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    You are in: Home / Main Ingredient / Meat / Poultry / Chicken / Chicken Livers / Chicken Livers Dinner Party
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    Quick and Easy Chicken Liver Pate
    Quick and Easy Chicken Liver Pate

    By Axe on January 24, 2010

    Recipe #351659

    "A very easy pate that's big on taste as opposed to those that boil the livers. Great on crackers and especially in Beef Wellington!"

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    Ingredients: pepper, hard-boiled eggs...

    Prep Time: 10 mins

    Total Time: 20 mins

    Quick and Easy Chicken Liver Pate

    Poultry Liver Parfait With Pear
    Poultry Liver Parfait With Pear

    By Boomette on February 23, 2009

    Recipe #270113

    "Can be done a day ahead. Add the garnish before serving. It can be served as an appetizer in shot glasses (12 servings). Or it can be served as starters (6 servings) in espresso cups, martini glass. It comes from Ricardo."

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    Ingredients: cognac, fresh chives...

    Prep Time: 25 mins

    Total Time: 35 mins

    Poultry Liver Parfait With Pear

    Hungarian Chicken Livers
    Hungarian Chicken Livers

    By Lakme on November 2, 2008

    Recipe #255888

    "I used to eat at a wonderful Hungarian restaurant that served this dish. This is my re-make. Really good on rice."

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    Ingredients: dried sweet basil leaves, olive oil...

    Prep Time: 5 mins

    Total Time: 25 mins

    Hungarian Chicken Livers

    Chicken Liver Pate'
    Chicken Liver Pate'

    By papergoddess on August 13, 2007

    Recipe #79574

    "Elegant, easy appetizer."

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    Ingredients: cognac, pepper, eggs...

    Prep Time: 10 mins

    Total Time: 20 mins

    Chicken Liver Pate'

    Chicken Liver Turnovers
    Chicken Liver Turnovers

    By Karen67 on February 18, 2007

    Recipe #209026

    "Shortly after I bought some pocket cutters to make turnovers (cuts on one side and then you use the other side to seal the turnovers), I created this recipe as a tasty way to eat chicken livers...which I love. Feel free to subsitute your favorite pie crust for the store bought mix."

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    Ingredients: pie crust mix, pepper...

    Prep Time: 30 mins

    Total Time: 50 mins

    Chicken Liver Turnovers

    Chicken Liver Mousse
    Chicken Liver Mousse

    By William (Uncle Bill) Anatooskin on November 29, 2005

    Recipe #58281

    "An excellent appetizer served with toast point or crackers and a glass of Boeujolais Wine."

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    Ingredients: cognac, ground allspice...

    Prep Time: 10 mins

    Total Time: 35 mins

    Chicken Liver Mousse

    Garlic Chicken Livers
    Garlic Chicken Livers

    By Barb Gertz on January 12, 2005

    Recipe #102729

    "We love chicken livers. This is a very good and easy recipe."

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    Ingredients: pepper, garlic powder, onions...

    Prep Time: 10 mins

    Total Time: 20 mins

    Garlic Chicken Livers

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
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