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    You are in: Home / Main Ingredient / Meat / Beef / Beef Sauces
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    Beef Sauces Recipes

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    Quick & Easy Beef Sauces Recipes

    German Liverwurst Dip
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    For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents.

    German Liverwurst Dip

    Recipe #46294

    German Liverwurst Dip

    By Julesong on November 16, 2002

    Recipe #46294

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    "For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents."

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    Ingredients: Dijon mustard, dill pickle relish...

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #20800

    All Purpose Quick Spaghetti Sauce
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    Can double, triple this recipe, very basic add to recipe, Freeze in portion servings. Add whatever is in the frige, carrot , green pepper, celery, mushrooms...

    All Purpose Quick Spaghetti Sauce

    By Derf on February 26, 2002

    Recipe #20800

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    "Can double, triple this recipe, very basic add to recipe, Freeze in portion servings. Add whatever is in the frige, carrot , green pepper, celery, mushrooms etc. Serve over any kind of noodles or rice and sprinkle with parmesan. Use as a base for lasagna, tacos, chili or casseroles, just generaly handy to have in the freezer."

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    Ingredients: fresh ground pepper, dried basil...

    11 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #22761

    Saucy Salisbury Steak
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    This is one that pleases everyone, from gramps to kids.

    Saucy Salisbury Steak

    By MizzNezz on March 16, 2002

    Recipe #22761

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    "This is one that pleases everyone, from gramps to kids."

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    Ingredients: pepper, condensed golden mushroom soup...

    9 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #22027

    Ginger-Rum Marinade
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    This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase.

    Ginger-Rum Marinade

    By Gingerbear on March 10, 2002

    Recipe #22027

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    "This is a wonderful marinade. I loved it. This is good for up to 1 or 2 lbs of meat but I always make more. I like to have extra just incase."

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    Ingredients: fresh ginger, garlic, rum...

    6 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Everyday Italian Balsamic BBQ Sauce
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    I saw this recipe this morning on Everyday Italian. I'm posting it here before I forget it. It looks like a good recipe, and it's currently simmering...

    Everyday Italian Balsamic BBQ Sauce

    Recipe #233787

    Everyday Italian Balsamic BBQ Sauce

    By John J. O'Sullivan™ on June 9, 2007

    Recipe #233787

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    "I saw this recipe this morning on Everyday Italian. I'm posting it here before I forget it. It looks like a good recipe, and it's currently simmering on my stovetop now. Should be yummie!"

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    Ingredients: Dijon mustard, fresh ground black pepper...

    6 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #9013

    Creamy Spaghetti Sauce
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    This recipe may gross out a lot of you. My Mom was all for quick and easy. Trust me, it tastes better than it sounds. LOL

    Creamy Spaghetti Sauce

    By Lisa Hayward on May 16, 2001

    Recipe #9013

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    "This recipe may gross out a lot of you. My Mom was all for quick and easy. Trust me, it tastes better than it sounds. LOL"

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    Ingredients: condensed tomato soup, ground beef...

    6 Reviews

    Prep Time:2 mins

    Total Time: 12 mins

    Recipe #342751

    Old-Time Hot Dog Sauce
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    From Mr. Food Cooks Like Mama, c. 1992. Easy sauce to spice up hot dogs!

    Old-Time Hot Dog Sauce

    By NELady on December 9, 2008

    Recipe #342751

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    "From Mr. Food Cooks Like Mama, c. 1992. Easy sauce to spice up hot dogs!"

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    Ingredients: onions, tomato sauce...

    5 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Traditional Gravy for Roast Beef, Lamb, Pork or Duck
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    A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers...

    Traditional Gravy for Roast Beef, Lamb, Pork or Duck

    Recipe #263755

    Traditional Gravy for Roast Beef, Lamb, Pork or Duck

    By French Tart on November 7, 2007

    Recipe #263755

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    "A basic and yet delicious traditional gravy to serve with all your roast dinners! This gravy is also wonderful if served with sausages for "Bangers and Mash", as well as Yorkshire Puddings. It also makes an ideal base for Shepherd's pie or Cottage pie, and all manner of stews and casseroles. There are variations to the basic gravy listed at..."

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    Ingredients: juices from cooked meat, fresh black pepper...

    4 Reviews

    Prep Time:3 mins

    Total Time: 18 mins

    Recipe #22769

    Healthy Beef or Chicken Gravy
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    Tasty stuff! From www.hillphysicians.com

    Healthy Beef or Chicken Gravy

    By Mille® on March 17, 2002

    Recipe #22769

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    "Tasty stuff! From www.hillphysicians.com"

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    Ingredients: pepper, cornstarch...

    3 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Sesame Yogurt Sauce
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    Serve alongside Beef Pockets #26070. This is from Hilda & Ray Marangosian of California.

    Sesame Yogurt Sauce

    Recipe #25797

    Sesame Yogurt Sauce

    By Charlotte J on April 22, 2002

    Recipe #25797

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    "Serve alongside Beef Pockets #26070. This is from Hilda & Ray Marangosian of California."

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    Ingredients: pepper, garlic...

    3 Reviews

    Prep Time:3 mins

    Total Time: 5 mins

    Beef Tenderloin With Mustard Sauce
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    My sister Brooke made this for me while visiting recently! Not being a big fan of red meat, this was absolutely the best steak. She served it with oven...

    Beef Tenderloin With Mustard Sauce

    Recipe #223409

    Beef Tenderloin With Mustard Sauce

    By Vseward (Chef~V) on April 18, 2007

    Recipe #223409

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    "My sister Brooke made this for me while visiting recently! Not being a big fan of red meat, this was absolutely the best steak. She served it with oven fries and a salad. Made for a perfect dinner just us girls."

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    Ingredients: fresh coarse ground black pepper, Dijon mustard...

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Rib-Eye Steak with Horseradish and Mushroom Cream
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    This is a quick sauce with horseradish, mushrooms, and sour cream that you can whip up in a few minutes to enhance steaks on the grill.

    Rib-Eye Steak with Horseradish and Mushroom Cream

    Recipe #30725

    Rib-Eye Steak with Horseradish and Mushroom Cream

    By ChrisMc on June 10, 2002

    Recipe #30725

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    "This is a quick sauce with horseradish, mushrooms, and sour cream that you can whip up in a few minutes to enhance steaks on the grill."

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    Ingredients: pepper, cornstarch, garlic...

    2 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

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