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We had this excellent side dish last night with some Chinese steamed fish and jasmine rice...it was wonderful and SO easy! This is a recipe I tweaked a...
"We had this excellent side dish last night with some Chinese steamed fish and jasmine rice...it was wonderful and SO easy! This is a recipe I tweaked a bit from a book called, simply, Dim Sum by Vicki Liley"
Ingredients: cornstarch, baby bok choy...
Prep Time:5 mins
Total Time: 7 mins
Recipe #84503
So yummy. So easy. So fast. Healthy, too! One of my mom's easy dinners. Bok choy is a leafy vegetable that tastes kind of like a cross between lettuce...
"So yummy. So easy. So fast. Healthy, too! One of my mom's easy dinners. Bok choy is a leafy vegetable that tastes kind of like a cross between lettuce and cabbage, but also with a flavor of its own."
Ingredients: cooking sherry, dry sherry...
Prep Time:10 mins
Total Time: 20 mins
This recipe came from a Moosewood recipe book. This flavored broth needs only some tender young bok choy or snow peas, sliced seasoned tofu, and a splash...
"This recipe came from a Moosewood recipe book. This flavored broth needs only some tender young bok choy or snow peas, sliced seasoned tofu, and a splash of soy sauce to become a delightful soothing, and light soup."
Ingredients: cloves, dried shiitake mushrooms...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
This quick and easy recipe consists of Baby Bok Choy, Baby Carrots, Onions and Snow Peas. Crunchie, Sweet and Salty!Can be served as a side or a main...
"This quick and easy recipe consists of Baby Bok Choy, Baby Carrots, Onions and Snow Peas. Crunchie, Sweet and Salty!Can be served as a side or a main dish over rice."
Ingredients: cornstarch, garlic, ginger...
Prep Time:10 mins
Total Time: 20 mins
Authentic Asian flavour. Ketjap manis is an Indonesian thick, sweet soy sauce found in the Asian section of most grocery stores. Substitute it with 1...
"Authentic Asian flavour. Ketjap manis is an Indonesian thick, sweet soy sauce found in the Asian section of most grocery stores. Substitute it with 1 teaspoon low sodium sauce and 1/2 teaspoon sugar."
Ingredients: cornstarch, baby bok choy...
Prep Time:10 mins
Total Time: 12 mins
This is a flavorful and quick side dish to serve with your Asian meal. The recipe is adapted from The Steamy Kitchen Cookbook by Jaden Hair.
"This is a flavorful and quick side dish to serve with your Asian meal. The recipe is adapted from The Steamy Kitchen Cookbook by Jaden Hair."
Ingredients: baby bok choy, fresh ginger...
Prep Time:15 mins
Total Time: 20 mins
Another recipe from the Everyday Food magazine (I modified for quantity). We tried this one tonight, and loved it. Another bonus was that it was very...
"Another recipe from the Everyday Food magazine (I modified for quantity). We tried this one tonight, and loved it. Another bonus was that it was very easy to prepare."
Ingredients: coarse salt, pepper...
Prep Time:20 mins
Total Time: 20 mins
"Another recipe from the Green Mountain at Fox Run."
Ingredients: pepper, fresh gingerroot...
Prep Time:20 mins
Total Time: 28 mins
This is a mixture of carrot, celery cabbage and cauliflower and is spicy-hot! Celery cabbage is similar to bok choy which can be substituted. Posted...
"This is a mixture of carrot, celery cabbage and cauliflower and is spicy-hot! Celery cabbage is similar to bok choy which can be substituted. Posted for ZWT 4."
Ingredients: garlic salt, green onions...
Prep Time:15 mins
Total Time: 15 mins
Bok choy and black-eyed peas pair up in this Szechwan-style sauté created by Walter Bronowitz, a culinary instructor at Edmonds Community College...
"Bok choy and black-eyed peas pair up in this Szechwan-style sauté created by Walter Bronowitz, a culinary instructor at Edmonds Community College in Edmonds, Wash."
Ingredients: black bean paste, green onions...
Prep Time:10 mins
Total Time: 25 mins
This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish...
By Enjolinfam on May 29, 2008
Recipe #305953
"This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish that my Filipino friend and helper, Marina, makes for me often. Mung (Monggo) beans are extremely high in calcium and are also have a lot of iron and protein. Bok Choy (Pechay) also has a lot of calcium,..."
Ingredients: vegetarian chicken broth, mung beans...
Prep Time:15 mins
Total Time: 30 mins
marinate the meat the night before, and have dinner on the table in minutes. from today's NY Times, this goes well over rice.
"marinate the meat the night before, and have dinner on the table in minutes. from today's NY Times, this goes well over rice."
Ingredients: cilantro, corn, dry sherry...
Prep Time:15 mins
Total Time: 25 mins
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"This was pretty darn good! I wasn't sure why we had to marinate the onions but not the bell peppers but I followed the directions. Not bad, *RACH*!"
By pammyowl
on 0
Oven-Fried Chicken (Paula Deen)
"I can't believe noone has reviewed this yet. It's a wonderful recipe for someone like me who has trouble frying chicken.........a fabulous recipe and..." more
By linguinelisa
on 0
"This is a good pasta salad. I used pepperoni instead of ham and also had fresh mushrooms I thinly sliced. I'm not a big pea lover so next time I will..." more
By linguinelisa
on 0
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