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    You are in: Home / Main Ingredient / Meat / Beef / Beef Barbecue
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    Newest Beef Barbecue Recipes

    Recipe #479641

    Grilled Surf-And-Turf With Spicy Garlic-Shallot Butter
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    From Bon Appetit, June 2001. Times do not include 1 hour 'sitting' time.

    Grilled Surf-And-Turf With Spicy Garlic-Shallot Butter

    By lazyme on May 20, 2012

    Recipe #479641

    "From Bon Appetit, June 2001. Times do not include 1 hour 'sitting' time."

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    Ingredients: lobster tails, New York strip steaks...

    Prep Time:15 mins

    Total Time: 23 mins

    Recipe #479627

    Steaks With Blue Cheese Butter
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    From Pillsbury Fix it Fast - Hot Off the Grill.

    Steaks With Blue Cheese Butter

    By lazyme on May 20, 2012

    Recipe #479627

    "From Pillsbury Fix it Fast - Hot Off the Grill."

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    Ingredients: dried chives, fresh chives...

    Prep Time:10 mins

    Total Time: 25 mins

    Steaks in Garlic Lime Marinade (Palomilla)
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    Adapted from Steve Raichlen's The Barbecue! Bible. This is a quick, easy marinade that makes an amazing grilled steak. The key to making this REALLY...

    Steaks in Garlic Lime Marinade (Palomilla)

    Recipe #479591

    Steaks in Garlic Lime Marinade (Palomilla)

    By IngridH on May 20, 2012

    Recipe #479591

    "Adapted from Steve Raichlen's The Barbecue! Bible. This is a quick, easy marinade that makes an amazing grilled steak. The key to making this REALLY fast is to use a thin cut steak and only cook it for a couple of minutes on each side. I serve with grilled vegetables and rice for a complete meal. Prep time includes 30 minutes of marinating in the..."

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    Ingredients: pepper, cumin, kosher salt...

    Prep Time:35 mins

    Total Time: 41 mins

    Recipe #478696

    Santa Maria-Style Barbecue
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    Saw this recipe in a magazine & it was interesting. Tried it- LOVED IT!!!! Served it with sliced french bread, buttered & toasted on the grill,...

    Santa Maria-Style Barbecue

    By Kitchencrazy in NC on April 29, 2012

    Recipe #478696

    "Saw this recipe in a magazine & it was interesting. Tried it- LOVED IT!!!! Served it with sliced french bread, buttered & toasted on the grill, a side salad & ranch-style beans. YUM!!!"

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    Ingredients: top sirloin steaks, dry mustard...

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #477809

    Vinaigrette Beef Kabobs (Gooseberry Patch)
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    I found this on the Gooseberry Patch website and I am posting for safe keeping. It can be found in the "Gooseberry Patch: Almost Homemade" cookbook....

    Vinaigrette Beef Kabobs (Gooseberry Patch)

    By PSU Lioness on April 12, 2012

    Recipe #477809

    "I found this on the Gooseberry Patch website and I am posting for safe keeping. It can be found in the "Gooseberry Patch: Almost Homemade" cookbook. (3 Hours prep time includes marinating time)"

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    Ingredients: boneless beef sirloin, Dijon mustard...

    Prep Time:3 hrs

    Total Time: 3 hrs 8 mins

    Recipe #477080

    Really Good Steak Marinade
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    My mantra has always been 'don't mess with a good steak by marinating it', but this marinade is really yummy. I've used it on several...

    Really Good Steak Marinade

    By arroz241_11561377 on March 30, 2012

    Recipe #477080

    "My mantra has always been 'don't mess with a good steak by marinating it', but this marinade is really yummy. I've used it on several different cuts, from less expensive chuck, flank and even brisket, along with sirloin and NY strip. The servings are flexible, depending on size of steaks and portion size. It does make a lot of marinade.Cook time doesn't..."

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    Ingredients: dried basil, dried parsley...

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #473375

    Barbecue America's Flank Steak
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    From the cookbook Barbecue America by Rick Browne and Jack Bettridge.

    Barbecue America's Flank Steak

    By Kerena on January 31, 2012

    Recipe #473375

    "From the cookbook Barbecue America by Rick Browne and Jack Bettridge."

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    Ingredients: fresh ground black pepper, flank steaks...

    Prep Time:15 mins

    Total Time: 25 mins

    Recipe #473177

    London Broiled Flank Steak
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    If you are like me you are confused by the terms London Broil and Flank Steak because our meat counters carry both cuts of meat. This recipe is for Flank...

    London Broiled Flank Steak

    By Kerena on January 28, 2012

    Recipe #473177

    "If you are like me you are confused by the terms London Broil and Flank Steak because our meat counters carry both cuts of meat. This recipe is for Flank Steak, not sure why it is called London Broiled though. I BBQ this instead of Broiling it."

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    Ingredients: pepper, dry mustard...

    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #469533

    Anticuchos (Beef Heart Kebabs)
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    Another recipe for the popular Peruvian street food. Adapted from Pan American's Complete Round the World Cookbook. Prep time does not include overnight...

    Anticuchos (Beef Heart Kebabs)

    By Chocolatl on December 6, 2011

    Recipe #469533

    "Another recipe for the popular Peruvian street food. Adapted from Pan American's Complete Round the World Cookbook. Prep time does not include overnight marinating time."

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    Ingredients: tarragon vinegar, ground cayenne pepper...

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #469532

    Peruvian Beef Kebabs (Anticuchos)
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    A very popular street food in Peru. Grilled corn makes a good accompaniment. Adapted from Planet Barbecue and Time/Life Foods of the World. Prep time...

    Peruvian Beef Kebabs (Anticuchos)

    By Chocolatl on December 6, 2011

    Recipe #469532

    "A very popular street food in Peru. Grilled corn makes a good accompaniment. Adapted from Planet Barbecue and Time/Life Foods of the World. Prep time includes marinating time. Number of servings is for appetizers; serves 4 as a light main course."

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    Ingredients: coarse salt, pepper...

    Prep Time:6 hrs 15 mins

    Total Time: 6 hrs 23 mins

    Recipe #468593

    Grilled Sirloin Steak Marsala
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    This recipe came from our local grocery store (Festival Foods). This is such an easy recipe and feels super elegant! Served with Rosemary Parmesan Polenta....

    Grilled Sirloin Steak Marsala

    By Julie in Lino Lakes, MN on November 21, 2011

    Recipe #468593

    "This recipe came from our local grocery store (Festival Foods). This is such an easy recipe and feels super elegant! Served with Rosemary Parmesan Polenta."

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    Ingredients: beef base, pepper...

    Prep Time:10 mins

    Total Time: 35 mins

    Steak and Vegetable Kabobs
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    Found this recipe in TOH Magazine, submitted by Lorri Cleveland, and am posting here to clear up space in my cookbook shelves. We grill year round here...

    Steak and Vegetable Kabobs

    Recipe #467162

    Steak and Vegetable Kabobs

    By diner524 on October 31, 2011

    Recipe #467162

    "Found this recipe in TOH Magazine, submitted by Lorri Cleveland, and am posting here to clear up space in my cookbook shelves. We grill year round here in FL so I am always on the lookout for new recipes to grill. I marinade the steak and veggies, but put veggies on separate skewers from the steak, so I can cook them to the correct doneness. Use..."

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    Ingredients: dried basil, top sirloin steaks...

    Prep Time:15 mins

    Total Time: 25 mins

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    Newest Reviews for Beef Barbecue Recipes

    Black Forest Preserves

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    Herb Crusted Fish Fillets

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

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