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    You are in: Home / Cuisine / North American / Central American / Central American Picnic
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    Isla De Pinos Special
    Isla De Pinos Special

    By Manami on July 31, 2011

    Recipe #263764

    "The Isle of Pines renamed Isla de La Juventud in 1978 by Castro. 100 km south of Cuba; lies directly south of Havana and Pinar del Rio. Administered directly by the government of Cuba. Fantastic drink!"

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    Ingredients: grapefruit juice, ice, rum...

    Prep Time: 5 mins

    Total Time: 5 mins

    Isla De Pinos Special

    Hawaiian Pineapple Iced Tea
    Hawaiian Pineapple Iced Tea

    By Brenda. on June 20, 2011

    Recipe #201952

    "A refreshing, tropical flavored iced tea."

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    Ingredients: mango nectar, fresh pineapple...

    Prep Time: 5 mins

    Total Time: 5 mins

    Hawaiian Pineapple Iced Tea

    Caribbean Crabmeat Salad With Creamy Gingered Dressing
    Caribbean Crabmeat Salad With Creamy Gingered Dressing

    By Manami on March 4, 2011

    Recipe #146481

    "This is so delicious and easy to make. Makes a lovely presentation with avocado slices, purple onion rings & mango slices and some nciely fresh baked bread or biscuits. Have served this for a nice luncheon-party & it was received with ooohs & aaahs. It was originally posted in Southern Living, November 1997."

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    Ingredients: fresh lump crabmeat, mixed greens...

    Prep Time: 15 mins

    Total Time: 15 mins

    Caribbean Crabmeat Salad With Creamy Gingered Dressing

    Rum Cake
    Rum Cake

    By Melissa Highfill on December 27, 2010

    Recipe #69585

    "Not sure where the recipe is originally from, but it is very intoxicating. Great for a Carribean or Tropical theme...Good for potlucks (not church or job related ones). Best if made the day before and refrigerated. Guessed on prep time and servings...depends on how big you slice the bundt cake and how long you wait between applications of the glaze."

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    Ingredients: eggs, granulated sugar...

    Prep Time: 24 hrs

    Total Time: 25 hrs

    Rum Cake

    Spicy Grilled Caribbean Tuna
    Spicy Grilled Caribbean Tuna

    By Brenda. on November 29, 2010

    Recipe #229647

    "A quick weeknight grill recipe with a taste of the islands."

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    Ingredients: ground cumin, tuna fillets...

    Prep Time: 10 mins

    Total Time: 15 mins

    Spicy Grilled Caribbean Tuna

    Reggae Wraps
    Reggae Wraps

    By Mama's Kitchen (Hope) on September 15, 2010

    Recipe #161334

    "This juicy chicken and tangy cream sauce are wonderful for lunch or supper. On the go? These are great warm or cold and make great lunch, picnic or beach fare! They are very portable when wrapped in foil. Perfect with fresh island fruit and a cold tropical drink! RSC#8 3rd place"

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    Ingredients: cilantro, pepper, flat bread...

    Prep Time: 15 mins

    Total Time: 15 mins

    Reggae Wraps

    Spicy Jamaican Meat Pies With Island Salsa
    Spicy Jamaican Meat Pies With Island Salsa

    By Manami on September 15, 2010

    Recipe #137477

    "Ground beef wrapped in crescents gets all spiced up, Jamaican style. Found this on the Pillsbury site recipe by Diane Joyce Phillips from Va. in the 2002 bake-off. We have them a lot down here and I like this crust better - no lard ! This is my first recipe I am at your mercy !"

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    Ingredients: fresh ground pepper, curry powder...

    Prep Time: 15 mins

    Total Time: 50 mins

    Spicy Jamaican Meat Pies With Island Salsa

    Costa Rican Marinade
    Costa Rican Marinade

    By lauralie41 on July 11, 2010

    Recipe #305170

    "This marinade can be used with beef, chicken, or pork. Posted for ZWT 4 - South/Central America and found on Recipe Goldmine's website."

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    Ingredients: red pepper sauce, fresh cilantro...

    Prep Time: 24 hrs

    Total Time: 24 hrs 30 mins

    Costa Rican Marinade

    Caribbean Lime Onion Rings With Spicy Dipping Sauce
    Caribbean Lime Onion Rings With Spicy Dipping Sauce

    By French Tart on June 22, 2010

    Recipe #233179

    "A delicious poolside snack - or a great accompaniment for a barbecue. These tangy onion rings are delicious served with the spicy lime dip. I have also used low-fat mayonnaise, in an attempt to lighten the calories!"

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    Ingredients: cornmeal, eggs, honey...

    Prep Time: 30 mins

    Total Time: 40 mins

    Caribbean Lime Onion Rings With Spicy Dipping Sauce

    Simple Caribbean Jerk Chicken
    Simple Caribbean Jerk Chicken

    By princess buttercup on May 19, 2010

    Recipe #33170

    "I like jerk chicken but often don't have all the exotic ingredients. This simplifies the mix by using dry italian dressing. Yummy on the Grill!"

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    Ingredients: cinnamon, oil, soy sauce...

    Prep Time: 1 hrs 5 mins

    Total Time: 1 hrs 45 mins

    Simple Caribbean Jerk Chicken

    Chocolate Coconut Squares
    Chocolate Coconut Squares

    By MizzNezz on March 22, 2010

    Recipe #23107

    "These very rich and delicious layered bars are a big hit whenever I take them to a potluck or family gathering."

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    Ingredients: coconut, eggs, half-and-half...

    Prep Time: 12 mins

    Total Time: 52 mins

    Chocolate Coconut Squares

    Antijitoes
    Antijitoes

    By mydesigirl on October 9, 2009

    Recipe #356333

    "Wonderful meatless meal! Pair with Spanish rice and refried beans to make a great meal! I like to have salsa on the side to dip them into."

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    Ingredients: banana peppers, cream cheese...

    Prep Time: 10 mins

    Total Time: 20 mins

    Antijitoes

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    Newest Reviews for Central American Picnic Recipes

    Garlic Vinaigrette

    "I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more 

    By mianbao
    on 0

    Beaumont's Finest Peach Cobbler

    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

    By lauralie41
    on 0

    Zero-Points-Value Roasted Green Beans and Fresh Tomato

    "I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more 

    By lauralie41
    on 0

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