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    You are in: Home / Preparation / Technique / Canning / Canning Vegetables
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    Canning Vegetables Recipes

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    featured recipe
    Canned Salsa -Batch 2

    Canned Salsa -Batch 2

    By Ceezie

    1 Reviews

    Smoking Salsa

    Smoking Salsa

    Dill Pickle Relish

    Dill Pickle Relish

    Salsa Verde Roasted and Canned

    Salsa Verde Roasted and Canned

    Most Popular Canning Vegetables Recipes

    Wonderful Salsa
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    This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in...

    Wonderful Salsa

    Recipe #9272

    Wonderful Salsa

    By Jazze22 on June 2, 2001

    Recipe #9272

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    "This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do."

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    Ingredients: pepper, cumin, green peppers...

    391 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    Zucchini Salsa, Canned
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    This recipe is from a friend's, daughter's mother-in-law (kinda like a 5th cousin twice removed and it is delicious! If you want it "HOT"...

    Zucchini Salsa, Canned

    Recipe #11217

    Zucchini Salsa, Canned

    By Bergy on August 29, 2001

    Recipe #11217

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    "This recipe is from a friend's, daughter's mother-in-law (kinda like a 5th cousin twice removed and it is delicious! If you want it "HOT" just add a dozen finely chopped jalapenos. I do not water bath the jars but I am very careful with sterilizing and make sure the lids are sealed. I you feel better waterbathing them do it for 15 minutes...."

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    Ingredients: pepper, cornstarch, cumin...

    80 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 45 mins

    Bread and Butter Pickles
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    This was my husband's grandmother's recipe. It is so good. Store-bought pickles don't even come close. This is a good recipe for anyone who...

    Bread and Butter Pickles

    Recipe #71203

    Bread and Butter Pickles

    By cuisinebymae on September 12, 2003

    Recipe #71203

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    "This was my husband's grandmother's recipe. It is so good. Store-bought pickles don't even come close. This is a good recipe for anyone who would like to try pickling, but hasn't done it before. It's quite straight forward, not a lot of ingredients."

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    Ingredients: cider vinegar, coarse salt...

    74 Reviews

    Prep Time:30 mins

    Total Time: 50 mins

    More Most Popular Canning Vegetables Recipes

    Newest Canning Vegetables Recipes

    Recipe #471221

    Sweet and Savory Tomato Jam
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    Your grilled meats, toasted baguettes, cheese platter are just dying for this condiment. The sad part is that it only makes 3 half-pint jars. Don't...

    Sweet and Savory Tomato Jam

    By gailanng on January 3, 2012

    Recipe #471221

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    "Your grilled meats, toasted baguettes, cheese platter are just dying for this condiment. The sad part is that it only makes 3 half-pint jars. Don't peel the tomatoes, the skins add to the texture. To Make Ahead: The jam can be refrigerated in sterilized jars for up to 1 month; if canning using a water-bath process and stored properly, it can last..."

    View Full Recipe

    Ingredients: ground cumin, tart green apples...

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #469590

    Simple Beet Pickles
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    A very simple, tasty recipe for pickled beets.

    Simple Beet Pickles

    By Ciocia Laura on December 8, 2011

    Recipe #469590

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    "A very simple, tasty recipe for pickled beets."

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    Ingredients: salt, white sugar...

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    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #464538

    Microwave Pickle Relish
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    Quick and easy way to use up cucumbers. Makes a small batch that can be kept in the refrigerator to spice up your dishes.

    Microwave Pickle Relish

    By mary winecoff on September 19, 2011

    Recipe #464538

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    "Quick and easy way to use up cucumbers. Makes a small batch that can be kept in the refrigerator to spice up your dishes."

    View Full Recipe

    Ingredients: cucumbers, green bell peppers...

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    Prep Time:10 mins

    Total Time: 18 mins

    More New Canning Vegetables Recipes

    Healthy Canning Vegetables Recipes

    Wonderful Salsa
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    This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in...

    Wonderful Salsa

    Recipe #9272

    Wonderful Salsa

    By Jazze22 on June 2, 2001

    Recipe #9272

    Add to CookbookAdd to Menu

    "This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do."

    View Full Recipe

    Ingredients: pepper, cumin, green peppers...

    391 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    Big Batch Spaghetti Sauce
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    Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use.

    Big Batch Spaghetti Sauce

    Recipe #37563

    Big Batch Spaghetti Sauce

    By 1Steve on August 19, 2002

    Recipe #37563

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    "Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use."

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    Ingredients: dried basil, dried oregano...

    52 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Warp-Speed Pumpkin Butter
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    Warp-Speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're...

    Warp-Speed Pumpkin Butter

    Recipe #53751

    Warp-Speed Pumpkin Butter

    By ThatBobbieGirl on February 9, 2003

    Recipe #53751

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    "Warp-Speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're having pumpkin pie for breakfast! It does taste like pumpkin pie filling, and makes a wonderful hostess gift. Make sure your recipient puts this right into the refrigerator! NOTE: Don't try to..."

    View Full Recipe

    Ingredients: cinnamon, cloves, ginger...

    41 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    More Healthy Canning Vegetables Recipes

    Quick & Easy Canning Vegetables Recipes

    Warp-Speed Pumpkin Butter
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    Warp-Speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're...

    Warp-Speed Pumpkin Butter

    Recipe #53751

    Warp-Speed Pumpkin Butter

    By ThatBobbieGirl on February 9, 2003

    Recipe #53751

    Add to Cookbook Add to Menu

    "Warp-Speed because you make it in the microwave - no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they're having pumpkin pie for breakfast! It does taste like pumpkin pie filling, and makes a wonderful hostess gift. Make sure your recipient puts this right into the refrigerator! NOTE: Don't try to..."

    View Full Recipe

    Ingredients: cinnamon, cloves, ginger...

    41 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Frozen Bell Peppers (For Recipes)
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    I use a lot of bell peppers when I cook, and I like to use all different colors, but those yellow and orange babies get mighty pricey where I live, so...

    Frozen Bell Peppers (For Recipes)

    Recipe #189431

    Frozen Bell Peppers (For Recipes)

    By Chef PotPie on October 8, 2006

    Recipe #189431

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    "I use a lot of bell peppers when I cook, and I like to use all different colors, but those yellow and orange babies get mighty pricey where I live, so when they go on sale I buy up a few of every color and they're right at my fingertips whenever I need them! (These are for use in cooking, not for fresh eating)."

    View Full Recipe

    Ingredients: water, bell peppers...

    30 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Corn Cob Jelly
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    Posted upon request. I've never had this, found the recipe on another site but no name was attached. Let me know how it comes out. I would process...

    Corn Cob Jelly

    Recipe #10736

    Corn Cob Jelly

    By Dib's on August 7, 2001

    Recipe #10736

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    "Posted upon request. I've never had this, found the recipe on another site but no name was attached. Let me know how it comes out. I would process for 5 min in a water bath."

    View Full Recipe

    Ingredients: sweet corn cobs, fruit pectin...

    16 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    More Quick & Easy Canning Vegetables Recipes

    Recommended Canning Vegetables Recipes

    Dill Pickles by the Jar
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    This was the first recipe for dill pickles I ever made, and it's still a favourite. I like the technique it uses of making the pickles right in the...

    Dill Pickles by the Jar

    Recipe #101082

    Dill Pickles by the Jar

    By Jenny Sanders on October 1, 2004

    Recipe #101082

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    "This was the first recipe for dill pickles I ever made, and it's still a favourite. I like the technique it uses of making the pickles right in the canning jars, rather than in a crock. I've since adapted the method to any fermented pickles that I make. This makes one quart of pickles; you simply multiply the brine for the number of quarts of cucumbers..."

    View Full Recipe

    Ingredients: dried hot peppers, cucumbers...

    3 Reviews

    Prep Time:1 hrs

    Total Time: 1009 hrs

    How to Freeze Fresh Corn
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    I developed this way to freeze corn when other methods came out watery, mushy or tasteless. The butter puts a seal around the kernels the lets it keep...

    How to Freeze Fresh Corn

    Recipe #251372

    How to Freeze Fresh Corn

    By Dawnab on September 6, 2007

    Recipe #251372

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    "I developed this way to freeze corn when other methods came out watery, mushy or tasteless. The butter puts a seal around the kernels the lets it keep crunch and the flavor in. I do about 2-3 batches per year and it keeps me through to next season. Number of ears will vary depending on size."

    View Full Recipe

    Ingredients: corn on the cob, ziploc bags...

    10 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 15 mins

    More Recommended Canning Vegetables Recipes

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    Newest Reviews for Canning Vegetables Recipes

    Summer Mango Salsa Canning Recipe

     1 Reviews

    "I am looking for a copycat recipe of Fontova Santa Barbara Mango & Peach Salsa (found in sealed plastic tubs in refrigerator cases at many grocery stores)..." more 

    By renajune
    on June 13, 2011

    Summer Mango Salsa Canning Recipe

     1 Reviews

    "I haven't made this recipe, but wanted to suggest something I do with a similar salsa that I made. Fish ceviche.
    You would take a hard flesh sea..." more 

    By vcote
    on June 13, 2011

    Sweet Pepper Relish(Heinz)

     1 Reviews

    "Wonderful! I did reduce the onion, and varied the peppers a bit based on what was coming in from my local produce co-op. (Had quite a few cherry bomb..." more 

    By breezermom
    on June 6, 2011

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