Casseroles Potluck Recipes

"This is a very rich and creamy, non-tomatoey, (even though it includes some tomato), baked spaghetti. It's my most-requested recipe from friends. I gave the ingredients a lot of thought before preparing it the first time and it came out just right -- I've never changed it over the two years I've been making it. Reasonable substitutions won't hurt this..."

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Ingredients: cooking spray, cream of celery soup...

"This is a true southern dish. The grits are creamy and the collards punch up the flavor of the parmesan cheese"

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Ingredients: fresh ground pepper, collard greens...

"I don't eat cheese, so this breakfast casserole is perfect for me. A friend in Texas provided this recipe. My family likes it anytime, especially for breakfast on Thanksgiving Day or Christmas Day."

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Ingredients: pepper, breakfast sausage...

"This is a vegetarian recipe which is not that diet-friendly but still it's a comfort food which you can indulge yourself once in a while."

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Ingredients: eggs, feta cheese...

"This is a no bake, one pot recipe that my kids think is the best! For a special surprise, add a 15 ounce can of well drained regular diced, or my favorite, fire roasted tomatoes at the very end. You can broil this for a few minutes if you like the browned cheese look. Will lose it's creaminess if left to sit or is reheated, but still tastes great...."

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Ingredients: dry mustard, elbow macaroni...

"Pronounced ZRAH-zih zah-vee-YAH-neh. Also called bitki (BEET-kee). A favorite dish of the Old Polish nobility that has remained popular to this day throughout Eastern Europe; quite similar to rouladen served just across the border in Germany. Zrazy is a generic name for meat rolled around any of a variety of fillings, browned and braised until tender...."

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Ingredients: pepper, Dijon mustard...

"This recipe came from a local church fund raising cook book. Mrs. Geraldine is a good friend of the family. She reminds me so much of Mrs. Clause, that I can't help but smile every time I think of her. This recipe freezes well. Do not bake before freezing. Just put it together, freeze it, thaw it and cook."

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Ingredients: angel hair pasta, cream of mushroom soup...

"embarassed to say I got this from the back of a soup packet, but it is very good. I usually just make a bacon roll and secure that with a toothpick and fry the rolls in a little olive oil til browned. Then take them out and do the chicken in the oil, remove the toothpick and add to the casserole, looks classy :) have to admit that I am way to lazy to..."

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Ingredients: margarine, orange zest...