Bread Machine Rolls/Biscuits Recipes

"This is the BEST and EASIEST recipe for hot cross buns. I make a few batches of them every Easter and they never last long."

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Ingredients: cinnamon, egg yolks, eggs...

"We live where cans of crescent roll dough are not available. I searched the 'net for something I could use as a substitute. While I don't claim these are EXACTLY like the canned ones, they're close enough for us. This came from Allrecipes.com (called Blue Ribbon Overnight Rolls). I've always made the dough using a bread machine, so I can't give any..."

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Ingredients: eggs, milk, salt...

"This recipe comes from a lady named Kay. I am not sure where she got it, but these rolls are super easy and sooooo good! This recipe requires use of a bread machine."

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Ingredients: egg whites, salt, water...

"This is from Bread Machine Magic. The best bun we ever had. When barbecuing, I usually divide the dough in half and make 4 burger buns and 6 hot dog buns."

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Ingredients: eggs, vital wheat gluten, salt...

"This is one of the best recipes I have found. Definitely a treat!"

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Ingredients: eggs, milk, salt...

"This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours have. You may wish to use bread flour. Makes delicious cinnamon buns also."

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Ingredients: salt, skim milk, sugar...

"Every time I make these rolls, I get raving compliments! This is an excellent potluck dish! It is very important to use McCormick brand coconut extract for the right flavor! For the fluffiest rolls, make sure all the ingredients and the kitchen are warm. This was intended to be a copycat of King's Hawaiian Rolls, but according to my husband,..."

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Ingredients: coconut extract, eggs, milk...

"The machine does the hard work and the shaping and baking in the oven is easy with this dough. Add your own toppings like dried onion bits if you like, but I like to top with kosher salt to bake and serve them with a roasted garlic butter. From The Bread Machine Cookbook by Donna Rathwell German."

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Ingredients: egg whites, margarine, salt...

"This easy recipe is from my Welbilt bread machine manual. The molasses and honey give the rolls a delicious, but not overly sweet taste. I usually cut this recipe in half but use the same amount of yeast. These rolls are always served for our Thanksgiving meal. Leftover (day old) rolls make perfect croutons or breadcrumbs."

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Ingredients: honey, molasses, oil...

"This recipe makes wonderfully soft rolls to use for your sandwiches or burgers, etc. Recipe courtesy of Quick Cooking."

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Ingredients: eggs, milk, salt...

"Another of my make do bread recipes, when DH had a few beers left over ( doesn't happen often.) This bread can be made into loafs or rolls, but we find rolls to be our family favorite. A heavy lager might be more robust, hey give it a try, dh only drinks bud and coors, so we haven't had a chance to try the heavier beers, let us know what ya'all think...."

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Ingredients: honey, oil, salt...