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    You are in: Home / Cuisine / North American / American / Southern / Cajun / Cajun Holiday/Event
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    Cajun Holiday/Event Recipes

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    featured recipe
    Avoyelles Parish Chicken and Sausage Gumbo

    Avoyelles Parish Chicken and Sausage Gumbo

    By gailanng

    1 Reviews

    Popeye's Cajun Rice - Copycat

    Popeye's Cajun Rice - Copycat

    Cajun Cornbread Stuffing

    Cajun Cornbread Stuffing

    Cajun Catfish

    Cajun Catfish

    Most Popular Cajun Holiday Event Recipes

    Chicken, Shrimp and Andouille Jambalaya
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    A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite...

    Chicken, Shrimp and Andouille Jambalaya

    Recipe #28165

    Chicken, Shrimp and Andouille Jambalaya

    By Sue Lau on May 13, 2002

    Recipe #28165

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    "A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine. :)"

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    Ingredients: andouille sausages, dried oregano...

    159 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    Grilled Shrimp -- Mmmmmm
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    A nice modernized version of the old classic shrimp cocktail. Watch 'em disappear!

    Grilled Shrimp -- Mmmmmm

    Recipe #32833

    Grilled Shrimp -- Mmmmmm

    By Steve_G on July 1, 2002

    Recipe #32833

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    "A nice modernized version of the old classic shrimp cocktail. Watch 'em disappear!"

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    Ingredients: garlic powder, garlic salt...

    80 Reviews

    Prep Time:10 mins

    Total Time: 16 mins

    Louisiana Chicken and Sausage Gumbo(The Real Stuff)
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    I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try...

    Louisiana Chicken and Sausage Gumbo(The Real Stuff)

    Recipe #47656

    Louisiana Chicken and Sausage Gumbo(The Real Stuff)

    By Malriah on November 24, 2002

    Recipe #47656

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    "I have had several people ask me for an authentic chicken gumbo recipe. This is my attempt at a recipe. I didn't realize it until I sat down the try to type this, I don't know HOW I make gumbo!Gumbo isn't about recipes. I never saw my Maw Maw's recipe because she didn't have one. Gumbo is cooked with instinct and heart. Gumbo is a dish you are taught..."

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    Ingredients: pepper, garlic, green peppers...

    36 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    More Most Popular Cajun Holiday Event Recipes

    Newest Cajun Holiday Event Recipes

    Recipe #473701

    Cajun Shrimp Spread
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    Spoon into a serving bowl and garnish with the whole shrimp and a sprinkle of Cajun seasoning. Serve with toast points, assorted crackers, and chips or...

    Cajun Shrimp Spread

    By Douglas Poe on February 6, 2012

    Recipe #473701

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    "Spoon into a serving bowl and garnish with the whole shrimp and a sprinkle of Cajun seasoning. Serve with toast points, assorted crackers, and chips or cut up vegetables."

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    Ingredients: cracked black pepper, cream cheese...

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    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #473558

    French Market Beignet Doughnuts
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    From the Kitchen of Deep South Dish (www.deepsouthdish.com)
    I just wanted to put this here to keep it safe.

    French Market Beignet Doughnuts

    By Peachy326 on February 4, 2012

    Recipe #473558

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    "From the Kitchen of Deep South Dish (www.deepsouthdish.com) I just wanted to put this here to keep it safe."

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    Ingredients: dry yeast, eggs...

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    Prep Time:25 mins

    Total Time: 45 mins

    Recipe #473418

    Cajun Shrimp Spread
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    Serve with toast points, assorted crackers, and chips or cut up vegetables.

    Cajun Shrimp Spread

    By Douglas Poe on February 2, 2012

    Recipe #473418

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    "Serve with toast points, assorted crackers, and chips or cut up vegetables."

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    Ingredients: cracked black pepper, cream cheese...

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    Prep Time:30 mins

    Total Time: 40 mins

    More New Cajun Holiday Event Recipes

    Healthy Cajun Holiday Event Recipes

    Shrimp Etouffee
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    Our family Shrimp Etouffee recipe. Adapted from many different recipes to suit our own tastes. This one is spicy and delicious, a dark Etoufee, not a...

    Shrimp Etouffee

    Recipe #44418

    Shrimp Etouffee

    By Denise! on October 27, 2002

    Recipe #44418

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    "Our family Shrimp Etouffee recipe. Adapted from many different recipes to suit our own tastes. This one is spicy and delicious, a dark Etoufee, not a pale imitation!"

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    Ingredients: fresh parsley, cooked rice...

    28 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Blackening Spice Mix
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    Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift.

    Blackening Spice Mix

    Recipe #23983

    Blackening Spice Mix

    By Mille® on March 30, 2002

    Recipe #23983

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    "Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."

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    Ingredients: ground thyme, ground basil...

    17 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Cajun Spice Rub Mix Recipe
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    Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.

    Cajun Spice Rub Mix Recipe

    Recipe #92066

    Cajun Spice Rub Mix Recipe

    By Rita~ on May 28, 2004

    Recipe #92066

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    "Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces."

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    Ingredients: fresh coarse ground black pepper, cumin...

    16 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Healthy Cajun Holiday Event Recipes

    Quick & Easy Cajun Holiday Event Recipes

    Cissy Bars
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    These taste a lot like pralines with a lot less work.

    Cissy Bars

    Recipe #42369

    Cissy Bars

    By Mysterygirl on October 7, 2002

    Recipe #42369

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    "These taste a lot like pralines with a lot less work."

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    Ingredients: margarine, nuts...

    24 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    Blackening Spice Mix
    Handle

    Select One

    Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift.

    Blackening Spice Mix

    Recipe #23983

    Blackening Spice Mix

    By Mille® on March 30, 2002

    Recipe #23983

    Add to Cookbook Add to Menu

    "Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."

    View Full Recipe

    Ingredients: ground thyme, ground basil...

    17 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Cajun Spice Rub Mix Recipe
    Handle

    Select One

    Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.

    Cajun Spice Rub Mix Recipe

    Recipe #92066

    Cajun Spice Rub Mix Recipe

    By Rita~ on May 28, 2004

    Recipe #92066

    Add to Cookbook Add to Menu

    "Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces."

    View Full Recipe

    Ingredients: fresh coarse ground black pepper, cumin...

    16 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Quick & Easy Cajun Holiday Event Recipes

    Recommended Cajun Holiday Event Recipes

    Recipe #47651

    Gumbo Base (Aka Roux)
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    A roux is the base of numerous Cajun and creole dishes. In Louisiana, natives have a joke about how long it takes to make the roux for certain dishes....

    Gumbo Base (Aka Roux)

    By Malriah on November 24, 2002

    Recipe #47651

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    "A roux is the base of numerous Cajun and creole dishes. In Louisiana, natives have a joke about how long it takes to make the roux for certain dishes. Etouffee is usually a 1 beer roux while a full fledged gumbo is a 2 to 3 beer roux. Obviously meaning how long it takes to DRINK the beer. The cook time will vary depending on how dark you want your..."

    View Full Recipe

    Ingredients: flour, butter...

    12 Reviews

    Prep Time:2 mins

    Total Time: 17 mins

    Blackening Spice Mix
    Handle

    Select One

    Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift.

    Blackening Spice Mix

    Recipe #23983

    Blackening Spice Mix

    By Mille® on March 30, 2002

    Recipe #23983

    Add to Cookbook Add to Menu

    "Make double or quadruple batches of this stuff. It lasts very nicely for future use, and makes a great food gift."

    View Full Recipe

    Ingredients: ground thyme, ground basil...

    17 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    More Recommended Cajun Holiday Event Recipes

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    Newest Reviews for Cajun Holiday/Event Recipes

    New Orleans Milk Punch

     1 Reviews

    "Anecdotal evidence proves that it's impossible for New Orleanians to drink alcoholic beverages and tell stories where most of the words are pronounced..." more 

    By gailanng
    on September 21, 2011

    Cajun Christmas Mix

     1 Reviews

    "This is another really nice version of Chex Mix. I didn't really get either Cajun or Christmas when I tasted it, but it was very good. For a stronger..." more 

    By IngridH
    on July 8, 2011

    King Cake

     1 Reviews

    "Made this for a Spanish Class project. In Mexico they eat this cake on January 6th to celebrate Epiphany. My daughter had to make a recipe from the book..." more 

    By Julie F
    on March 8, 2011

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