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    Beginner Cook Recipes

    Our library of beginner cook recipes includes easy, quick-fix ideas for any occasion.

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    Newest Beginner Cook Recipes

    Recipe #501857

    Easy Peanut Butter Fudge
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    A simple peanut butter fudge. No thermometers needed, just a timer. The original recipe called for 2 cups of light brown sugar; I didn't have any,...

    Recipe #501847

    Dressed Bananas
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    When I was a kid I never went to a card party or gathering of any kind without seeing dressed bananas on the table. My Dad alone would go through at...

    Recipe #501837

    Amazing Rice
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    Here's an old Peg Bracken recipe, presented here with no changes....until you add pork chops (optional.) Obviously, this recipe is not for those...

    Recipe #501816

    Basic Roasted Chicken
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    I use this recipe when I plan on using the meat for soups, tacos, salads, etc. Great to use the carcass to make stock afterwards.

    Recipe #501766

    Buffalo Pierogies
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    From Mrs. T's web site

    Recipe #501751

    Mexican Meat Pie
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    A savory meat pie courtesy of my Aunt Stephanie that's yummy any time of year, and good either hot or cold the next day.

    Dress it up...

    Homesick Texan's Migas
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    Migas, which means "crumbs" in Spanish, are ubiquitous as a breakfast dish in Austin, a TexMex classic. I ate migas just about every chance I...

    Homesick Texan's Migas

    Recipe #501745

    *Tink's White Chocolate, Honey-Nut, Birthday Party Chex Mix
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    I'm posting this per requests from DH's work. It's my tweaked up version of the original white chocolate chex mix. Hope you guys enjoy it!...

    *Tink's White Chocolate, Honey-Nut, Birthday Party Chex Mix

    Recipe #501711

    Recipe #501706

    Hillbilly Crepes
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    Simple to make in the morning or for a snack!

    Recipe #501703

    Twins Favorite Meatloaf
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    I did this the other day with the herbs I had on hand. It's a simple yet very tender and juicy meatloaf, the whole family can enjoy. My 4 year old...

    Recipe #501701

    Really Delicious Avocado Sauce
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    This is a delicious, creamy sauce. Can be used with all kinds of meats, or eaten as a dip by itself.

    Recipe #501698

    Estonian Tomato and Smoked Cheese Soup (Tomati-Suitsujuustusupp)
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    From the blog "Nami-Nami" by the wonderful Pille. I have not made this yet, but veggie broth might be nice instead of the water. Smoked Gouda...

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    Newest Recipe Reviews

    Kaylenes Prawn Skewers

     2 Reviews

    "Great combination of flavors. Loved the touch of mint. It was iffy weather-wise today so I did these on a stovetop grill pan and that worked great...." more 

    By Mikekey
    on 0

    Banana Pancakes

     64 Reviews

    "Delicious. Made this for my DH for father's day. He stated it was a keeper. Not too sweet, just right. We added slivered almonds & used butter..." more 

    By bkellum
    on 0

    Grilled Potatoes

     39 Reviews

    "Frickin' awesome, my dear! I shall never just bake plain ol' potatoes on the grill again. I used your tip in the intro about the foil pan. This..." more 

    By rosie316
    on 0

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