Chowders Northeastern Recipes

"Ready, Set, Cook! Special Edition Contest Entry: Growing up in Rhode Island, chowder meant clear broth clam chowder loaded with fresh clams and potatoes with little bits of onion, celery and salt pork or bacon. Its simple, fresh and very tasty. Everyone else I know thinks of cream based chowders and I've never had a taste for them. To make a lighter..."

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Ingredients: clam juice, frozen corn...

"This is my favorite. I don't really like clam chowder, but I love this soup! Its well balanced and is great with a little hot sauce and some Saltines. Please try it and rate it."

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Ingredients: minced clams, dry white wine...

"This is a corn chowder recipe which is actually adopted from our restaurant's famous conch chowder...that one's a trade secret, but we find that when you want the -comfort food-, this recipe should do nicely for your family, as it does ours! I simplified this recipe in many ways to be home-friendly and use the least amount of preparation, steps, and..."

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Ingredients: ham steaks, fresh thyme...

"The thickest, creamiest, best tasting homemade Clam Chowder you've ever had. This is true five star restaurant caliber clam chowder that is remarkably easy to make and unbelievably delicious. You will have never had a better bowl of Clam Chowder outside of a restaurant environment. If you seek "stand out" recipes the way I do, you'll love..."

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Ingredients: cornstarch, heavy cream...

"This recipes is adapted from ''One Big Table'' by Molly O'Neill, where it is titled, "Ted Williams's Fenway Chowder." I always say I am not a big fish eater, but somehow I really like fish chowders."

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Ingredients: white potatoes, corn kernels...

"Awesome Manhattan Clam Chowder recipe from my mother-in-law. I made it because my brother-in-law is coming into town tonight and I am now worried that my husband is going to finish it off before he arrives!"

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Ingredients: clam juice, fresh parsley...

"A New England classic, rich with cream, sweet with corn and redolent of herbs. Adapted from a recipe by Tracy Schneider at Al Dente blog. http://bit.ly/ay6EmT"

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Ingredients: canned whole tomatoes, ground allspice...

"A delightful New England style clam chowder full of all the things you love. The cooking times are synchronized to some classic Brittish Rock so you can enjoy your favorite tunes while making your favorite Chowder! The cooking times don't have to line up with the songs but it does make it fun. Make sure to keep enough hot coals to cook it, continue..."

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Ingredients: minced clams, Chardonnay wine...

"This is the BEST chowder, and having lived in Boston I know "chawdah"!"

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Ingredients: pepper, fresh sea scallops...

"While reading through some soup recipes online one day, I came across this one and realized that I actually had all the ingredients on hand. Since the weather outside was awful, I whipped up a batch, hoping to thaw out my roommate when she got home from class. She loved it and so has everyone else I've made it for. It never seemed to me that there..."

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Ingredients: dry milk, frozen corn, milk...

"This is quite possibly the best potato soup you will ever eat, PERIOD! When cooking the bacon, make sure to cook the bacon until it is COMPLETLY crispy."

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Ingredients: dried onions, pepper...