I'm looking for:
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Main Ingredient / Seafood / Fish / Freshwater / Bass
    Lost? Site Map

    Bass Recipes

    From grilled striped bass to salt-crusted sea bass, our library of bass recipes offers a delicious fish dish for every taste and occasion.

    Add Your Recipes

    Related Categories

    Quick & Easy Bass Recipes

    Quick Oven Roasted Ginger Scallion Lime Sea Bass
    Handle

    Select One

    A twist on an epicurious.com recipe. So quick and flavorful. Serve with jasmine rice or some type of asian green such as bok choy.

    Quick Oven Roasted Ginger Scallion Lime Sea Bass

    Recipe #131530

    Quick Oven Roasted Ginger Scallion Lime Sea Bass

    By TheBostonBean on July 29, 2005

    Recipe #131530

    Add to Cookbook Add to Menu

    "A twist on an epicurious.com recipe. So quick and flavorful. Serve with jasmine rice or some type of asian green such as bok choy."

    View Full Recipe

    Ingredients: fish fillets, fresh lime juice...

    8 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #136243

    Broiled Bass With Ginger-Scallion Oil & Stir-Fried Asparagus
    Handle

    Select One

    Wonderful Bass with a great flavor. This is a keeper and so worth trying!!! From the lovely magazine: Food & Wine.
    Wine: Try an Alsatian Pinot...

    Broiled Bass With Ginger-Scallion Oil & Stir-Fried Asparagus

    By NcMysteryShopper on September 6, 2005

    Recipe #136243

    Add to Cookbook Add to Menu

    "Wonderful Bass with a great flavor. This is a keeper and so worth trying!!! From the lovely magazine: Food & Wine. Wine: Try an Alsatian Pinot Gris, such as the 1997 Domaine Ostertag Fronholz."

    View Full Recipe

    Ingredients: salt & freshly ground black pepper, fresh ginger...

    7 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #33492

    Sea Bass with Lime Ginger Sauce
    Handle

    Select One

    A flavorful, light-tasting sauce that works well with rice and fruit salad for a summer dinner.

    Sea Bass with Lime Ginger Sauce

    By ChrisMc on July 7, 2002

    Recipe #33492

    Add to Cookbook Add to Menu

    "A flavorful, light-tasting sauce that works well with rice and fruit salad for a summer dinner."

    View Full Recipe

    Ingredients: garlic, ginger, limes...

    6 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Steamed Sea Bass with Black Bean Sauce
    Handle

    Select One

    I have not tried this. I was told that if I did it would make a fish eater out of me!! Don't know why but I just don't care for fish. Hope someone...

    Steamed Sea Bass with Black Bean Sauce

    Recipe #12889

    Steamed Sea Bass with Black Bean Sauce

    By Tebo on October 18, 2001

    Recipe #12889

    Add to Cookbook Add to Menu

    "I have not tried this. I was told that if I did it would make a fish eater out of me!! Don't know why but I just don't care for fish. Hope someone out there will try it and let me know if they liked it!!"

    View Full Recipe

    Ingredients: cilantro, black bean garlic sauce...

    5 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

    Hoisin Glazed Salmon or Sea Bass
    Handle

    Select One

    I found this recipe on another web site. It's a delicious and quick marinade for fish.

    Hoisin Glazed Salmon or Sea Bass

    Recipe #96861

    Hoisin Glazed Salmon or Sea Bass

    By dojemi on August 3, 2004

    Recipe #96861

    Add to Cookbook Add to Menu

    "I found this recipe on another web site. It's a delicious and quick marinade for fish."

    View Full Recipe

    Ingredients: pepper, sea bass, hoisin sauce...

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Sauteed Chilean Sea Bass
    Handle

    Select One

    This is a quick, easy and delicious dish that I saw being made on FoodTV about 2 years ago. I don't remember the show but Chef Ehab Habishi is the...

    Sauteed Chilean Sea Bass

    Recipe #82582

    Sauteed Chilean Sea Bass

    By Hey Jude on January 30, 2004

    Recipe #82582

    Add to Cookbook Add to Menu

    "This is a quick, easy and delicious dish that I saw being made on FoodTV about 2 years ago. I don't remember the show but Chef Ehab Habishi is the author of the recipe."

    View Full Recipe

    Ingredients: dry white wine, olive oil...

    4 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

    Sea Bass Steaks With Orange Salsa (Or Tuna)
    Handle

    Select One

    This is great under the broiler, wonderful taste! from the local newspaper

    Sea Bass Steaks With Orange Salsa (Or Tuna)

    Recipe #25980

    Sea Bass Steaks With Orange Salsa (Or Tuna)

    By Derf on April 22, 2002

    Recipe #25980

    Add to Cookbook Add to Menu

    "This is great under the broiler, wonderful taste! from the local newspaper"

    View Full Recipe

    Ingredients: ground cumin, fresh cilantro...

    3 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Recipe #279110

    Weight Watchers Asian-Style Sea Bass
    Handle

    Select One

    This is from a weight watcher cookbook. 5 pts per serving, including the rice (3 pts per serving if eating without the rice). I altered recipe by using...

    Weight Watchers Asian-Style Sea Bass

    By Scrapbook Lori on January 15, 2008

    Recipe #279110

    Add to Cookbook Add to Menu

    "This is from a weight watcher cookbook. 5 pts per serving, including the rice (3 pts per serving if eating without the rice). I altered recipe by using tilapia in place of sea bass, and ground ginger in place of fresh, otherwise no changes. Very good dish!!"

    View Full Recipe

    Ingredients: cooked white rice, scallions...

    3 Reviews

    Prep Time:15 mins

    Total Time: 27 mins

    Gary's Fried Fresh Bass
    Handle

    Select One

    This is how my ex-DH cooks fish that he and my kids catch right here in 14-Mile Creek and Indian Creek in Southern Indiana...I hate to sound like such a...

    Gary's Fried Fresh Bass

    Recipe #126533

    Gary's Fried Fresh Bass

    By Stacky5 on June 20, 2005

    Recipe #126533

    Add to Cookbook Add to Menu

    "This is how my ex-DH cooks fish that he and my kids catch right here in 14-Mile Creek and Indian Creek in Southern Indiana...I hate to sound like such a simpleton, but this is the real, simple, "Mountain-Man" thing, a down-to-earth fresh fish recipe! NEVER any leftovers, although the kids get pretty grossed out watching ex-DH clean and fillet..."

    View Full Recipe

    Ingredients: bass fillets, paprika...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Flounder With Herbed Couscous
    Handle

    Select One

    A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of flat-leaf parsley...

    Flounder With Herbed Couscous

    Recipe #140865

    Flounder With Herbed Couscous

    By NcMysteryShopper on October 10, 2005

    Recipe #140865

    Add to Cookbook Add to Menu

    "A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of flat-leaf parsley really comes through if you use the flat-leaf variety. Any mild-tasting fish fillets will go well with the relatively delicate sauce. Try lake perch, whiting, croaker, drum, or bass, or of course,..."

    View Full Recipe

    Ingredients: cooking oil, couscous...

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Chilean Sea Bass With Mustard
    Handle

    Select One

    I got this recipe from a personal chef. This dish is one of the most popular among his clientelle and is served in some of the finest restaurants! Best...

    Chilean Sea Bass With Mustard

    Recipe #95046

    Chilean Sea Bass With Mustard

    By Grace Lynn on July 5, 2004

    Recipe #95046

    Add to Cookbook Add to Menu

    "I got this recipe from a personal chef. This dish is one of the most popular among his clientelle and is served in some of the finest restaurants! Best of all...it is sooo easy!"

    View Full Recipe

    Ingredients: Mrs. Dash seasoning mix, coarse grain mustard...

    2 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    Spicy Striped Bass
    Handle

    Select One

    This recipe can be made with any white meat fish that is suitable for the grill. People who do not like fish usually go for seconds!

    Spicy Striped Bass

    Recipe #269449

    Spicy Striped Bass

    By CPA Chef on December 3, 2007

    Recipe #269449

    Add to Cookbook Add to Menu

    "This recipe can be made with any white meat fish that is suitable for the grill. People who do not like fish usually go for seconds!"

    View Full Recipe

    Ingredients: fresh gingerroot, bass fillets...

    2 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    « Previous  1234Next »
    Displaying up to 20 pages of results.

    Advertisement

    Newest Reviews for Bass Recipes

    Black Forest Preserves

     3 Reviews

    "I love this recipe, and make it every year after my family goes to the local u-pick cherry orchard. Make sure you use a good quality cocoa powder, one..." more 

    By Cynthia R.
    on 0

    Chocolate Fruit Muffins

     2 Reviews

    "Made a main dish, side dish, and a dessert for the contest, and this choice was an easy one, due to the fact it was something we have never tried. Very..." more 

    By weekend cooker
    on 0

    Herb Crusted Fish Fillets

     6 Reviews

    "This was delicious!
    After the use of the food processor I got a quite green magic powder for the coating of my pangasius filets.
    I had to wait..." more 

    By awalde
    on 0

    Photos

    Browse All Photos

    More Ideas from Food.com

    Cheeseburger

    Summer Central

    We've collected our best grilled recipes, pasta salads, fruit desserts and more.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites