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    You are in: Home / Main Ingredient / Vegetables / Greens / Bok Choys / Bok Choys Vegan
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    Bok Choys Vegan Recipes

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    Newest Bok Choys Vegan Recipes

    Recipe #474027

    Tofu Stir-Fry With Chinese Vegetables
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    Rich in energy-boosting glutamine, B5, manganese, magnesium and calcium, this is a fast and simple weeknight dinner when you’re tired. Serve over...

    Tofu Stir-Fry With Chinese Vegetables

    By WhiskingWings on February 13, 2012

    Recipe #474027

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    "Rich in energy-boosting glutamine, B5, manganese, magnesium and calcium, this is a fast and simple weeknight dinner when you’re tired. Serve over your favourite complex starch – brown rice vermicelli (you only have to soak it in hot tap water for 10-12 minutes!), whole wheat spaghetti, brown Basmati rice or even quinoa."

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    Ingredients: toasted sesame oil, shiitake mushroom caps...

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #459300

    Vegetable and Tofu Stir-Fry With Ginger Sauce
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    Entered for safe-keeping, as I can never have too many stir-fry recipes. Found in What Can I Bring? cookbook

    Vegetable and Tofu Stir-Fry With Ginger Sauce

    By KateL on June 24, 2011

    Recipe #459300

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    "Entered for safe-keeping, as I can never have too many stir-fry recipes. Found in What Can I Bring? cookbook"

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    Ingredients: cornstarch, firm tofu...

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    Prep Time:20 mins

    Total Time: 31 mins

    Recipe #454391

    Sauteed Greens
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    Remember to eat your dark, leafy greens! This is an easy, tasty way to prepare them.

    Sauteed Greens

    By VeggieChallenge on April 24, 2011

    Recipe #454391

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    "Remember to eat your dark, leafy greens! This is an easy, tasty way to prepare them."

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    Ingredients: mixed greens, extra virgin olive oil...

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    Prep Time:3 mins

    Total Time: 10 mins

    Recipe #447796

    Tofu Pad Thai
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    There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less...

    Tofu Pad Thai

    By Michael Keizer on January 31, 2011

    Recipe #447796

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    "There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less spicy. Personally, I add more peppers to make it a bit more interesting, but I have had to learn the hard way that my tolerance for 'heat' is a lot higher than average."

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    Ingredients: noodles, firm tofu...

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    Prep Time:15 mins

    Total Time: 25 mins

    Quick, Colourful Tofu Stir-Fry
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    My sis and me came up with this super easy, healthy and quick recipe one evening, cause we had some veggies to use up and were looking for a filling dinner....

    Quick, Colourful Tofu Stir-Fry

    Recipe #447152

    Quick, Colourful Tofu Stir-Fry

    By Lalaloula on January 23, 2011

    Recipe #447152

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    "My sis and me came up with this super easy, healthy and quick recipe one evening, cause we had some veggies to use up and were looking for a filling dinner. This is great on its own, but equally so paired with brown rice or asian noodles. Feel free to add or substract veggies of your choice."

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    Ingredients: pak choi, oil, onions...

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #426883

    Asian Noodle Salad With Sesame Vinaigrette (Raw Vegan)
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    My absolute favorite salad! The coconut noodles are genius and so delicious in this! No need to be exact in any measurements. This recipe comes from...

    Asian Noodle Salad With Sesame Vinaigrette (Raw Vegan)

    By Mindelicious on May 24, 2010

    Recipe #426883

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    "My absolute favorite salad! The coconut noodles are genius and so delicious in this! No need to be exact in any measurements. This recipe comes from Vanessa Sherwood at Gliving.com."

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    Ingredients: cilantro, toasted sesame oil...

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #423339

    Tofu & Vegetable Stir Fry
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    Made this up when a recipe I printed turned out to have mixed up directions and missing amounts. I think it turned out very well so posting it here to...

    Tofu & Vegetable Stir Fry

    By Ilysse on May 5, 2010

    Recipe #423339

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    "Made this up when a recipe I printed turned out to have mixed up directions and missing amounts. I think it turned out very well so posting it here to be able to find it again. You can add other vegetables to this if you happen to have them; I added broccoli as I had a half of a head that wasn't doing anything at the moment. Prep time is marinating..."

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    Ingredients: green onions, hoisin sauce...

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #399493

    Bok Choi With Peanuts and Cilantro
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    I found this searching for ways to use the abundance of bok choi in my garden. It was wonderful and quick to make. http://whatdidyoueat.typepad.com/what_did_you_eat/2007/01/whb_bok_choi_wi.html...

    Bok Choi With Peanuts and Cilantro

    By Chef #1447375 on November 16, 2009

    Recipe #399493

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    "I found this searching for ways to use the abundance of bok choi in my garden. It was wonderful and quick to make. http://whatdidyoueat.typepad.com/what_did_you_eat/2007/01/whb_bok_choi_wi.html"

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    Ingredients: cilantro, cornstarch, ginger...

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Sauteed Bok Choy With Mushrooms
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    Serve over rice or noodles.

    Sauteed Bok Choy With Mushrooms

    Recipe #394065

    Sauteed Bok Choy With Mushrooms

    By EmilyStrikesAgain on October 11, 2009

    Recipe #394065

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    "Serve over rice or noodles."

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    Ingredients: coconut milk, fresh ground black pepper...

    2 Reviews

    Prep Time:15 mins

    Total Time: 23 mins

    Recipe #350275

    Baby Bok Choy Stir-Fry
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    Adapted from a recipe on About.com. Makes 2 generous servings.

    Baby Bok Choy Stir-Fry

    By cilantro grrl on January 18, 2009

    Recipe #350275

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    "Adapted from a recipe on About.com. Makes 2 generous servings."

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    Ingredients: baby bok choy, fresh ginger...

    1 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Slow-Simmered Bok Choy
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    Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker.

    Slow-Simmered Bok Choy

    Recipe #343631

    Slow-Simmered Bok Choy

    By FLKeysJen on December 14, 2008

    Recipe #343631

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    "Simmering the bok choy slowly in a delicious sauce makes it tender and flavorful. From Fresh From the Vegetarian Slow Cooker."

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    Ingredients: baby bok choy, fresh ginger...

    1 Reviews

    Prep Time:10 mins

    Total Time: 4 hrs 10 mins

    Recipe #341309

    Tofu-Vegetable Stir-Fry
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    Start by preparing and cutting all the vegetables and measuring ingredients so they are ready to go. Once you begin stir-frying, it goes very quickly....

    Tofu-Vegetable Stir-Fry

    By iPlayFlonkerton on December 3, 2008

    Recipe #341309

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    "Start by preparing and cutting all the vegetables and measuring ingredients so they are ready to go. Once you begin stir-frying, it goes very quickly. To prepare tofu, slice into 2 layers, and press out moisture between paper towels."

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    Ingredients: fresh ground black pepper, baby bok choy...

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    Prep Time:20 mins

    Total Time: 30 mins

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    Newest Reviews for Bok Choys Vegan Recipes

    Mom's Chicken Fajitas

     1 Reviews

    "This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!" 

    By pammyowl
    on 0

    Oven-Fried Chicken (Paula Deen)

     1 Reviews

    "I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more 

    By linguinelisa
    on 0

    Pasta Salad

     12 Reviews

    "This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more 

    By linguinelisa
    on 0

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