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"My children actually *beg* for these, and even my vegan-suspicious parents and sister had to admit they liked them. The original recipe is from the "Lean, Lucious, & Meatless" cookbook. I usually omit the cayenne and paprika and decrease the onion (I'm the only onion-lover in the house) and add ground flax and occasionally wheat germ,..."
Ingredients: dried lentils, dried oregano...
Prep Time: 1 hrs
Total Time: 1 hrs 15 mins
"This is a recipe my mother made when we were kids. I don't know how old it is or where it came from. Delicious, comfort food with beans, bacon, brown sugar and tomatoes. I have also made this with canned beans.......use 4 or 5 cans beans, rinsed and drained instead. We always serve this with cornbread."
Ingredients: dried great northern beans, onions...
Prep Time: 20 mins
Total Time: 4 hrs 20 mins
"A magazine find that I plan to try soon. Our lamb shanks vary a lot in size, so you may need to serve 2 sometimes."
Ingredients: chopped tomatoes, brown lentils...
Prep Time: 20 mins
Total Time: 2 hrs 20 mins
"One of my Mom's most requested recipes. Great for large family gatherings, pot-lucks and cookouts! This is very hearty; not mushy at all. I've actually made this for a main dish since it's so filing. Enjoy!"
Ingredients: great northern beans, ketchup...
Prep Time: 20 mins
Total Time: 1 hrs 40 mins
"Crispy tofu in a sweet, blazing hot sauce. In my take on this dish, it gets its tang from tamarind and its heat from Thai dragon peppers. This recipe makes a little extra sauce because it's so good, you'll want to put it on everything."
Ingredients: cornstarch, tamarind paste...
Prep Time: 15 mins
Total Time: 45 mins
"Mmmm, lemony piccata ... who says it can only be made with veal or chicken? This version uses white beans (navy or cannellinis work well). Capers are optional ... I personally can't stand them, but they are a typical piccata ingredient, so use if you like. Serve with fresh hot spaghetti noodles."
Ingredients: garlic, lemon juice...
Prep Time: 15 mins
Total Time: 45 mins
"Oh so delicious if you like eggplant like me! Modified from a recipe found on http://desertcandy.blogspot.ca"
Ingredients: fresh ground black pepper, eggplants...
Prep Time: 10 mins
Total Time: 45 mins
"A good mexican casserole that is also decently healthy! To make it truly guilt free, grill/boil the chicken instead of sauteing, substitute light cheese (or use less), and use corn or whole wheat tortillas. The difference is truly subtle, and can have a major impact on calories!"
Ingredients: Rotel Tomatoes, cumin...
Prep Time: 15 mins
Total Time: 40 mins
"I got these vegan recipe from Dr. McDougall's Mobile Cookbook. I try to eat less meat and dairy just for overall health reasons... you don't miss them at all in this comfort soup! Everyone I have shared this with loves it, whether they are vegan, vegetarian or not."
Ingredients: cumin, fat-free refried beans...
Prep Time: 10 mins
Total Time: 40 mins
"I found this recipe on the Pillsbury website (I know!), it is so full of flavor and easy to make. My whole family thoroughly enjoyed it! I served it with Spanish rice."
Ingredients: flour tortillas, frozen corn...
Prep Time: 30 mins
Total Time: 1 hrs 5 mins
"This recipe is adapted from the Pillsbury Bake-off recipe. I like it because you can make it using very mild sauces (like I did) or hotter sauces. While corn tortillas work well, flour tortillas would work just as well, or perhaps even better. Serve it with some white rice on the side."
Ingredients: corn, corn tortillas...
Prep Time: 15 mins
Total Time: 40 mins
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"I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more
By Cynthia R.
on 0
"Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more
By weekend cooker
on 0
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