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    You are in: Home / Cuisine / South American / Chilean / Chilean Dinner Party
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    Quick & Easy Chilean Dinner Party Recipes

    Chilean Salad
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    This salad is traditionally served with any type of grilled meats.
    An excellent accompaniment to the main dish at your next barbecue.
    From Food...

    Chilean Salad

    Recipe #167760

    Chilean Salad

    By ~Leslie~ on May 11, 2006

    Recipe #167760

    "This salad is traditionally served with any type of grilled meats. An excellent accompaniment to the main dish at your next barbecue. From Food and Drink Magazine. Hope you enjoy!"

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    Ingredients: coriander leaves, salt & freshly ground black pepper...

    Prep Time:5 mins

    Total Time: 5 mins

    Hacienda Onion Salad
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    As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific.

    Hacienda Onion Salad

    Recipe #36099

    Hacienda Onion Salad

    By Miss Annie on August 5, 2002

    Recipe #36099

    "As served at Hacienda Los Lingues in Chile, the oldest hacienda in South America. Serve this at your next cookout. It is terrific."

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    Ingredients: fresh ground pepper, fresh cilantro...

    Prep Time:5 mins

    Total Time: 5 mins

    Cool Jazz and Hot to Trot South American Chimichurri Steak!
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    A wonderful steak recipe with pizzazz! Diana Henry, one of my favourite British chefs, jazzes up this steak recipe with the sensational South American...

    Cool Jazz and Hot to Trot South American Chimichurri Steak!

    Recipe #294838

    Cool Jazz and Hot to Trot South American Chimichurri Steak!

    By French Tart on March 27, 2008

    Recipe #294838

    "A wonderful steak recipe with pizzazz! Diana Henry, one of my favourite British chefs, jazzes up this steak recipe with the sensational South American flavours of peppery flat leaf parsley, garlic, lime and hot chillies! Chimichurri relish is better when eaten fresh, although it will be fine if stored in the fridge and used within a week."

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    Ingredients: ground cumin, rib eye steaks...

    Prep Time:10 mins

    Total Time: 30 mins

    Chilean-Style Avocado and Shrimp Salad
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    I'm posting this for ZWT 4 Central and South American Recipes. From Foods of the Americas: Native Recipes and Traditions.

    Chilean-Style Avocado and Shrimp Salad

    Recipe #307570

    Chilean-Style Avocado and Shrimp Salad

    By cookiedog on June 5, 2008

    Recipe #307570

    "I'm posting this for ZWT 4 Central and South American Recipes. From Foods of the Americas: Native Recipes and Traditions."

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    Ingredients: fresh ground black pepper, shrimp...

    Prep Time:20 mins

    Total Time: 27 mins

    Recipe #230067

    Chilean Pesto (Pebre)
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    Pebre is a tangy Chilean condiment that makes a great beef marinade and an even better pasta sauce or chip dip. There are lots of variations out there,...

    Chilean Pesto (Pebre)

    By Dug on May 24, 2007

    Recipe #230067

    "Pebre is a tangy Chilean condiment that makes a great beef marinade and an even better pasta sauce or chip dip. There are lots of variations out there, but this one is quick and simple, and accentuates the great flavors of Cilantro and Parsley."

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    Ingredients: pepper, fresh cilantro...

    Prep Time:5 mins

    Total Time: 5 mins

    Chili Dusted Pork Chops
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    I got this recipe from a friend in a Ya-Ya group. Everyone raves when I fix this.

    Chili Dusted Pork Chops

    Recipe #150833

    Chili Dusted Pork Chops

    By SeasonedSoul on January 8, 2006

    Recipe #150833

    "I got this recipe from a friend in a Ya-Ya group. Everyone raves when I fix this."

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    Ingredients: ground cumin, fresh ground pepper...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #431387

    Cilantro Sauce for Chilean Empanadas
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    I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins,...

    Cilantro Sauce for Chilean Empanadas

    By GarlicQueen #1 on June 29, 2010

    Recipe #431387

    "I learned to make empanadas over 25 years ago from a Chilean friend. It's the empanada recipe that has beef, onions, garlic, hard-boiled eggs, raisins, etc. While I could find similar recipes for the empanadas on RecipeZaar, I could not find one for the sauce that you pour inside the empanada after baking it, and before eating it. And well...............that's..."

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    Ingredients: cilantro, garlic, green onions...

    Prep Time:10 mins

    Total Time: 15 mins

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    Newest Reviews for Chilean Dinner Party Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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