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    You are in: Home / Course / Breads / Breads Scones
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    Breads Scones Recipes

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    Bruce's Prize Winning Cheese Scones
    Bruce's Prize Winning Cheese Scones

    By Ozzy on May 28, 2012

    Recipe #174234

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    "This is the best cheese scone recipe I have ever ever eaten! Prize winning for sure! A friend's husband adapted this recipe and the only suggestion I have is to add a little more cheese if you're a cheese-a-holic like me--I can never have too much cheese! You have to try these."

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    Ingredients: pepper, margarine, milk...

    14 Reviews

    Prep Time: 35 mins

    Total Time: 50 mins

    Bruce's Prize Winning Cheese Scones

    Buttermilk Scones (Biscuits)
    Buttermilk Scones (Biscuits)

    By I'mPat on May 22, 2012

    Recipe #300451

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    "From Australian Super Food Ideas. We found these to be easy to make and served with diet jam (no sugar) and a dollop of cream."

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    Ingredients: salt, self-raising flour...

    6 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Buttermilk Scones (Biscuits)

    Scones
    Scones

    By Faery Dust on May 20, 2012

    Recipe #176361

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    "I find that some scone recipes can be too complicated. These ones are easy and so delicious just out of the oven with some raspberry jam and cream, or simply with salted butter. Mmmm... (P.S. I'm Australian, so the measurements might be different)"

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    Ingredients: milk, salt, sugar...

    10 Reviews

    Prep Time: 20 mins

    Total Time: 30 mins

    Scones

    Easy Cranberry Orange Pecan Scones
    Easy Cranberry Orange Pecan Scones

    By Katzen on May 15, 2012

    Recipe #411663

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    "Yet another new scone recipe that I've come up with. We like these scones because they're hearty, healthy, tasty, and hold you to lunch! I hope you enjoy these as much as we do. These scones are not overly sweet, so if you like your scones sweet, you may wish to add more brown sugar."

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    Ingredients: cranberries, light demerara sugar...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Easy Cranberry Orange Pecan Scones

    Strawberry Scones
    Strawberry Scones

    By Theresa/ Thunderbird on May 13, 2012

    Recipe #53296

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    "Whole raspberries can be used or substitute 1/2 cup dried cranberries for the strawberries."

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    Ingredients: fresh strawberries, milk...

    8 Reviews

    Prep Time: 20 mins

    Total Time: 45 mins

    Strawberry Scones

    Rich Sour Cream Scones, from 1928
    Rich Sour Cream Scones, from 1928

    By Annacia on May 5, 2012

    Recipe #460477

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    "I have a summer job in the local museum and I have access to the exhibits. On display are some old cookbooks and I often have time to browse them. My favorite is dated 1928. This recipe comes from that book."

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    Ingredients: currants, egg yolks, salt...

    1 Reviews

    Prep Time: 12 mins

    Total Time: 27 mins

    Rich Sour Cream Scones, from 1928

    After the Holiday Scones, Aka Cranberry Sauce Scones
    After the Holiday Scones, Aka Cranberry Sauce Scones

    By Debbwl on April 26, 2012

    Recipe #468885

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    "It was the morning after Thanksgiving with leftovers of cranberry sauce, orange juice and pecans all begging to be eaten. So what to do? Make scones with a Holiday flair!"

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    Ingredients: canned whole cranberry sauce, eggs...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 30 mins

    After the Holiday Scones, Aka Cranberry Sauce Scones

    Paradise Scones
    Paradise Scones

    By alligirl on April 25, 2012

    Recipe #371183

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    "Modified this recipe; originally from Hershey. Posted for ZWT."

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    Ingredients: sweetened flaked coconut, fresh lime juice...

    8 Reviews

    Prep Time: 15 mins

    Total Time: 30 mins

    Paradise Scones

    Lemonade Scones
    Lemonade Scones

    By Beck Australia on April 7, 2012

    Recipe #316203

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    "This is a great recipe I got from my son's kindergarten. They are very easy to make and they taste fantastic. A great recipe to make with your kids. I serve them with jam and whipped cream. Yum!"

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    Ingredients: cream, eggs, lemonade...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 25 mins

    Lemonade Scones

    Apple Cinnamon Scones
    Apple Cinnamon Scones

    By blanks on April 1, 2012

    Recipe #426011

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    "These are quick and easy to make and taste absolutely delicious, great toasted or fresh out of the oven, perfect for breakfast. *I have made these and posted the recipe only afterward, they turned out well though it is true that the dough is fairly sticky. Applesauce and buttermilk are what make this recipe moist, so perhaps in substituting..."

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    Ingredients: cinnamon, salt...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Apple Cinnamon Scones

    Sugar Hill Inn's Raisin Scones
    Sugar Hill Inn's Raisin Scones

    By Olive Owl on March 25, 2012

    Recipe #391287

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    "I stayed at this quaint little inn, located in New Hampshire, for several nights and was lucky enough to enjoy their amazing breakfasts. This is just one of their delicious recipes that I know I will be making for years! We had the cranberry scones, so I would substitute cranberries for the raisins in this recipe. The scones were also served with a..."

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    Ingredients: heavy cream, raisins, salt...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 25 mins

    Sugar Hill Inn's Raisin Scones

    Old Stone House B&b Scones (Ireland)
    Old Stone House B&b Scones (Ireland)

    By Annacia on March 19, 2012

    Recipe #170320

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    "It's so nice to feel that your indulging when your really behaving yourself quite nicely! These are low fat and, if you swap the small amount of sugar for Splenda, they are sugar free. I do recommend using butter instead of a substitute. It doesn't ask for much and the result is worth it."

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    Ingredients: milk, raisins, salt...

    7 Reviews

    Prep Time: 15 mins

    Total Time: 35 mins

    Old Stone House B&b Scones (Ireland)

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    Newest Reviews for Breads Scones Recipes

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    "Peach cobbler is my favorite dessert and this one was very yummy! I did add a shake or two of nutmeg along with the cinnamon. Ate my cobbler while still..." more 

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