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"These things are delicious! I got the recipe from a Quick Cooking magazine years ago and my hubby and I both fell in love with it."
Ingredients: egg whites, egg yolks, eggs...
Prep Time: 0 mins
Total Time: 25 mins
"Made these for our Thanksgiving dinner and they are awesome! Very light and tasty and the dough is so easy to handle."
Ingredients: eggs, warm water, salt...
Prep Time: 10 mins
Total Time: 22 mins
By Chef GreanEyes on February 20, 2012
Recipe #342825
"I love this recipe because the rolls turn out soo nice and moist!! This recipe came from a book i purchased called "More Breaking Bread" with Father Dominic Garramone. In the origional recipe there is only 2T of minced onion and the onion salt is actualy regular and not onion. I ABSOLUTELY LOVE onion so these are very oniony and they same..."
Ingredients: milk, onion salt, onions...
Prep Time: 10 mins
Total Time: 1 hrs 10 mins
"I grew up eating pan de sal for breakfast or merienda (snack). My favorite was Baliwag-style, enriched with milk, butter and egg. Knead dough in bread machine, then shape and bake in regular oven. Breadcrumbs provide that distinctive crunchy crust. Masarap (delicious)! **Dough ball should be as sticky as the back of a Post-it Note. Otherwise, add up..."
Ingredients: eggs, salt, skim milk...
Prep Time: 35 mins
Total Time: 2 hrs
"My daughter fell in love with my bread machine and she is always trying out new recipes, here is her best find yet. The rolls are soft and buttery, a perfect accompaniment to soup and salad."
Ingredients: eggs, warm water, milk...
Prep Time: 2 hrs
Total Time: 2 hrs 15 mins
"Yummy Rolls! (Bread-Machine Preferred)"
Ingredients: garlic, milk, parmesan cheese...
Prep Time: 1 hrs
Total Time: 1 hrs 15 mins
By Packer Backer Pammy on December 23, 2011
Recipe #161440
"This is my hoagie bread dough I make whenever I need hoagies...as I never buy them. I can make them fresh when I need them and this recipe makes them alot easier. Make's 6. If you like them "harder", bake them just a little longer."
Ingredients: salt, sugar, vegetable oil...
Prep Time: 10 mins
Total Time: 2 hrs 15 mins
"We live where cans of crescent roll dough are not available. I searched the 'net for something I could use as a substitute. While I don't claim these are EXACTLY like the canned ones, they're close enough for us. This came from Allrecipes.com (called Blue Ribbon Overnight Rolls). I've always made the dough using a bread machine, so I can't give any..."
Ingredients: eggs, milk, salt...
Prep Time: 30 mins
Total Time: 42 mins
By Dorel on November 16, 2011
Recipe #96475
"This the only recipe I use for everything now. If you live outside Canada your flour may not have the high protein/gluten that our Canadian milled flours have. You may wish to use bread flour. Makes delicious cinnamon buns also."
Ingredients: salt, skim milk, sugar...
Prep Time: 3 hrs
Total Time: 3 hrs 15 mins
"After trying a bunch of recipes, I finally found dough, filling and icing recipes that go perfectly together, are easy to make with ingredients already on hand and yield a cinnamon roll that heats up nicely the next day and tastes like they did the day you made them. My family loves these, and I hope you do too!!"
Ingredients: cinnamon, confectioners' sugar...
Prep Time: 0 mins
Total Time: 25 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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