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Recipe #476308
I found this 3 ingredient recipe on laurassweetspot.com and decided to try it. Wow. It's like brownies in a fraction of the time. Like she says, I...
This is my adaption to Chocolate Nesquik Brownies, using Strawberry flavor, while adding white chocolate chips-perfect for Valentine's Day occassions!!...
Recipe #40067
Light and full of wonderful complex flavours, this dish was a hit on a regional TV cooking show I used to appear on here in OZ some years ago. You can...
Recipe #473598
If you made one night a creme brulee and have wondered what to do with those egg white sitting in your fridge. Then I have the answer for you.......Marble...
Recipe #31492
This is so good. If you get get the feeling you want brownies all you have to do is makes these. The recipe for the brownies will follow. recipe #31343
Recipe #410077
My husband and I love this recipe!
They are the best warm with a scoop of fat free frozen vanilla yogurt on top!
Recipe #280858
I love helping my mom in the kitchen with this one now that I'm old enough to do a little more than open up the individual caramels(hey, if you have...
Recipe #327661
This recipe is from a good friend of mine and I had to post it here incase I ever lost the one she wrote me. These are so simple to make and soooo good!
Recipe #328618
These moist, rich chocolately brownies are wonderful. But they are made with whole wheat flour, baby food, and Splenda, so they are on the healthy end...
This recipe was a part of Brownie Week at The Cookie A Day Challenge. A fudgy mint brownie that will be sure to make your taste buds happy.
Recipe #68427
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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