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I got this recipe from a card at our supermarket. It's fast and is tasty without added fat.
"I got this recipe from a card at our supermarket. It's fast and is tasty without added fat."
Ingredients: dried basil, dried dill...
Prep Time:10 mins
Total Time: 25 mins
"My family loves this. Very hearty."
Ingredients: catfish fillets, dried oregano...
Prep Time:40 mins
Total Time: 1 hrs 25 mins
Recipe #32533
Catfish is delicious. Some folks haven't tried it any way but blackened and pan-fried. This is really good! You must try this.
"Catfish is delicious. Some folks haven't tried it any way but blackened and pan-fried. This is really good! You must try this."
Ingredients: clam juice, diced tomatoes...
Prep Time:15 mins
Total Time: 35 mins
Recipe #462944
Can sub your favorite blackening seasoning and the fish is interchangable.
"Can sub your favorite blackening seasoning and the fish is interchangable."
Ingredients: catfish fillets, salt & freshly ground black pepper...
Prep Time:15 mins
Total Time: 30 mins
Recipe #158388
I found this dish on my local news website and it sounded so good I made it that night for supper. You can make this into a one dish meal by stirring...
"I found this dish on my local news website and it sounded so good I made it that night for supper. You can make this into a one dish meal by stirring instant rice into the mixture after the fish is done(this is how I prepared it) or you can prepare the rice separately and serve the mixture over rice. I loved it!"
Ingredients: pepper, catfish fillets...
Prep Time:30 mins
Total Time: 40 mins
Recipe #259222
I came across this wonderful gumbo recipe on Allrecipes.com. It was a big hit in my home. I hope you enjoy it as much as we do. This is a Taste of Home...
"I came across this wonderful gumbo recipe on Allrecipes.com. It was a big hit in my home. I hope you enjoy it as much as we do. This is a Taste of Home recipe."
Ingredients: catfish fillets, shrimp...
Prep Time:25 mins
Total Time: 1 hrs
Recipe #180952
Pinebark Stew comes from the Deep South, made from river fish over a pinebark fire right by the stream and often eaten from a slab of pinebark. In Louisiana...
"Pinebark Stew comes from the Deep South, made from river fish over a pinebark fire right by the stream and often eaten from a slab of pinebark. In Louisiana it’s usually made with catfish; in the Carolinas from bass or bream. Almost any kind of flat fish will do. You don't need pinebark to enjoy this meal."
Ingredients: pepper, catfish fillets...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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