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    You are in: Home / Cuisine / South American / Brazilian / Brazilian Served Hot
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    Brazilian Served Hot Recipes

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    Tomato Rice
    Tomato Rice

    By breezermom on March 12, 2012

    Recipe #456023

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    "This is a very versatile Brazilian side dish. If serving with chicken, use chicken broth, if serving with beef, use beef broth. This isn't spicy, just a nice colorful side dish."

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    Ingredients: cooking oil, onions...

    4 Reviews

    Prep Time: 5 mins

    Total Time: 35 mins

    Tomato Rice

    Brazilian White Rice
    Brazilian White Rice

    By Lainey6605 on May 28, 2011

    Recipe #456793

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    "White rice is the main side dish made in Brazil. Be sure not to let it overcook because it should come out loose and not sticky."

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    Ingredients: hot water, onions...

    2 Reviews

    Prep Time: 15 mins

    Total Time: 45 mins

    Brazilian White Rice

    South American Marinated Cedar-Planked Steak
    South American Marinated Cedar-Planked Steak

    By ShananH on June 4, 2010

    Recipe #428439

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    "I came across this recipe online when I was looking for ways to cook meat (other than fish) with cedar planks. I enjoyed this recipe, but to be honest, it would have been good without the cedar planks too."

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    Ingredients: cilantro, fresh parsley...

    1 Reviews

    Prep Time: 4 hrs

    Total Time: 4 hrs 25 mins

    South American Marinated Cedar-Planked Steak

    Mango and Black Bean Stew
    Mango and Black Bean Stew

    By SAHS on May 14, 2010

    Recipe #379330

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    "This recipe is the only vegetarian dish I've been able to get my family to enjoy - and they really enjoyed it! Since sweet potatoes are so hard to chop up raw, I go ahead and boil them ahead of time until they're just tender enough that I don't need a chainsaw to get through them. Non-vegetarians can feel free to add 1/8 pound chopped sausage and/or..."

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    Ingredients: fresh cilantro, mangoes...

    2 Reviews

    Prep Time: 10 mins

    Total Time: 40 mins

    Mango and Black Bean Stew

    Cream of Hearts of Palm Soup
    Cream of Hearts of Palm Soup

    By WiGal on June 30, 2008

    Recipe #304357

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    "This Brazilian soup came from grouprecipes.com."

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    Ingredients: hearts of palm, heavy cream...

    1 Reviews

    Prep Time: 5 mins

    Total Time: 15 mins

    Cream of Hearts of Palm Soup

    Cool Jazz and Hot to Trot South American Chimichurri Steak!
    Cool Jazz and Hot to Trot South American Chimichurri Steak!

    By French Tart on May 6, 2008

    Recipe #294838

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    "A wonderful steak recipe with pizzazz! Diana Henry, one of my favourite British chefs, jazzes up this steak recipe with the sensational South American flavours of peppery flat leaf parsley, garlic, lime and hot chillies! Chimichurri relish is better when eaten fresh, although it will be fine if stored in the fridge and used within a week."

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    Ingredients: ground cumin, rib eye steaks...

    4 Reviews

    Prep Time: 10 mins

    Total Time: 30 mins

    Cool Jazz and Hot to Trot South American Chimichurri Steak!

    Brazilian-Style Beef Strogonoff
    Brazilian-Style Beef Strogonoff

    By Gabe's Mom on April 4, 2008

    Recipe #296067

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    "This is a brazilian favorite and one of our family's too! Beef strogonoff comes in a flavor-rich heavy cream sauce, with a touch of ketchup, mustard and soy sauce, along with chopped mushrooms. It is perfect when served with white rice, potato sticks and a green salad. I particularly am not very fond of mushrooms, so I leave it out of the recipe when..."

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    Ingredients: cognac, table cream...

    2 Reviews

    Prep Time: 30 mins

    Total Time: 50 mins

    Brazilian-Style Beef Strogonoff

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    Newest Reviews for Brazilian Served Hot Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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