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A quick and delicious one-pan comfort meal, resplendent with savory autumnal flavors of apples and sage. A family favorite! Start to finish is less than...
By BecR on November 19, 2007
Recipe #266712
"A quick and delicious one-pan comfort meal, resplendent with savory autumnal flavors of apples and sage. A family favorite! Start to finish is less than 30 minutes--perfect for a busy weeknight! I like to serve with mashed potatoes or clapshot (shown with carrot clapshot) and green beans. Enjoy!"
Ingredients: pepper, dried onion flakes...
Prep Time:5 mins
Total Time: 25 mins
My mother-in-law came up with this recipe and I had to learn to make it because my husband LOVES it. She always makes it for potluck dinners because kids...
"My mother-in-law came up with this recipe and I had to learn to make it because my husband LOVES it. She always makes it for potluck dinners because kids love it. We always add a little sugar to the sauce, but that's optional."
Ingredients: macaroni and cheese mix, mushroom and green pepper flavor spaghetti sauce...
Prep Time:5 mins
Total Time: 25 mins
Recipe #275451
This is a recipe culled from several others, using the remains of many bottles of sauces in my refrigerator, in an attempt to create a liver recipe that...
Recipe #76979
I know that a lot of people don't care for liver and I have to admit we go through spurts on having it. But when we do, this is our favorite recipe.
Recipe #15128
By LikeItLoveIt on November 30, 2001
Recipe #15128
Recipe #181854
I love to make liver when I find a source for organic beef or chicken liver. This recipe looks good and will be at the top my list of dishes to try.
Recipe #52066
This recipe was sent to me by my daughter Peggy, She said that this is very good. The recipe comes from Gourmet Magazine 10/80.
"This recipe was sent to me by my daughter Peggy, She said that this is very good. The recipe comes from Gourmet Magazine 10/80."
Ingredients: dry white wine, parsley...
Prep Time:15 mins
Total Time: 30 mins
Lamb liver is usually regarded as meat surplus or just trash. But whoever tries lamb liver will change this unjust bias. (You can try this meal with pork...
"Lamb liver is usually regarded as meat surplus or just trash. But whoever tries lamb liver will change this unjust bias. (You can try this meal with pork or veal liver, but it is not so good). This is very simple BBQ recipe."
Ingredients: pepper, lamb liver, milk...
Prep Time:1 hrs
Total Time: 1 hrs 20 mins
Recipe #143284
When a buck is killed, the dish served that night should be scrapple
Recipe #141343
I learned a long time ago most anything which is fried can be baked. So I tried it with liver and onions. The house didn't stink for three days and...
"I learned a long time ago most anything which is fried can be baked. So I tried it with liver and onions. The house didn't stink for three days and the meat was much more tender."
Ingredients: calf liver, Campbell's Cream of Mushroom Soup...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
Recipe #13052
Orange and allspice makes this liver succulent and full of taste. Serve with garlic mashed potatoes and green peas.
"Orange and allspice makes this liver succulent and full of taste. Serve with garlic mashed potatoes and green peas."
Ingredients: calf liver, ground allspice...
Prep Time:15 mins
Total Time: 30 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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