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    You are in: Home / Cuisine / European / Belgian / Belgian Vegetables
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    Newest Belgian Vegetables Recipes

    Recipe #477572

    Quorn Stoverij (Belgian Beer Sauce Stew)
    Handle

    Easy Vegetarian Stew adapted from my favourite stew of all time: Gentse Stoverij

    Quorn Stoverij (Belgian Beer Sauce Stew)

    By HungryMeriQuiteContrary on April 8, 2012

    Recipe #477572

    "Easy Vegetarian Stew adapted from my favourite stew of all time: Gentse Stoverij"

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    Ingredients: jam, cremini mushrooms...

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Brussels Sprouts in Beer (Belgium)
    Handle

    I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is...

    Brussels Sprouts in Beer (Belgium)

    Recipe #476022

    Brussels Sprouts in Beer (Belgium)

    By GiddyUpGo on March 9, 2012

    Recipe #476022

    "I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is my 26th stop. I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients...."

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    Ingredients: salt, dark beer...

    Prep Time:0 mins

    Total Time: 25 mins

    Stoemp (Belgium)
    Handle

    I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is...

    Stoemp (Belgium)

    Recipe #476021

    Stoemp (Belgium)

    By GiddyUpGo on March 9, 2012

    Recipe #476021

    "I used this recipe for week 26 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Belgium is my 26th stop. I never use any recipe for my blog that I'm not reasonably sure is from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients...."

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    Ingredients: fresh ground black pepper, heavy cream...

    Prep Time:15 mins

    Total Time: 2 hrs 55 mins

    Garlic and Mustard Roasted Brussel Sprouts
    Handle

    I found this on another site and tweeked it just a little, adding lemon juice. Great with a holiday meal, or any weeknight is great too.

    Garlic and Mustard Roasted Brussel Sprouts

    Recipe #457784

    Garlic and Mustard Roasted Brussel Sprouts

    By Sharon123 on June 2, 2011

    Recipe #457784

    "I found this on another site and tweeked it just a little, adding lemon juice. Great with a holiday meal, or any weeknight is great too."

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    Ingredients: stone ground mustard, extra virgin olive oil...

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #456144

    Sweet Potatoes Congolese
    Handle

    From Juliette Elkon's A Belgian Cookbook. Posted for ZWT 7.
    Don't worry about the alcohol used to prepare this dish, it will have burned...

    Sweet Potatoes Congolese

    By Dreamer in Ontario on May 15, 2011

    Recipe #456144

    "From Juliette Elkon's A Belgian Cookbook. Posted for ZWT 7. Don't worry about the alcohol used to prepare this dish, it will have burned off during the cooking. The cooking time includes the 1 hour marinating time."

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    Ingredients: fat, honey, lemon peel...

    Prep Time:15 mins

    Total Time: 1 hrs 49 mins

    White Asparagus
    Handle

    White asparagus with a shrimp mouseline.
    Asparagus are divided into classes depending on the thickness and beauty.
    In terms of thickness, the...

    White Asparagus

    Recipe #454686

    White Asparagus

    By zarameid on April 29, 2011

    Recipe #454686

    "White asparagus with a shrimp mouseline. Asparagus are divided into classes depending on the thickness and beauty. In terms of thickness, the AA-size (20-28 mm) considered optimal, but also the A (16-20 mm), B (12-16 mm) and AAA (> 28 mm) sizes, if the asparagus more beautiful is the highest grade counted. To be superior in quality to be applied,..."

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    Ingredients: chives, cream, brioche bread...

    Prep Time:30 mins

    Total Time: 55 mins

    Baby Turnips and Endive in Honey Mustard Dressing
    Handle

    WOW was I surprised at the fresh flavor in this crunchy salad. Both hubby and I really enjoyed it a lot - the dressing is the secret! If you don't...

    Baby Turnips and Endive in Honey  Mustard Dressing

    Recipe #454004

    Baby Turnips and Endive in Honey Mustard Dressing

    By JanuaryBride on April 20, 2011

    Recipe #454004

    "WOW was I surprised at the fresh flavor in this crunchy salad. Both hubby and I really enjoyed it a lot - the dressing is the secret! If you don't have baby turnips, feel free to add carrots, broccoli, cauliflower or another crunchy veggie. Adapted from a recipe from The Fruit Guys."

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    Ingredients: chives, feta cheese...

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #431949

    Kale Soup With Orzo
    Handle

    Easy healthy soup full of veggies and flavor

    Kale Soup With Orzo

    By CP Camper on July 6, 2010

    Recipe #431949

    "Easy healthy soup full of veggies and flavor"

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    Ingredients: ginger, kale, kosher salt...

    Prep Time:15 mins

    Total Time: 50 mins

    Carbonade Flamande - Flemish Beef and Beer Stew/Casserole
    Handle

    Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times...

    Carbonade Flamande - Flemish Beef  and Beer Stew/Casserole

    Recipe #425528

    Carbonade Flamande - Flemish Beef and Beer Stew/Casserole

    By French Tart on May 15, 2010

    Recipe #425528

    "Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times on visits to Belgium and it remains a firm favourite, especially when eaten with piles of fluffy mashed potatoes and a glass of fine Belgian beer! This recipe serves two hungry people, but it can be..."

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    Ingredients: bouquet garni, pepper...

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Recipe #424062

    Aardappel Taart - Belgian Potato Tart
    Handle

    Serve hot with poultry, meat, game or sausage.
    Posted for ZWT 6.

    Aardappel Taart - Belgian Potato Tart

    By English_Rose on May 9, 2010

    Recipe #424062

    "Serve hot with poultry, meat, game or sausage. Posted for ZWT 6."

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    Ingredients: heavy cream, leeks, nutmeg...

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Belgian Carrots
    Handle

    Posting for ZWT6 - Germany - Benelux

    Belgian Carrots

    Recipe #423787

    Belgian Carrots

    By ElaineAnn on May 7, 2010

    Recipe #423787

    "Posting for ZWT6 - Germany - Benelux"

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    Ingredients: onions, parsley...

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #423784

    Jut (Old Belgian Dish)
    Handle

    Posting for ZWT6 - Germany - Benelux

    Jut (Old Belgian Dish)

    By ElaineAnn on May 7, 2010

    Recipe #423784

    "Posting for ZWT6 - Germany - Benelux"

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    Ingredients: garlic powder, pork chops...

    Prep Time:5 mins

    Total Time: 30 mins

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    Newest Reviews for Belgian Vegetables Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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