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    You are in: Home / Cuisine / South American / Brazilian
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    Brazilian Recipes

    From Churrasco (Brazilian barbecue) to empanadas, our members' favorite Brazilian recipes highlight the best of this Latin cuisine.

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    Quick & Easy Brazilian Recipes

    Oven Baked Sweet Plantains
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    MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan.

    Oven Baked Sweet Plantains

    Recipe #80130

    Oven Baked Sweet Plantains

    By Ang11002 on January 5, 2004

    Recipe #80130

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    "MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

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    Ingredients: cooking spray, plantains...

    35 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Caipirosca (Brazilian Lime Cocktail)
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    I found this recipe on-line for Brazilian recipes. This is posted for ZWT South/ Central America.

    Caipirosca (Brazilian Lime Cocktail)

    Recipe #307684

    Caipirosca (Brazilian Lime Cocktail)

    By diner524 on June 5, 2008

    Recipe #307684

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    "I found this recipe on-line for Brazilian recipes. This is posted for ZWT South/ Central America."

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    Ingredients: ice cubes, limes, sugar...

    18 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Chili Salsa
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    These are often used in Brazil as dips/sauces for many dishes. Serving size is a guess since it depends on taste preference and how much you want it.

    Chili Salsa

    Recipe #305557

    Chili Salsa

    By Pneuma on May 28, 2008

    Recipe #305557

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    "These are often used in Brazil as dips/sauces for many dishes. Serving size is a guess since it depends on taste preference and how much you want it."

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    Ingredients: pepper, dried parsley, limes...

    16 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Caipirinha Original or With Fruit
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    Jamie Oliver is to thank for this one!This is a strong Brazilian drink! Lots of people relate this to tequila. Pronunciation ki pe ren ye
    The basic...

    Caipirinha Original or With Fruit

    Recipe #59356

    Caipirinha Original or With Fruit

    By Rita~ on April 14, 2003

    Recipe #59356

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    "Jamie Oliver is to thank for this one!This is a strong Brazilian drink! Lots of people relate this to tequila. Pronunciation ki pe ren ye The basic recipe is fabulous but if you want a change try it with your favorite fruit."

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    Ingredients: berries, granulated sugar...

    14 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Brazilian Hot Chocolate
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    I found this in “The Spice Cookbook” by Avanelle Day and Lillie Stuckey. Posted for Zaar World Tour 2005.

    Brazilian Hot Chocolate

    Recipe #139243

    Brazilian Hot Chocolate

    By Chef Patience on September 28, 2005

    Recipe #139243

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    "I found this in “The Spice Cookbook” by Avanelle Day and Lillie Stuckey. Posted for Zaar World Tour 2005."

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    Ingredients: hot water, instant coffee...

    14 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #62222

    Brigadeiro
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    A traditional candy from Brazil that is typically served at parties. It tastes like chocolate-caramel and is very easy to make!

    Brigadeiro

    By Candy C on May 15, 2003

    Recipe #62222

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    "A traditional candy from Brazil that is typically served at parties. It tastes like chocolate-caramel and is very easy to make!"

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    Ingredients: chocolate sprinkles, cocoa...

    13 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Brazilian Avocado Shake
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    A friend of mine got this recipe from her Brazilian friend who says that this shake is very popular during the summer in Brazil. It sounds kind of gross...

    Brazilian Avocado Shake

    Recipe #121338

    Brazilian Avocado Shake

    By Chef #204556 on May 10, 2005

    Recipe #121338

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    "A friend of mine got this recipe from her Brazilian friend who says that this shake is very popular during the summer in Brazil. It sounds kind of gross because you might associate avocados with non-sweet foods but I promise it tastes like candy. It's so good!"

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    Ingredients: ice, milk, sugar...

    13 Reviews

    Prep Time:5 mins

    Total Time: 6 mins

    Traditional Portuguese Piri Piri Sauce for Chicken
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    I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got...

    Traditional Portuguese Piri Piri Sauce for Chicken

    Recipe #371075

    Traditional Portuguese Piri Piri Sauce for Chicken

    By Dreamer in Ontario on May 9, 2009

    Recipe #371075

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    "I love churrasqueira chicken and have been looking for a recipe to make it myself. I found this on Breakfast Television Toronto's web site. They got the recipe from Roasty Chicken Churrasqueira which is in the town of Maple just north of Toronto. A friend told me that she's used this sauce for fish and shrimp, too. I've tried it on shrimp and it's..."

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    Ingredients: garlic, lemon juice, olive oil...

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Refreshing Brazilian Lemonade
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    Here is a recipe for lemonade -- Brazilian style. If you cannot get Brazilian lemons, use limes. This makes an almost smoothie like lemonade & us...

    Refreshing Brazilian Lemonade

    Recipe #307179

    Refreshing Brazilian Lemonade

    By Um Safia on June 4, 2008

    Recipe #307179

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    "Here is a recipe for lemonade -- Brazilian style. If you cannot get Brazilian lemons, use limes. This makes an almost smoothie like lemonade & us deliciously refreshing! Recipe from Nestle.....Posted for ZWT 4."

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    Ingredients: granulated sugar, ice cubes...

    10 Reviews

    Prep Time:2 mins

    Total Time: 2 mins

    Pavê De Limão
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    My mother taught me to prepare this no-bake, easy-to-make Brazilian dessert. I love it because it’s not too sweet. Use thin biscuits that are rectangular—about...

    Pavê De Limão

    Recipe #300439

    Pavê De Limão

    By Matheus Brasil on April 24, 2008

    Recipe #300439

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    "My mother taught me to prepare this no-bake, easy-to-make Brazilian dessert. I love it because it’s not too sweet. Use thin biscuits that are rectangular—about 35mm x 75mm. In Australia, I use Arnott’s Malt o Milk biscuits, but any similar biscuit would be fine. You can make this dessert in any size pan, depending on how many layers you want. I get..."

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    Ingredients: cream, limes...

    10 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #87090

    Burn Rice
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    This one came from my mother-in-law. We eat lots of rice here in Brazil, and this recipe is an easy and tasty variation on the Brazilian pilaf.

    Burn Rice

    By ekives on March 20, 2004

    Recipe #87090

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    "This one came from my mother-in-law. We eat lots of rice here in Brazil, and this recipe is an easy and tasty variation on the Brazilian pilaf."

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    Ingredients: long grain rice, salt...

    8 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #19637

    Cartola
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    This is a traditional food from northeast area of brazil, it is mainly served at dinner time or late supper, but you can eat whenever you feel like!

    Cartola

    By Tati Gaud on February 13, 2002

    Recipe #19637

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    "This is a traditional food from northeast area of brazil, it is mainly served at dinner time or late supper, but you can eat whenever you feel like!"

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    Ingredients: cinnamon, mozzarella cheese...

    7 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

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    Newest Reviews for Brazilian Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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