I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Cuisine / European / Belgian
    Lost? Site Map

    Belgian Recipes

    From moules-frites to waffles, our library of Belgian recipes offers highlights of this popular cuisine.

    Add Your Recipes

    Healthy Belgian Recipes

    Pom Koek (Belgian Coffee Cake)
    Handle

    I found this vintage recipe on the Internet while looking for unique recipes to submit for the Zaar World Tour. It comes from the recipe files of Margaret...

    Pom Koek (Belgian Coffee Cake)

    Recipe #140852

    Pom Koek (Belgian Coffee Cake)

    By justcallmetoni on October 10, 2005

    Recipe #140852

    "I found this vintage recipe on the Internet while looking for unique recipes to submit for the Zaar World Tour. It comes from the recipe files of Margaret Dens Buytaert, a Belgain who resided in Wisconsin. The idea of coffee as the liquid in this quick bread intrigues me. Sorry that I will not have a chance to prepare it for a while. If you try..."

    View Full Recipe

    Ingredients: cinnamon, corn oil, eggs...

    Prep Time:10 mins

    Total Time: 40 mins

    Triple-Fruit Scones
    Handle

    An Irish recipe adapted from Cooking Light! Posted for the Zaar World Tour. Great for breakfast, lunch, or dessert!

    Triple-Fruit Scones

    Recipe #172382

    Triple-Fruit Scones

    By Sharon123 on June 11, 2006

    Recipe #172382

    "An Irish recipe adapted from Cooking Light! Posted for the Zaar World Tour. Great for breakfast, lunch, or dessert!"

    View Full Recipe

    Ingredients: cooking spray, dried apricots...

    Prep Time:15 mins

    Total Time: 30 mins

    Red Tomato Chutney
    Handle

    This sweet-tart chutney combines summer tomatoes with autumn-flavored cranberries, making it an awesome condiment for late-summer and fall barbecues....

    Red Tomato Chutney

    Recipe #172397

    Red Tomato Chutney

    By Sharon123 on June 11, 2006

    Recipe #172397

    "This sweet-tart chutney combines summer tomatoes with autumn-flavored cranberries, making it an awesome condiment for late-summer and fall barbecues. Spoon it over burgers and/or grilled chicken. When the weather gets cooler, toss a little chutney with roasted vegetables, such as carrots, onions, or sweet potatoes. Mix it with mayonnaise to make a..."

    View Full Recipe

    Ingredients: cider vinegar, ground cumin...

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Traditional French Pistolets - Little Onion and Rye Bread Rolls
    Handle

    These lovely little dinner or breakfast rolls are found everywhere in Belgium, and in most parts of France too. The last time I had them was a cosy Bed...

    Traditional French Pistolets - Little Onion and Rye Bread Rolls

    Recipe #416868

    Traditional French Pistolets - Little Onion and Rye Bread Rolls

    By French Tart on March 16, 2010

    Recipe #416868

    "These lovely little dinner or breakfast rolls are found everywhere in Belgium, and in most parts of France too. The last time I had them was a cosy Bed and Breakfast in Bruges, where they were served warm with fresh butter and boiled eggs for breakfast. They can vary in what type of flour is used, but they must always have the distinctive split, due..."

    View Full Recipe

    Ingredients: dried onions, olive oil...

    Prep Time:1 hrs 40 mins

    Total Time: 2 hrs

    Cream of Belgian Endive Soup
    Handle

    A lovely soup, quite nice when made with skim milk, very rich when made with whole milk, a splurge when made with cream.

    Cream of Belgian Endive Soup

    Recipe #138735

    Cream of Belgian Endive Soup

    By Chef Kate on September 24, 2005

    Recipe #138735

    "A lovely soup, quite nice when made with skim milk, very rich when made with whole milk, a splurge when made with cream."

    View Full Recipe

    Ingredients: chives, milk, garlic cloves...

    Prep Time:20 mins

    Total Time: 40 mins

    Belgium Frites(French Fries)
    Handle

    A typical dish from Belgium, usually served in paper cones along with mussels. Adapted from About.com.

    Belgium Frites(French Fries)

    Recipe #305486

    Belgium Frites(French Fries)

    By Sharon123 on May 28, 2008

    Recipe #305486

    "A typical dish from Belgium, usually served in paper cones along with mussels. Adapted from About.com."

    View Full Recipe

    Ingredients: oil, potatoes, salt...

    Prep Time:10 mins

    Total Time: 20 mins

    Belgian Endive Salad
    Handle

    This recipe made my taste buds happy. It's so easy. I got this recipe from one of those recipe cards in the produce section at Walmart!

    Belgian Endive Salad

    Recipe #67404

    Belgian Endive Salad

    By Starlita on July 24, 2003

    Recipe #67404

    "This recipe made my taste buds happy. It's so easy. I got this recipe from one of those recipe cards in the produce section at Walmart!"

    View Full Recipe

    Ingredients: tart green apples, garlic...

    Prep Time:10 mins

    Total Time: 10 mins

    Riz Au Lait
    Handle

    A very cheap, but o so good dessert. Add some fresh fruit and you'll have a very nice and heavenly breakfast!

    Riz Au Lait

    Recipe #133463

    Riz Au Lait

    By Maïté G. on August 15, 2005

    Recipe #133463

    "A very cheap, but o so good dessert. Add some fresh fruit and you'll have a very nice and heavenly breakfast!"

    View Full Recipe

    Ingredients: margarine, milk, pudding rice...

    Prep Time:5 mins

    Total Time: 1 hrs 35 mins

    Recipe #423457

    Buttermilk Soup With Apples (Belgium)
    Handle

    This recipe comes from www.recipehound.com & it being posted here in preparation for the ZWT6.

    Buttermilk Soup With Apples (Belgium)

    By Sydney Mike on May 5, 2010

    Recipe #423457

    "This recipe comes from www.recipehound.com & it being posted here in preparation for the ZWT6."

    View Full Recipe

    Ingredients: dark brown sugar, granny smith apples...

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #82039

    Baked-Bean and Peanut Sandwiches
    Handle

    I used to know somebody who loved these sandwiches and thought it was just weird enough to post here. Lol ;) I would love to hear from people who like...

    Baked-Bean and Peanut Sandwiches

    By Sharon123 on January 25, 2004

    Recipe #82039

    "I used to know somebody who loved these sandwiches and thought it was just weird enough to post here. Lol ;) I would love to hear from people who like this! A British recipe."

    View Full Recipe

    Ingredients: instant minced onion, vegetarian baked beans...

    Prep Time:5 mins

    Total Time: 7 mins

    Recipe #288751

    Authentic Belgian Fries ( French Fries )
    Handle

    The real deal , that takes a bit of effort , but is worth the trouble! You'll never have them any other way again. Also called "pommes frites"...

    Authentic Belgian Fries ( French Fries )

    By Dominique Depreux on February 25, 2008

    Recipe #288751

    "The real deal , that takes a bit of effort , but is worth the trouble! You'll never have them any other way again. Also called "pommes frites" , "frieten" , "patat""

    View Full Recipe

    Ingredients: floury potatoes, fat, salt...

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #456144

    Sweet Potatoes Congolese
    Handle

    From Juliette Elkon's A Belgian Cookbook. Posted for ZWT 7.
    Don't worry about the alcohol used to prepare this dish, it will have burned...

    Sweet Potatoes Congolese

    By Dreamer in Ontario on May 15, 2011

    Recipe #456144

    "From Juliette Elkon's A Belgian Cookbook. Posted for ZWT 7. Don't worry about the alcohol used to prepare this dish, it will have burned off during the cooking. The cooking time includes the 1 hour marinating time."

    View Full Recipe

    Ingredients: fat, honey, lemon peel...

    Prep Time:15 mins

    Total Time: 1 hrs 49 mins

    « Previous  12Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Belgian Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

    Photos

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    Advertisement


    Over 400,000 Recipes

    Food.com Network of Sites