I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Main Ingredient / Meat / Poultry / Chicken / Chicken Livers / Chicken Livers European
    Lost? Site Map

    Quick & Easy Chicken Livers European Recipes

    Stolen Garlic Chicken Livers
    Handle

    This is the ultimate Garlic Chicken Liver recipe. Simple, quick, minimal ingredients. Stolen from my local Italian restaurant after two weeks working...

    Stolen Garlic Chicken Livers

    Recipe #110936

    Stolen Garlic Chicken Livers

    By Chef #194937 on February 11, 2005

    Recipe #110936

    "This is the ultimate Garlic Chicken Liver recipe. Simple, quick, minimal ingredients. Stolen from my local Italian restaurant after two weeks working there as a dish washer just to get the recipe. They've retired now so I don't think they'll mind me divulging their secret!"

    View Full Recipe

    Ingredients: garlic, lemon juice, olive oil...

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #209258

    Chopped Chicken Liver Spread
    Handle

    Itzhak Perlman praised this recipe as almost as good as his mother's.

    Chopped Chicken Liver Spread

    By figaro8895 on February 5, 2007

    Recipe #209258

    "Itzhak Perlman praised this recipe as almost as good as his mother's."

    View Full Recipe

    Ingredients: chicken fat, salt & freshly ground black pepper...

    Prep Time:5 mins

    Total Time: 25 mins

    Hungarian Chicken Livers
    Handle

    I used to eat at a wonderful Hungarian restaurant that served this dish. This is my re-make. Really good on rice.

    Hungarian Chicken Livers

    Recipe #255888

    Hungarian Chicken Livers

    By Lakme on September 27, 2007

    Recipe #255888

    "I used to eat at a wonderful Hungarian restaurant that served this dish. This is my re-make. Really good on rice."

    View Full Recipe

    Ingredients: dried sweet basil leaves, olive oil...

    Prep Time:5 mins

    Total Time: 25 mins

    Croatian Simple Chicken Liver Meal
    Handle

    This is meal I was enjoying to eat when I was a kid. We used to eat grilled chicken every Sunday and in Croatia you can buy the whole chicken on the market....

    Croatian Simple Chicken Liver Meal

    Recipe #258934

    Croatian Simple Chicken Liver Meal

    By nitko on October 13, 2007

    Recipe #258934

    "This is meal I was enjoying to eat when I was a kid. We used to eat grilled chicken every Sunday and in Croatia you can buy the whole chicken on the market. We use neck, head, wings, legs, guts for soup, and my father, brother and I would enjoy this meal usually in the morning. This is recipe for 3-4 portions. You can serve it with cooked rice or mashed..."

    View Full Recipe

    Ingredients: pepper, lard, onions...

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #279167

    Chopped Chicken Liver
    Handle

    This is an old family recipe passed down to our women for generations. It is the best chopped Liver I have ever had!
    A True Jewish Classic.

    Chopped Chicken Liver

    By KosherCook on January 15, 2008

    Recipe #279167

    "This is an old family recipe passed down to our women for generations. It is the best chopped Liver I have ever had! A True Jewish Classic."

    View Full Recipe

    Ingredients: eggs, rock salt, onions...

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #259846

    Chicken Livers Boating on the BBQ
    Handle

    The name is funny but the taste is serious! These are so easy and just fantastic little additions to your next barbie. You can seriously impress your...

    Chicken Livers Boating on the BBQ

    By A Good Thing on October 17, 2007

    Recipe #259846

    "The name is funny but the taste is serious! These are so easy and just fantastic little additions to your next barbie. You can seriously impress your chicken-liver-loving-guests with these. I was impressed when I first had them because I HATED chicken livers before this. I must give credit to Ebenezer Scrooge! You know who you are... (;"

    View Full Recipe

    Ingredients: mesquite wood chips, mesquite liquid smoke...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #340056

    Chopped Liver
    Handle

    My grandmother always used both chicken and beef liver, and it had to be broiled to make it kosher. Use recipe #328209 for the schmaltz and gribenes....

    Chopped Liver

    By DrGaellon on November 30, 2008

    Recipe #340056

    "My grandmother always used both chicken and beef liver, and it had to be broiled to make it kosher. Use recipe #328209 for the schmaltz and gribenes. She only made this for Passover."

    View Full Recipe

    Ingredients: chicken fat, hard-boiled eggs...

    Prep Time:20 mins

    Total Time: 30 mins

    Advertisement

    Newest Reviews for Chicken Livers European Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

    Photos

    More Ideas from Food.com

    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites