad and you have a meal! It can also be prepared and frozen for future use! Freeze in airtight container, then thaw in refrigerator for 24 hours. Place in a saucepan and cook over low heat until heated thoroughly....stir often! Adapted from..."

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Ingredients: dried thyme, evaporated skim milk...

"Chowders are simple soups - usually just fish, potato, onion and milk. They are quick to make and among the best soups in Canada. This haddock chowder is a recreation of the popular chowder served at the Evangeline Snack Bar in Grand Pri, N.S. When asked the secret of the chowder's success, the waitress modestly answered, "We get good fish here."..."

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Ingredients: pepper, evaporated milk...

"A Canadian fish chowder posted for ZWT4."

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Ingredients: evaporated milk, fresh chives...

"This recipe can be prepared in 45 minutes or less. If you prefer your soup a little thicker, crush 6 saltines into fine crumbs and add them at the end of the procedure, when you add the crab. From Gourmet."

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Ingredients: fresh flat-leaf parsley, onions...

"Before my husband developed his severe allergy to white fish, I used to cook it a lot. Found this recipe while going through some older binders. I do remember that the original recipe called for haddock, but I don't really care for haddock and so used cod instead."

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Ingredients: corn kernels, fresh ground black pepper...