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    You are in: Home / Cuisine / European / Belgian / Belgian Main Dish
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    Belgian Main Dish Recipes

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    Newest Belgian Main Dish Recipes

    Recipe #477572

    Quorn Stoverij (Belgian Beer Sauce Stew)
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    Easy Vegetarian Stew adapted from my favourite stew of all time: Gentse Stoverij

    Quorn Stoverij (Belgian Beer Sauce Stew)

    By HungryMeriQuiteContrary on April 8, 2012

    Recipe #477572

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    "Easy Vegetarian Stew adapted from my favourite stew of all time: Gentse Stoverij"

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    Ingredients: jam, cremini mushrooms...

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Limbourgian Beer Stew
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    For those of you interested in authentic Limbourgian Belgian cuisine! This is a popular local dish in the South of the Netherlands, as well as the Flemish...

    Limbourgian Beer Stew

    Recipe #474260

    Limbourgian Beer Stew

    By Christine L. on February 15, 2012

    Recipe #474260

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    "For those of you interested in authentic Limbourgian Belgian cuisine! This is a popular local dish in the South of the Netherlands, as well as the Flemish part of Belgium. The meat becomes wonderfully soft by soaking it in vinegar overnight. I know it sounds odd, but be ready for an authentic European-style dish and you will love it! Some of..."

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    Ingredients: cloves, beef steaks, peperkoek...

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    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    White Asparagus
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    White asparagus with a shrimp mouseline.
    Asparagus are divided into classes depending on the thickness and beauty.
    In terms of thickness, the...

    White Asparagus

    Recipe #454686

    White Asparagus

    By zarameid on April 29, 2011

    Recipe #454686

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    "White asparagus with a shrimp mouseline. Asparagus are divided into classes depending on the thickness and beauty. In terms of thickness, the AA-size (20-28 mm) considered optimal, but also the A (16-20 mm), B (12-16 mm) and AAA (> 28 mm) sizes, if the asparagus more beautiful is the highest grade counted. To be superior in quality to be applied,..."

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    Ingredients: chives, cream, brioche bread...

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    Prep Time:30 mins

    Total Time: 55 mins

    Poulet à La Bière - Chicken in Beer
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    This is a traditional recipe from Belgium, it's comfort food at it's best.

    Poulet à La Bière - Chicken in Beer

    Recipe #425697

    Poulet à La Bière - Chicken in Beer

    By momaphet on May 16, 2010

    Recipe #425697

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    "This is a traditional recipe from Belgium, it's comfort food at it's best."

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    Ingredients: bouquet garni, salt & freshly ground black pepper...

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    Carbonade Flamande - Flemish Beef and Beer Stew/Casserole
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    Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times...

    Carbonade Flamande - Flemish Beef and Beer Stew/Casserole

    Recipe #425528

    Carbonade Flamande - Flemish Beef and Beer Stew/Casserole

    By French Tart on May 15, 2010

    Recipe #425528

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    "Slow cooked beef with garlic, onions and bacon in Belgian beer - served with Dijon mustard croutons.......absolute bliss! I have eaten this many times on visits to Belgium and it remains a firm favourite, especially when eaten with piles of fluffy mashed potatoes and a glass of fine Belgian beer! This recipe serves two hungry people, but it can be..."

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    Ingredients: bouquet garni, pepper...

    5 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Recipe #425313

    Rabbit and Prune Stew
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    Try and find a sour Belgium beer for this recipe

    Rabbit and Prune Stew

    By Coasty on May 14, 2010

    Recipe #425313

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    "Try and find a sour Belgium beer for this recipe"

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    Ingredients: cider vinegar, cloves, oil...

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    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Belgian Beef Carbonnade
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    Posting for ZWT6 - Germany - Benelux

    Belgian Beef Carbonnade

    Recipe #423788

    Belgian Beef Carbonnade

    By ElaineAnn on May 7, 2010

    Recipe #423788

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    "Posting for ZWT6 - Germany - Benelux"

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    Ingredients: pepper, onions, paprika...

    3 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 50 mins

    Recipe #423786

    Belgian Meatballs
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    Posting for ZWT6 - Germany - Benelux

    Belgian Meatballs

    By ElaineAnn on May 7, 2010

    Recipe #423786

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    "Posting for ZWT6 - Germany - Benelux"

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    Ingredients: pepper, cornmeal, dry mustard...

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    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #423751

    Grilled Ham & Chimay Cheese Sammies W/Caramelized Endive
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    Chimay "à La Bière" cheese is a Belgian smooth semisoft cheese that is washed with Chimay beer. It has a pungent aroma and mild...

    Grilled Ham & Chimay Cheese Sammies W/Caramelized Endive

    By alligirl on May 7, 2010

    Recipe #423751

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    "Chimay "à La Bière" cheese is a Belgian smooth semisoft cheese that is washed with Chimay beer. It has a pungent aroma and mild flavor. Look for it in specialty cheese shops, or try another cheese with a beer-washed rind, such as German Temptin cheese. Recipe by Mathieu Palombino and taken from Bon Appetit May 2010 for ZWT."

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    Ingredients: country ham, brown mustard...

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    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #423743

    Waterzooi Au Poulet (Belgian Chicken Soup)
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    Although Waterzooi is a soup, it's usually eaten as a main course with potatoes.

    Waterzooi Au Poulet (Belgian Chicken Soup)

    By English_Rose on May 7, 2010

    Recipe #423743

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    "Although Waterzooi is a soup, it's usually eaten as a main course with potatoes."

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    Ingredients: egg yolks, chicken quarters...

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    Prep Time:10 mins

    Total Time: 1 hrs

    Recipe #422824

    Carbonades Flamandes (Belgian Recipe for Beef, Onions in Sauce)
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    Found this recipe on-line @ recipes4us@co.uk while searching for recipes from Belgium. Posting it for ZWT 6 so untried by me at this time.

    Carbonades Flamandes (Belgian Recipe for Beef, Onions in Sauce)

    By diner524 on May 3, 2010

    Recipe #422824

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    "Found this recipe on-line @ recipes4us@co.uk while searching for recipes from Belgium. Posting it for ZWT 6 so untried by me at this time."

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    Ingredients: bouquet garni, ale, onions...

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    Prep Time:10 mins

    Total Time: 2 hrs 25 mins

    Recipe #421494

    Hutespot (Boiled Dinner)
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    This recipe came to me Via the Ellis Island Immigrant cookbook. it originates from Belgium

    Hutespot (Boiled Dinner)

    By GingerlyJ on April 25, 2010

    Recipe #421494

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    "This recipe came to me Via the Ellis Island Immigrant cookbook. it originates from Belgium"

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    Ingredients: pepper, leeks, onions...

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    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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    Newest Reviews for Belgian Main Dish Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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