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It seems like I make this with my eyes closed already. The family loves it as well as guests. You can make as much as you want and if you are lucky to...
"It seems like I make this with my eyes closed already. The family loves it as well as guests. You can make as much as you want and if you are lucky to have leftovers, it's better the second time around. Enjoy!"
Ingredients: fresh ground pepper, rotini noodles...
Prep Time:15 mins
Total Time: 30 mins
Simple One Pot Meal
By smiley_face on April 17, 2003
Recipe #60056
This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's...
"This is a great twist on traditional fried or smothered cabbage - taken from the Tony's Seafood of Louisiana website (who are quoting a Mulate's recipe). How can we go wrong? YUMMO!! My DH brought me a tee back from Mulate's when he was down helping recovery efforts after Hurricane Katrina - needless to say we love the region and the food - and..."
Ingredients: onions, salt, smoked sausage...
Prep Time:10 mins
Total Time: 1 hrs 5 mins
The comment I hear from everyone the first time they eat this is, "This is the best pizza I've ever had!" My daughters have old high school...
"The comment I hear from everyone the first time they eat this is, "This is the best pizza I've ever had!" My daughters have old high school friends who still ask for this. It's very filling, so one pan goes a ways."
Ingredients: lean hamburger, pasta sauce...
Prep Time:30 mins
Total Time: 50 mins
Recipe #72237
Yummy pasta -- It makes a lot (2 9x13 pans) but could be easily halved. Everyone in my office is RAVING about this this week, and it's great b/c it...
By newspapergal on October 1, 2003
Recipe #72237
"Yummy pasta -- It makes a lot (2 9x13 pans) but could be easily halved. Everyone in my office is RAVING about this this week, and it's great b/c it can be adjusted to your own liking."
Ingredients: fresh basil, garlic...
Prep Time:30 mins
Total Time: 1 hrs 5 mins
My husband didn't think he liked cabbage until I served this. The bacon and onion really give this recipe a lot of flavor.
"My husband didn't think he liked cabbage until I served this. The bacon and onion really give this recipe a lot of flavor."
Ingredients: dry crushed red pepper, kielbasa...
Prep Time:10 mins
Total Time: 30 mins
Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal...
By French Tart on August 30, 2006
Recipe #184023
"Comfort food at its best! A traditional recipe handed down to me by my Mum and her Mum before her......it was my favourite after school tea time meal & is still a firm family favourite even now! I serve mine with lashings of onion gravy and piles of fluffy & buttery mashed potatoes. I used to make mini versions of this recipe for my daughter..."
Ingredients: pepper, sausages, eggs...
Prep Time:20 mins
Total Time: 1 hrs
A simple recipe for a quick dinner. You can use sweet or hot sausage.
"A simple recipe for a quick dinner. You can use sweet or hot sausage."
Ingredients: dried basil, diced tomatoes...
Prep Time:15 mins
Total Time: 1 hrs 45 mins
Recipe #73937
Sauce the way mamas in ital make it--meatballs that melt in your mouth. If I was on death row this is what I would want! God's honest truth! PLEASE...
"Sauce the way mamas in ital make it--meatballs that melt in your mouth. If I was on death row this is what I would want! God's honest truth! PLEASE PLEASE use it for Recipe #73939--it's amazing."
Ingredients: fresh Italian parsley, pecorino romano cheese...
Prep Time:40 mins
Total Time: 3 hrs 10 mins
Wisconsin loves them and Brats are great for any type of grilling or get togethers.
And what better then cooked in a beer from MILWAUKEE. Known...
"Wisconsin loves them and Brats are great for any type of grilling or get togethers. And what better then cooked in a beer from MILWAUKEE. Known as the beer Capitol of the world!"
Ingredients: pepper, bratwursts, sauerkraut...
Prep Time:10 mins
Total Time: 35 mins
Found this one on Allrecipes.com and tweaked the ingredients just a bit to fit the picky Italian DH. Ground sausage as opposed to ground beef gives the...
"Found this one on Allrecipes.com and tweaked the ingredients just a bit to fit the picky Italian DH. Ground sausage as opposed to ground beef gives the dish much more flavor. Do ahead tip would be to stuff the shells the night before, place in red sauce, refrigerate, and then make the white sauce just prior to cooking. Watch the amount of chicken bouillon..."
Ingredients: eggs, fresh basil...
Prep Time:1 hrs
Total Time: 1 hrs 50 mins
a quick, easy breakfast, or dinner dish. QUICHE CRUST WILL BE LESS SOGGY IF PARTIALLY BAKED BEFORE FILLING IS ADDED.
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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