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Get flame-kissed flavor with our library of top-rated recipes for burgers that are seasoned, stuffed and topped with all your favorite fixings.
The olive oil really makes the meat moist and it won't dry out. It adds a nice flavor too.
"The olive oil really makes the meat moist and it won't dry out. It adds a nice flavor too."
Ingredients: lean ground meat, horseradish...
Prep Time:5 mins
Total Time: 20 mins
We all have our different tastes for burgers I like mine flavorful and juicy this recipe will give you the best of both! see the bottom of the recipe...
"We all have our different tastes for burgers I like mine flavorful and juicy this recipe will give you the best of both! see the bottom of the recipe for tips on even more extra juicy burgers! --- making a indentation in the middle of the uncooked burger will prevent the burgers from puffing up into meatballs shapes while cooking and keeps them flat..."
Ingredients: fresh ground black pepper, dry breadcrumbs...
Prep Time:10 mins
Total Time: 10 mins
I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully.
"I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully."
Ingredients: cilantro, fresh ground pepper...
Prep Time:10 mins
Total Time: 30 mins
Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce.....
--------------
If freezing...
"Yes, it is one TABLESPOON of minced garlic! These are absolutely wonderful. Serve on a bun with teriyaki sauce..... -------------- If freezing in advance, you might want to lessen the garlic just a little as the flavor intensifies. Unless you're like me and LOVE the taste!"
Ingredients: garlic, green onions...
Prep Time:2 mins
Total Time: 17 mins
Recipe #98993
A most requested recipe for juicy burgers, whether you grill or pan fry them. Dissolving the salt and pepper in ice water distributes the spices evenly...
"A most requested recipe for juicy burgers, whether you grill or pan fry them. Dissolving the salt and pepper in ice water distributes the spices evenly throughout the meat just as some sausage makers do when making sausage. Cook time depends on how well done you like your meat."
Ingredients: ice cubes, ice water...
Prep Time:10 mins
Total Time: 20 mins
Here are the ingredients & the instructions to make the perfect burger! Although it may not be the healthiest, use medium ground beef for moistness &...
"Here are the ingredients & the instructions to make the perfect burger! Although it may not be the healthiest, use medium ground beef for moistness & flavour. The leaner varieties produce burgers that are drier with a denser, tighter texture. Don't use previously frozen meat as juices are lost during defrosting. If making ahead, cover with plastic..."
Ingredients: pepper, caesar salad dressing...
Prep Time:15 mins
Total Time: 30 mins
Umm Umm Good!!
I prefer a good portabella mushroom sandwich to a typical veggie burger anyday, and this one is excellent. It's juicy, garlicky and cheesy, and really...
"I prefer a good portabella mushroom sandwich to a typical veggie burger anyday, and this one is excellent. It's juicy, garlicky and cheesy, and really quick. Try it on the grill in the summer, on grilled French bread with garden-fresh tomato ... mmmmmmm! Prep time includes marinating mushrooms."
Ingredients: bermuda onions, rolls...
Prep Time:55 mins
Total Time: 1 hrs 5 mins
AWSOME Burgers if I do say so myself!
"AWSOME Burgers if I do say so myself!"
Ingredients: coriander, lean hamburger...
Prep Time:15 mins
Total Time: 30 mins
A Classic Canadian Burger, with a slight twist.
Serve with your favourite accompaniments, on grilled buns or bread.
Recipe by Ruth Gangbar from...
"A Classic Canadian Burger, with a slight twist. Serve with your favourite accompaniments, on grilled buns or bread. Recipe by Ruth Gangbar from Food and Drink."
Ingredients: Dijon mustard, salt & freshly ground black pepper...
Prep Time:10 mins
Total Time: 25 mins
Her favorite
"Her favorite"
Ingredients: Major Grey chutney, granny smith apples...
Prep Time:2 hrs
Total Time: 2 hrs 20 mins
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"I thought this dressing was very nice. I have just enjoyed it on a fresh vegetable salad, and am looking forward to using it often in the future. I did..." more
By mianbao
on 0
Beaumont's Finest Peach Cobbler
"Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more
By lauralie41
on 0
Zero-Points-Value Roasted Green Beans and Fresh Tomato
"I loved these green beans and will be making them again. Didnt have fresh basil so used dried and added a tad bit more garlic. Tossed the tomatoes with..." more
By lauralie41
on 0
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