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    You are in: Home / Main Ingredient / Meat / Beef / Organ Meats / Organ Meats Holiday/Event
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    Organ Meats Holiday/Event Recipes

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    Kittencal's Beef Liver and Onions
    Kittencal's Beef Liver and Onions

    By Kittencalskitchen on July 30, 2011

    Recipe #268528

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    "Plan ahead the liver needs to sit in the milk for 2 hours before cooking to remove any bitter or sharp taste, this is a critical step so do not omit! --- fry the onions while the liver sits in the milk, use as many onions as you desire, I use 3 three jumbo onions, since my family loves spicy I also add in some cayenne pepper to the flour mixture ---..."

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    Ingredients: garlic powder, milk, oil...

    11 Reviews

    Prep Time: 2 hrs

    Total Time: 2 hrs 30 mins

    Kittencal's Beef Liver and Onions

    Boeuf En Daube - French Beef Burgundy in the Crock Pot
    Boeuf En Daube - French Beef Burgundy in the Crock Pot

    By French Tart on November 5, 2007

    Recipe #176183

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    "A delicious & heady combination of good red wine, prime beef, smoked bacon, dried orange, shallots, garlic & cepes - dried forest mushrooms! A traditional French recipe with a twist - cook it in the crock pot for ease and convenience. Wonderful in the depths of winter, but equally lovely with crisp salads,crusty bread & baked potatoes during..."

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    Ingredients: cognac, cornflour...

    16 Reviews

    Prep Time: 1 hrs 30 mins

    Total Time: 25 hrs 30 mins

    Boeuf En Daube - French Beef Burgundy in the Crock Pot

    German Liverwurst Dip
    German Liverwurst Dip

    By Julesong on September 27, 2007

    Recipe #46294

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    "For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents."

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    Ingredients: Dijon mustard, dill pickle relish...

    12 Reviews

    Prep Time: 5 mins

    Total Time: 5 mins

    German Liverwurst Dip

    Grilled Chicken Livers in 7-Up
    Grilled Chicken Livers in 7-Up

    By Mirj on April 30, 2007

    Recipe #35570

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    "I know, this sounds disgusting! But it's amazing! I tried this at a friend's house. At first I was going to refuse, but my kids were watching and I always berate them when they turn down food they haven't tasted, so.... wow, what a surprise! You can also use cola, or apple cider. Just make sure the liver is grilled to what you consider is perfection!"

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    Ingredients: fresh ground black pepper, salt...

    2 Reviews

    Prep Time: 30 mins

    Total Time: 40 mins

    Grilled Chicken Livers in 7-Up

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    Newest Reviews for Organ Meats Holiday/Event Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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