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Nothing says comfort like a steaming cup of chicken and rice soup. Choose from our members' top-rated picks for tasty riffs on this cozy classic.
This is my lower-fat version of Recipe #134627. Tastes great, warm and filling!
My Vietnamese fiancé absolutely loves Chao Ga. He and I edited a version we got to make it easier for our family. It's a thick rice soup. The...
This was a recipe that came from experimenting.
In my family we call this "Filipino sick people chicken & rice soup". It is a classic Filipino dish, but it really does make you feel better...
I came up with this recipe when I was craving chicken soup, with rice, not with noodles. I just used whatever I had in my refrigerator at the time and I...
A substantial chicken soup from India. From the cookbook simply titled "Rice".
This lemony, chicken rice soup traditionally uses eggs to thicken the broth, but to lighten it up, this version uses cream of chicken soup. Remember to...
My old pastor's wife used to make this. She was an incredible cook! I will use any recipe of hers--no questions asked! If I don't have dry sherry,...
chicken breasts with brown rice, and sliced carrots make this a nice soup.
I got this recipe from my cousin who made it for our Christmas party this year. I don't usually like soups with rice in them but I could not believe...
Use plenty of lime, raw onion annd cilantro! You could use vegetable stock here if you prefer (instead of the chicken stock). This is from Mark Bittman's...
You will need a large stock pot for this soup. This recipie has morphed from the original (which is so old I don't know where I got it from). I...
"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207