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For something fun and different, try one of our members' favorite celebrity recipes.
"This is a pretty drink and tastes great also ; ) From Carnival Cruise Line"
Ingredients: blue curacao, prepared sweet-and-sour mix...
Prep Time: 2 mins
Total Time: 2 mins
"Love tea and love lemonade! This combines the two with ginger, another favorite! Recipe courtesy Giada De Laurentiis Show: Giada at Home, Episode: Dig in for a Cause"
Ingredients: club soda, sparkling water...
Prep Time: 10 mins
Total Time: 20 mins
"From Sandra Lee's Sandra's Money Saving Meals, Episode: Christmas! A great way to get creamy oon the inside, crispy on the outside with a delicious herb butter."
Ingredients: fresh parsley, fresh rosemary...
Prep Time: 20 mins
Total Time: 1 hrs 35 mins
"A delicious recipe from Ina Garten's cookbook, Barefoot Contessa at Home. If you don't have a panini press, that's okay, just place in a skillet with a heavy weight on top(foil covered brick, or heavy cast iron skillet, etc.) Enjoy!"
Ingredients: beefsteak tomatoes, fresh mozzarella cheese...
Prep Time: 15 mins
Total Time: 18 mins
"Adapted from Morey Amsterdam's Benny Cooker Crock Book. Although the title comes from a joke from Amsterdam's night club act, the recipes are all genuine. This dish goes well with lamb, beef or chicken. I prefer a bit less salt and a bit more pepper."
Ingredients: olive oil, onions, salt...
Prep Time: 5 mins
Total Time: 20 mins
"If you watch Alton Brown's Good Eats show, you know Shirley Corriher. These biscuits will curl your toes, they're so good :)"
Ingredients: cream, salt, shortening...
Prep Time: 15 mins
Total Time: 40 mins
"I first saw this recipe printed in The New York Daily News in 1988, where it was excerpted from a book called Rock 'n' Roll Cuisine. The recipe was created by Byron Ayanoglu, who was Mick Jagger's private chef. The bio on Amazon reads" Byron Ayanoglu, known as "food-god" among his Hollywood fans, has written fifteen food-related books,..."
Ingredients: corn oil, shrimp, fresh ginger...
Prep Time: 25 mins
Total Time: 25 mins
"A tomato sauce based on a recipe from The Sopranos Family Cookbook as compiled by Artie Bucco. The Weight Watchers 2 Points Plus is per ½ cup serving."
Ingredients: fresh basil leaves, olive oil...
Prep Time: 15 mins
Total Time: 45 mins
By mersaydees on March 9, 2012
Recipe #461146
"This recipe is based on one of Rocco Dispirito’s from his book, Now Eat This! Diet. He says in its intro, “Who grew up eating tuna casserole? Raise your hands. That’s just about everybody. Okay, this is not your mother’s tuna casserole…nor does it use Tuna Helper. But it does taste just as wonderful – without losing..."
Ingredients: Dijon mustard, fresh ground black pepper...
Prep Time: 20 mins
Total Time: 30 mins
"This traditional Irish dish is a combo of cabbage, potatoes and bacon. Rachel made and served this today on her show (aired Oct. 15th, 2008) paired with pork tenderloin - voila! Colcannon Rachael style."
Ingredients: chives, salt & freshly ground black pepper...
Prep Time: 15 mins
Total Time: 45 mins
"This is my personal recipe for lemon sponge pie, with fresh lemon juice and lemon rind."
Ingredients: egg whites, egg yolks...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"My husband was in the kitchen last weekend and watched Paula Deen make this recipe. Since we had all the ingredients on hand he made it for us that night, scaling it down to 2/3. We both liked it a lot and also enjoyed it for lunch the next day."
Ingredients: diced green chilies, eggs...
Prep Time: 15 mins
Total Time: 1 hrs
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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