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    You are in: Home / Main Ingredient / Vegetables / Greens / Bok Choys / Bok Choys Vegetarian
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    Bok Choys Vegetarian Recipes

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    Recommended Bok Choys Vegetarian Recipes

    Asian Soup Stock
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    This recipe came from a Moosewood recipe book. This flavored broth needs only some tender young bok choy or snow peas, sliced seasoned tofu, and a splash...

    Asian Soup Stock

    Recipe #56475

    Asian Soup Stock

    By BeckyF on March 17, 2003

    Recipe #56475

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    "This recipe came from a Moosewood recipe book. This flavored broth needs only some tender young bok choy or snow peas, sliced seasoned tofu, and a splash of soy sauce to become a delightful soothing, and light soup."

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    Ingredients: cloves, dried shiitake mushrooms...

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Sauteed Veggies
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    A recipe from the issue of March 2002 of Coup de Pouce. This is full of veggies and an espress recipe.

    Sauteed Veggies

    Recipe #284997

    Sauteed Veggies

    By Boomette on February 8, 2008

    Recipe #284997

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    "A recipe from the issue of March 2002 of Coup de Pouce. This is full of veggies and an espress recipe."

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    Ingredients: green beans, liquid honey...

    5 Reviews

    Prep Time:30 mins

    Total Time: 44 mins

    Recipe #92518

    Happy Happy Choy Choy
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    This healthy slaw tastes great and looks wonderful, and uses a minimum of ingredients. The shredded bok choy contrasts nicely with the cabbage, and the...

    Happy Happy Choy Choy

    By EdsGirlAngie on June 3, 2004

    Recipe #92518

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    "This healthy slaw tastes great and looks wonderful, and uses a minimum of ingredients. The shredded bok choy contrasts nicely with the cabbage, and the whole slaw is tied together with a slightly sweet vinaigrette. If you wish, you could add some shredded carrot for more color. Prep time includes allowing slaw to "wilt"."

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    Ingredients: dry mustard, green onions...

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 1 hrs 30 mins

    Recipe #227676

    Healthy Asian-Style Cabbage Salad
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    Another recipe from the Green Mountain at Fox Run.

    Healthy Asian-Style Cabbage Salad

    By Queenkungfu on May 13, 2007

    Recipe #227676

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    "Another recipe from the Green Mountain at Fox Run."

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    Ingredients: pepper, fresh gingerroot...

    1 Reviews

    Prep Time:20 mins

    Total Time: 28 mins

    Recipe #133152

    Greens With Tangy Miso Dressing
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    This is a very tasty way to get a healthy dose of greens. From the book "The Healthy Kitchen" (Andrew Weil, MD and Rosie Daley).

    Greens With Tangy Miso Dressing

    By Debra1113 on August 10, 2005

    Recipe #133152

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    "This is a very tasty way to get a healthy dose of greens. From the book "The Healthy Kitchen" (Andrew Weil, MD and Rosie Daley)."

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    Ingredients: dried dill, toasted sesame oil...

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Black-Eyed Peas & Chinese Greens
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    Bok choy and black-eyed peas pair up in this Szechwan-style sauté created by Walter Bronowitz, a culinary instructor at Edmonds Community College...

    Black-Eyed Peas & Chinese Greens

    Recipe #334231

    Black-Eyed Peas & Chinese Greens

    By Sharon123 on October 31, 2008

    Recipe #334231

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    "Bok choy and black-eyed peas pair up in this Szechwan-style sauté created by Walter Bronowitz, a culinary instructor at Edmonds Community College in Edmonds, Wash."

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    Ingredients: black bean paste, green onions...

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Slow-Simmered Bok Choy
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    Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker.

    Slow-Simmered Bok Choy

    Recipe #343631

    Slow-Simmered Bok Choy

    By FLKeysJen on December 14, 2008

    Recipe #343631

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    "Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker."

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    Ingredients: baby bok choy, fresh ginger...

    1 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #137539

    Japanese-Style Marinated Mushroom Salad
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    A Japanese-style salad which can be served as a side dish with any grilled or BBQd meat dish. I found this recipe in the October 2005 issue of the Australian...

    Japanese-Style Marinated Mushroom Salad

    By bluemoon downunder on September 15, 2005

    Recipe #137539

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    "A Japanese-style salad which can be served as a side dish with any grilled or BBQd meat dish. I found this recipe in the October 2005 issue of the Australian magazine 'Super Food Ideas', and I have posted it for the 2005 Zaar World Tour. The "cooking times" below do not include the 3 hours refrigeration time."

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    Ingredients: cucumbers, ginger, greens...

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #275206

    Black Bean Marinated Tofu Cakes With Steamed Bok Choy
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    Tofu, black bean sauce, bok choy! A Rose Reisman recipe... This marinade is so good. For a heartier meal cook some whole wheat pasta or soba noodles and...

    Black Bean Marinated Tofu Cakes With Steamed Bok Choy

    By kelly in TO on January 2, 2008

    Recipe #275206

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    "Tofu, black bean sauce, bok choy! A Rose Reisman recipe... This marinade is so good. For a heartier meal cook some whole wheat pasta or soba noodles and double the marinade to add to the finished dish."

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    Ingredients: cilantro, black bean sauce...

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Stir Fried/Braised Bok Choy
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    Easy! Local recipe with a few minor changes on my part. An excellent source of Vitamin A and C. Serve over Recipe #88564.

    Stir Fried/Braised Bok Choy

    Recipe #212097

    Stir Fried/Braised Bok Choy

    By Cookgirl on February 19, 2007

    Recipe #212097

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    "Easy! Local recipe with a few minor changes on my part. An excellent source of Vitamin A and C. Serve over Recipe #88564."

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    Ingredients: green onions, mushrooms...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #350275

    Baby Bok Choy Stir-Fry
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    Adapted from a recipe on About.com. Makes 2 generous servings.

    Baby Bok Choy Stir-Fry

    By cilantro grrl on January 18, 2009

    Recipe #350275

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    "Adapted from a recipe on About.com. Makes 2 generous servings."

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    Ingredients: baby bok choy, fresh ginger...

    1 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

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    Newest Reviews for Bok Choys Vegetarian Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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