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    You are in: Home / Cuisine / North American / Caribbean / Caribbean Dinner Party
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    Newest Caribbean Dinner Party Recipes

    Recipe #478739

    Jack and Jerk Boucané Sandwich
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    Caribbean jerk, mesquite-smoke-grilled, chicken breast with melted jack cheese on a toasted ciabatta roll with red onion, lettuce, tomato and honey mustard...

    Jack and Jerk Boucané Sandwich

    By docholliday on April 30, 2012

    Recipe #478739

    "Caribbean jerk, mesquite-smoke-grilled, chicken breast with melted jack cheese on a toasted ciabatta roll with red onion, lettuce, tomato and honey mustard dressing.. Inspired by the Houston's Restaurant Biltmore Chicken Sandwich."

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    Ingredients: fresh ground black pepper, ground allspice...

    Prep Time:25 mins

    Total Time: 40 mins

    Recipe #477017

    Caribbean Shrimp Curry With Coco Lopez
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    A decadent dish with a taste of the tropics. For special occasions or whenever you need a Caribbean vacation.

    Caribbean Shrimp Curry With Coco Lopez

    By Nancy's Pantry on March 28, 2012

    Recipe #477017

    "A decadent dish with a taste of the tropics. For special occasions or whenever you need a Caribbean vacation."

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    Ingredients: cilantro, cream of coconut...

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #474443

    Coconut Curry Sauce
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    This flavorful sauce would be delicious on grilled meats or tofu. The recipe mentions drizzling it over grilled cauliflower.

    Coconut Curry Sauce

    By Nancy's Pantry on February 18, 2012

    Recipe #474443

    "This flavorful sauce would be delicious on grilled meats or tofu. The recipe mentions drizzling it over grilled cauliflower."

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    Ingredients: light coconut milk, Madras curry powder...

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #473517

    Caribbean Marinade
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    Have had this recipe in my files for years - not sure where I found it. The citrus juice in this marinade helps to tenderize pork or chicken.

    Caribbean Marinade

    By Nancy's Pantry on February 3, 2012

    Recipe #473517

    "Have had this recipe in my files for years - not sure where I found it. The citrus juice in this marinade helps to tenderize pork or chicken."

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    Ingredients: ground allspice, dried thyme...

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #473491

    Tropical Pineapple & Lime Pork Chops
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    A wonderful caribbean recipe for the grill. Serve with grilled sweet potato wedges. Prep time does not include marinating time. Another recipe from my...

    Tropical Pineapple & Lime Pork Chops

    By Nancy's Pantry on February 2, 2012

    Recipe #473491

    "A wonderful caribbean recipe for the grill. Serve with grilled sweet potato wedges. Prep time does not include marinating time. Another recipe from my collection that I have not yet tried, but plan to soon."

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    Ingredients: ground allspice, dried thyme...

    Prep Time:10 mins

    Total Time: 25 mins

    Cuban Pork and Sweet Potato Stew
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    Lean pork, fresh sweet potatoes, canned black beans and traditional Cuban flavors blend beautifully in your slow cooker to provide you with a healthy,...

    Cuban Pork and Sweet Potato Stew

    Recipe #471839

    Cuban Pork and Sweet Potato Stew

    By whatwouldruthdo on January 12, 2012

    Recipe #471839

    "Lean pork, fresh sweet potatoes, canned black beans and traditional Cuban flavors blend beautifully in your slow cooker to provide you with a healthy, easy weeknight meal that's special enough for company. If you are afraid of too much heat, use only one can of Rotel and substitute a can of diced tomatoes for the second can."

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    Ingredients: ground cumin, fresh cilantro...

    Prep Time:20 mins

    Total Time: 4 hrs 20 mins

    Recipe #470479

    Rum-Glazed Pineapple, Mango and Chicken Kebabs
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    From Cooking Light Magazine. A great taste of the Caribbean. Serve with hot cooked rice tossed with toasted coconut.

    Rum-Glazed Pineapple, Mango and Chicken Kebabs

    By Nancy's Pantry on December 23, 2011

    Recipe #470479

    "From Cooking Light Magazine. A great taste of the Caribbean. Serve with hot cooked rice tossed with toasted coconut."

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    Ingredients: cider vinegar, cooking spray...

    Prep Time:30 mins

    Total Time: 50 mins

    Recipe #469711

    Caribbean Salsa
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    Recipe is taken from the South End Cooks: Recipes from a Boston Neighborhood cookbook. The recipe states that one taste of this tropical salsa and your...

    Caribbean Salsa

    By Nancy's Pantry on December 12, 2011

    Recipe #469711

    "Recipe is taken from the South End Cooks: Recipes from a Boston Neighborhood cookbook. The recipe states that one taste of this tropical salsa and your taste buds go on a culinary cruise."

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    Ingredients: fresh mango, fresh cilantro...

    Prep Time:30 mins

    Total Time: 30 mins

    Recipe #467087

    Creamy Comfort Corn Chowder
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    This is a corn chowder recipe which is actually adopted from our restaurant's famous conch chowder...that one's a trade secret, but we find that...

    Creamy Comfort Corn Chowder

    By Da Long on October 30, 2011

    Recipe #467087

    "This is a corn chowder recipe which is actually adopted from our restaurant's famous conch chowder...that one's a trade secret, but we find that when you want the -comfort food-, this recipe should do nicely for your family, as it does ours! I simplified this recipe in many ways to be home-friendly and use the least amount of preparation, steps, and..."

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    Ingredients: ham steaks, fresh thyme...

    Prep Time:15 mins

    Total Time: 2 hrs

    Recipe #466765

    Pollo Al Colmao (Cuban Chicken Stew With Olives)
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    This wonderful recipe is from El Colmao in Koreatown, Los Angeles, California. The restaurant serves the chicken with rice and black beans.

    Pollo Al Colmao (Cuban Chicken Stew With Olives)

    By Celticevergreen on October 27, 2011

    Recipe #466765

    "This wonderful recipe is from El Colmao in Koreatown, Los Angeles, California. The restaurant serves the chicken with rice and black beans."

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    Ingredients: dry white wine, green olives...

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Recipe #466374

    Spicy Peanut-Coconut Shrimp
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    The recipe recommends serving this dish with steamed sugar snap peas, couscous and slices of ripe pineapple. The picture of this dish takes you away to...

    Spicy Peanut-Coconut Shrimp

    By Nancy's Pantry on October 18, 2011

    Recipe #466374

    "The recipe recommends serving this dish with steamed sugar snap peas, couscous and slices of ripe pineapple. The picture of this dish takes you away to the Caribbean without the cost of the airfare!"

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    Ingredients: dark sesame oil, fresh cilantro...

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #466209

    West Indian Coconut Bread
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    Would make a good holiday treat where most of it is eaten by your guests and not you! I love the idea of Coco Lopez along with the shredded coconut.

    West Indian Coconut Bread

    By Nancy's Pantry on October 16, 2011

    Recipe #466209

    "Would make a good holiday treat where most of it is eaten by your guests and not you! I love the idea of Coco Lopez along with the shredded coconut."

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    Ingredients: cinnamon, Coco Lopez, eggs...

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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    Newest Reviews for Caribbean Dinner Party Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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