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    You are in: Home / Cuisine / South American / Brazilian / Brazilian Spicy
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    Healthy Brazilian Spicy Recipes

    Recipe #73653

    Hot Red Sauce (Salsa Ranchero)
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    Posted by request. From Latin American Cooking, a treasury of recipes from the South American countries, Mexico and the Caribbean.

    Hot Red Sauce (Salsa Ranchero)

    By Derf on October 20, 2003

    Recipe #73653

    "Posted by request. From Latin American Cooking, a treasury of recipes from the South American countries, Mexico and the Caribbean."

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    Ingredients: canned whole tomatoes, garlic...

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #20615

    South American Steak Sauce
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    Also makes an excellent marinade for steaks and pork chops.

    South American Steak Sauce

    By Mille® on February 25, 2002

    Recipe #20615

    "Also makes an excellent marinade for steaks and pork chops."

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    Ingredients: cayenne powder, cumin...

    Prep Time:10 hrs

    Total Time: 10 hrs

    Recipe #13936

    Molho apimentado (Hot sauce)
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    Molho apimentado (Hot sauce)

    By LikeItLoveIt on November 7, 2001

    Recipe #13936

    Recipe #330690

    Potato Salad
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    My father likes!

    Potato Salad

    By Elizabeth@ on October 14, 2008

    Recipe #330690

    "My father likes!"

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    Ingredients: mayonnaise, onions, potatoes...

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #251854

    Brazilian Vinaigrette Sauce (Molho De Vinagrete)
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    Traditionally served over meat and/or beans this sauce can be as hot as you like it. As a guide - cayenne peppers are roughly 10 times hotter than your...

    Brazilian Vinaigrette Sauce (Molho De Vinagrete)

    By SusieQusie on September 10, 2007

    Recipe #251854

    "Traditionally served over meat and/or beans this sauce can be as hot as you like it. As a guide - cayenne peppers are roughly 10 times hotter than your run-of-the-mill jalapeno. As Ms. Hilton would say _"That's hot!"_ ;-)"

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    Ingredients: fresh tomatoes, fresh cayenne peppers...

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #98811

    Molho Di Pimentao
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    Great condiment for a marinade or to add to salsa or soups. From Solo Suppers by Joyce Goldstein.

    Molho Di Pimentao

    By trelawney8 on August 31, 2004

    Recipe #98811

    "Great condiment for a marinade or to add to salsa or soups. From Solo Suppers by Joyce Goldstein."

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    Ingredients: fresh ground black pepper, fresh lemon juice...

    Prep Time:3 mins

    Total Time: 4 mins

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    Newest Reviews for Brazilian Spicy Recipes

    Mom's Chicken Fajitas

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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