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    You are in: Home / Main Ingredient / Meat / Beef / Beef Liver / Organ Meats / Liver Holiday/Event
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    Liver Holiday/Event Recipes

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    featured recipe
    Kittencal's Beef Liver and Onions

    Kittencal's Beef Liver and Onions

    By Kittencalskitchen

    10 Reviews

    Most Popular Beef Liver Holiday Event Recipes

    German Liverwurst Dip
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    For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents.

    German Liverwurst Dip

    Recipe #46294

    German Liverwurst Dip

    By Julesong on November 16, 2002

    Recipe #46294

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    "For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents."

    View Full Recipe

    Ingredients: Dijon mustard, dill pickle relish...

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Kittencal's Beef Liver and Onions
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    Plan ahead the liver needs to sit in the milk for 2 hours before cooking to remove any bitter or sharp taste, this is a critical step so do not omit!...

    Kittencal's Beef Liver and Onions

    Recipe #268528

    Kittencal's Beef Liver and Onions

    By Kittencalskitchen on November 28, 2007

    Recipe #268528

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    "Plan ahead the liver needs to sit in the milk for 2 hours before cooking to remove any bitter or sharp taste, this is a critical step so do not omit! --- fry the onions while the liver sits in the milk, use as many onions as you desire, I use 3 three jumbo onions, since my family loves spicy I also add in some cayenne pepper to the flour mixture ---..."

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    Ingredients: garlic powder, milk, oil...

    10 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Recipe #23461

    Beef Liver With Country Gravy
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    This is the only way that I like to eat liver. The gravy seems to take away that strong "liver taste". My husband is all smiles when I cook...

    Beef Liver With Country Gravy

    By Cindy1 on March 28, 2002

    Recipe #23461

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    "This is the only way that I like to eat liver. The gravy seems to take away that strong "liver taste". My husband is all smiles when I cook him this. I serve it with mashed potatoes, corn, and biscuits or cornbread...a real belly-filler, but very good for you."

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    Ingredients: pepper, light vegetable oil...

    4 Reviews

    Prep Time:8 mins

    Total Time: 38 mins

    More Most Popular Beef Liver Holiday Event Recipes

    Newest Beef Liver Holiday Event Recipes

    Recipe #454060

    Quick & Easy Beef Liver Pate
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    I love this on home made garlic toast. MMMMMMMMM!

    Quick & Easy Beef Liver Pate

    By Chef Boy R. D. O. on April 20, 2011

    Recipe #454060

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    "I love this on home made garlic toast. MMMMMMMMM!"

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    Ingredients: hard-boiled eggs, mayonnaise...

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    Prep Time:3 mins

    Total Time: 23 mins

    Recipe #340056

    Chopped Liver
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    My grandmother always used both chicken and beef liver, and it had to be broiled to make it kosher. Use recipe #328209 for the schmaltz and gribenes....

    Chopped Liver

    By DrGaellon on November 30, 2008

    Recipe #340056

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    "My grandmother always used both chicken and beef liver, and it had to be broiled to make it kosher. Use recipe #328209 for the schmaltz and gribenes. She only made this for Passover."

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    Ingredients: chicken fat, hard-boiled eggs...

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    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #287016

    Iscas Com Elas a Lisboeta (Calf Liver, Lisbon Style)
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    Specialty of the Restaurant Taveres, Lisbon, Portugal and taken from a magazine article in my grandmothers recipe box. Recipe requires 24 hour marinade,...

    Iscas Com Elas a Lisboeta (Calf Liver, Lisbon Style)

    By Celticevergreen on February 19, 2008

    Recipe #287016

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    "Specialty of the Restaurant Taveres, Lisbon, Portugal and taken from a magazine article in my grandmothers recipe box. Recipe requires 24 hour marinade, not counted as part of the time. An optional item is 1/4 lb spleen pureed and added with the liver to the wine marinade."

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    Ingredients: calf liver, garlic cloves...

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    Prep Time:15 mins

    Total Time: 35 mins

    More New Beef Liver Holiday Event Recipes

    Healthy Beef Liver Holiday Event Recipes

    Grilled Chicken Livers in 7-Up
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    I know, this sounds disgusting! But it's amazing! I tried this at a friend's house. At first I was going to refuse, but my kids were watching...

    Grilled Chicken Livers in 7-Up

    Recipe #35570

    Grilled Chicken Livers in 7-Up

    By Mirj on July 29, 2002

    Recipe #35570

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    "I know, this sounds disgusting! But it's amazing! I tried this at a friend's house. At first I was going to refuse, but my kids were watching and I always berate them when they turn down food they haven't tasted, so.... wow, what a surprise! You can also use cola, or apple cider. Just make sure the liver is grilled to what you consider is perfection!"

    View Full Recipe

    Ingredients: fresh ground black pepper, salt...

    2 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    More Healthy Beef Liver Holiday Event Recipes

    Quick & Easy Beef Liver Holiday Event Recipes

    German Liverwurst Dip
    Handle

    Select One

    For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents.

    German Liverwurst Dip

    Recipe #46294

    German Liverwurst Dip

    By Julesong on November 16, 2002

    Recipe #46294

    Add to Cookbook Add to Menu

    "For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents."

    View Full Recipe

    Ingredients: Dijon mustard, dill pickle relish...

    12 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #200075

    Kittencal's Best Chopped Beef Liver!
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    After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process...

    Kittencal's Best Chopped Beef Liver!

    By Kittencalskitchen on December 10, 2006

    Recipe #200075

    Add to Cookbook Add to Menu

    "After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process your cooked chicken use about 1/4 cup of the chicken for this recipe. I like to also add in some schmaltz which is rendered chicken fat it adds so much flavor to the chopped liver! I strongly suggest..."

    View Full Recipe

    Ingredients: calf liver, salt & freshly ground black pepper...

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #68235

    Chicken Liver and Onions
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    Chicken Liver and Onions

    By David Achterberg on August 4, 2003

    Recipe #68235

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    ""

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    Ingredients: pepper, garlic, onions...

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    More Quick & Easy Beef Liver Holiday Event Recipes

    Recommended Beef Liver Holiday Event Recipes

    Recipe #200075

    Kittencal's Best Chopped Beef Liver!
    Handle

    Select One

    After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process...

    Kittencal's Best Chopped Beef Liver!

    By Kittencalskitchen on December 10, 2006

    Recipe #200075

    Add to Cookbook Add to Menu

    "After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process your cooked chicken use about 1/4 cup of the chicken for this recipe. I like to also add in some schmaltz which is rendered chicken fat it adds so much flavor to the chopped liver! I strongly suggest..."

    View Full Recipe

    Ingredients: calf liver, salt & freshly ground black pepper...

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #59539

    Chopped Liver Italian Style (Fegato Alle Uova Sode)
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    Adapted from Cucina Ebraica, Flavors of the Italian Jewish Kitchen, by Joice Goldstein. Although this spread resembles the traditional Jewish American...

    Chopped Liver Italian Style (Fegato Alle Uova Sode)

    By StevenHB on April 14, 2003

    Recipe #59539

    Add to Cookbook Add to Menu

    "Adapted from Cucina Ebraica, Flavors of the Italian Jewish Kitchen, by Joice Goldstein. Although this spread resembles the traditional Jewish American chopped chicken liver found in delis, it includes the very Italian addition of wine. The recipe has been adapted from a description in Giuseppe Maffioli's La Cucina Padovana, and is probably Ashkenazic..."

    View Full Recipe

    Ingredients: chicken fat, dry white wine...

    1 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    More Recommended Beef Liver Holiday Event Recipes

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    Newest Reviews for Liver Holiday/Event Recipes

    Kittencal's Beef Liver and Onions

     10 Reviews

    "Ok - I'm gonna try it - but only because it's coming from you Kittencal. Both my kids have to iron, so I hope they like this. It will score big points..." more 

    By wishicudcook
    on November 28, 2007

    Kittencal's Beef Liver and Onions

     10 Reviews

    "Can't tell you how long ago I'd saved this recipe to try. Finally made it last night and DH hasn't stopped raving about it. The milk soak really made..." more 

    By Bonnie G #2
    on November 28, 2007

    Kittencal's Beef Liver and Onions

     10 Reviews

    "This an excellent liver recipe. Just make sure not to overcook, like my, Mom....and maybe yours" 

    By m robert
    on November 28, 2007

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