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Recipe #487895
These cinnamon spiced bread morsels are a hit with everyone who loves sweet rolls.
Full Recipe: http://rhodesbread.com/recipes/view/1744
A delicious grilled cheese sandwich I happened upon randomly. Since this recipe calls for a wider than usual selection of cheese that may exist in a normal...
Recipe #487701
Love, love this recipe! So many great things to say about it: ridiculously easy to make, incredibly delicious, and it can be stored in your fridge for...
Recipe #487634
From TOH: Gougeres—French cheesy cream puffs—are usually made with Gruyère cheese, but I like to substitute a very sharp cheddar for...
Recipe #487556
These little darlings are low carb, wheat free and delicious!
Recipe #487438
Moist zucchini bread with the addition of canned pumpkin and chocolate chips.
Recipe #487401
This looks like dessert but could be breakfast with these fun ingredients on a cinnamon roll base.
Full Recipe: http://rhodesbread.com/recipes/view/1623...
Recipe #487396
Ready, Set, Cook! Reynolds Wrap Contest Entry. Simple and delicious for breakfast or any time your sweet tooth hits you. A fruit cinnamon bun.
Recipe #487233
Super moist, delicious Strawberry Banana Bread made with Greek Yogurt.
From: http://nosugarsweetlife.com/content/greek-yogurt-strawberry-banana-bread...
Recipe #487046
This is my first attempt of creating my own recipe. I've experimented a lot with the moisture level to prevent the bread from cratering.
...
Recipe #486941
Ready, Set, Cook! Reynolds Wrap Contest Entry. I am the innkeeper at Belle Oaks Inn in South Central Texas. Our signature breakfast bread, Pecan Orange...
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"Yummy. I just sprayed the pan with oil and sprayed the top of the parsnips with a little more oil. Then baked. Salted after. Easy and fast. Thank..." more
By Nado2003
on 0
"A great, quick, and easy recipe! I did make a few changes/additions:<br/>-I added a bit less brown sugar (2.5tbsps); next time I'd add even..." more
By Chef #364207
on 0
Roasted Brussels Sprouts With Apple and Pancetta
"Wow this is a terrific recipe! Used yellow onion instead of red and made half the recipe. Just loved the apples with the brussels, a lovely combination...." more
By loof
on 0
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